Restaurant Seegarten Überlingen
Seepromenade 7, 88662 Überlingen
opening hours not known yet
€€€€
Menu
Source: the restaurant's website, read on 13 September 2026. Prices and dishes may have changed since.
Calories and carbohydrates have not been estimated for this menu yet.
Lunch Menu Week 13.09.-19.09.26
Braised Beef Roulades
19.80
Geschmorte Rinder Roulade "hausgemacht" — Homemade, served with hearty bacon jus, mashed potatoes and a small salad
Fried Zander Fillet
19.80
Zanderfilet gebraten — On homemade potato salad and a small salad
Braised Sweet Potatovegetarian
16.80
Geschmorte Süßkartoffel — Filled with spinach and feta cheese, served with salad
Beef and Pork Goulash Stew
17.80
Gulasch-Eintopf vom Rind und Schwein — With potatoes, bell peppers and salad
Grilled Dorado Fillet
18.80
Doraden Filet vom Grill — On tomato linguine and a small salad
Herb Pancakesvegetarian
16.80
Kräuterpfannkuchen — With fresh chanterelles in cream, served with salad
Turkey Schnitzel
17.80
Putenschnitzel — With fried pineapple in fruity curry cream, rice and salad
Breaded Fried Pollock Fillet
18.80
Paniertes Seelachsfilet gebraten — With remoulade, potato salad and salad
Linguine in Curry Creamvegetarian
16.80
Linguine in Curry Rahm — With fried eggplant and salad
Pickled Beef Tongue
17.80
Gepökelte Rinderzunge — In Madeira jus with green beans and croquettes
Pollock Fillet in Cheese-Egg Crust
18.80
Seelachsfilet in Käse Ei Hülle gebraten — Fried on tomato linguine with a side salad
Vegetarian Maultaschenvegetarian
16.80
Vegetarische Maultaschen — Fried with mozzarella and egg, served with salad
Pork Neck Steak
17.80
Schweinesteak vom Nacken — With fried egg and bacon, roast potatoes and salad
Curry Rice Pan with Seafood
18.80
Curry Reispfanne mit Meeresfrüchten — Served with a small salad
Fried Noodles with Vegetables and Egg
16.80
Gebratene Nudeln mit Gemüse und Ei — In teriyaki sauce with salad
Fried Maultaschen
17.80
Maultaschen gebraten — With sautéed onions and bacon bits on warm potato salad, roasting jus and salad
Spaghetti with Fried Vegetablesvegetarian
16.80
Spaghetti mit gebratenem Gemüse — In olive oil, served with salad
Breaded Fried Pork Cutlet
17.80
Kotelette vom Schwein paniert gebraten — On warm potato salad and salad
Fried Zander Fillet
18.80
Zanderfilet gebraten — In herb cream with aromatic rice and a side salad
Asparagus Cream Soupvegetarian
9.80
Spargelcremesuppe mit grünem und weißen Spargelstücken — With green and white asparagus pieces, garnished with homemade herb croutons
Marinated Asparagus Saladvegetarian
15.80
Marinierter Spargelsalat vom grünen und weißen Spargel — green and white asparagus, served lukewarm with strawberries on wild herb salad
Burratavegetarian
14.80
Buratta auf Pflücksalat mit Kirschtomaten und Orangen Filets — on mixed salad with cherry tomatoes and orange fillets with orange dressing
Pumpkin Dumpling Towervegetarian
23.80
Kürbis-Knödel TurmA,I — slices of fried dumplings on marinated pumpkin, fresh fried spinach on a bed of sautéed vegetables
Fried Salmon Cubes
24.80
Gebratene Lachswürfel vom Schottischen LachsB,D,I — Scottish salmon, served with ribbon noodles in cream and fried asparagus
Fresh Lake Constance Asparagusvegetarian
29.50
Portion frischer Spargel vom Bodensee — with herb potatoes, homemade Sauce Hollandaise or butter
Additional small rump steak
12.90
zusätzlich mit kleinem Rumpsteak
Or fresh Scottish salmonpescatarian
12.00
oder frischer Schottischer Lachs
Grilled Veal Sirloin Steak
35.50
Kalbsrückensteak vom Grill auf Spargelragout — on asparagus ragout, served with roast potatoes and a small salad
Sliced Veal Sirloin
32.50
Geschnetzeltes vom Kalbsrücken in Cognac-Rahm — in cognac cream, served on homemade rösti with a small salad
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Practical
- Address
- Seepromenade 7, 88662 Überlingen
- Hours
- not known yet
- Contact
- +4975519471060
- Sources
- Overture Maps Places (CDLA-Permissive 2.0), seegarten-ueberlingen-bodensee.de/