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Brasserie Goeie Louisa

Geertebolwerk 1, 3511 XA Utrecht

Open now · until 00:00

French€€€€
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Menu

Source: the restaurant's website, read on 8 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 17 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

CHEF'S DINNER
Chef's 3-course menu
57.00
3-gangen menu van de chef
estimate≈ 1800 kcal120 g carbsheavy 25
Chef's 4-course menu
65.00
4-gangen menu van de chef
estimate≈ 2200 kcal140 g carbsheavy 25
Starters
Harderpescatarian
19.00
Bottarga, crème crue, trout roe
estimate≈ 250 kcal5 g carbsdiabetes-friendlybalanced 67
Stracciatellavegetarian
19.00
Citrus, savory, green strawberry, caraway, buckwheat
estimate≈ 320 kcal15 g carbsdiabetes-friendlybalanced 66
Tartare
19.00
Tartaar — Gasconne beef, oyster, black mint
estimate≈ 280 kcal6 g carbsdiabetes-friendlybalanced 67
Intermediate Courses
Half lobsterpescatarian
25.00
Halve kreeft — Beurre composé, brioche
estimate≈ 450 kcal25 g carbsdiabetes-friendly
Tortellini ‘en papillote'vegetarian
18.00
Truffle, parmesan cheese
estimate≈ 400 kcal35 g carbs
Main Courses
Poisson du jourpescatarian
Fresh delivery from our fishmonger in Yerseke
estimate≈ 600 kcal40 g carbsdiabetes-friendlybalanced 73
Baambrugs big
32.00
Pistachio, bagna cauda, tomato beurre blanc
estimate≈ 750 kcal20 g carbsdiabetes-friendlybalanced 74
Auberginevegetarian
30.00
Goat yogurt, pink peppercorn, olive
estimate≈ 550 kcal30 g carbsbalanced 79
Desserts
Poached peachvegetarian
15.00
Gepocheerde perzik — Yogurt, saffron
estimate≈ 280 kcal35 g carbs
Red fruitsvegan, vegetarian
15.00
Rood fruit — Kombucha, jasmine
estimate≈ 220 kcal30 g carbsheavy 42
Cheese selectionvegetarian
18.00
Kaasselectie — Currant bun, quince
estimate≈ 450 kcal30 g carbs
CHEF'S LUNCH
Chef's 2-course menu
51.00
2-gangen menu van de chef
estimate≈ 1200 kcal80 g carbsheavy 37
A LA CARTE LUNCH
Octopus saladpescatarian
22.00
Salade octopus — Pointed pepper, feta, tomato, basil, fennel
estimate≈ 450 kcal18 g carbsdiabetes-friendlybalanced 78
Burrata saladvegetarian
19.00
Salade burrata — Pistachio, caraway, peach
estimate≈ 500 kcal20 g carbsdiabetes-friendlybalanced 70
Belgian pistolet
18.00
Belgisch pistolet — Merguez, green tomato jam, orange, peppers
estimate≈ 650 kcal55 g carbs
Italian flatbreadvegetarian
18.00
Italiaans platbrood — Aubergine, burrata, tomato
estimate≈ 600 kcal50 g carbs
Steak frites
38.00
Dry-aged loin, haricots verts, Choron sauce
estimate≈ 900 kcal60 g carbs

Is this menu still right?

74dia
scoreestimate

French classics with carb options

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

This menu offers various protein-rich starters and main courses. The salads are suitable for carb-conscious choices.

8 diabetes-friendly · 19 dishes

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Address
Geertebolwerk 1, 3511 XA Utrecht
Hours
Mon08:30–00:00
Tue08:30–00:00
Wed08:30–00:00
Thu08:30–00:00
Fri08:30–00:00
Sat09:00–00:00
Sun10:00–00:00
Our kitchen is open daily from 12:00-15:00 and from 17:30-21:30.
Contact
+310302337555 info@karelv.nl
Sources
Overture Maps Places (CDLA-Permissive 2.0), karelv.nl/eten-drinken/brasserie-goeie-louisa

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