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Le Don Camillo - Valence, 336 Rue Faventines

RUE FAVENTINES 336, 26000 VALENCE

Closed now · opens Wed 19:30

French€€€€
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Menu

Source: the restaurant's website, read on 10 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 11 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

APPETIZER
Pêché Mignon appetizer
Pêché Mignon de mise en bouche
estimate≈ 120 kcal5 g carbsdiabetes-friendly
STARTERS
Sea bream tartare
Tartare de dorade, figues et raisins, huile vierge au citron vert — with figs, grapes, and lime virgin oil
estimate≈ 210 kcal18 g carbsdiabetes-friendlybalanced 82
Vegetable cevichevegetarian
Ceviche végétal, dès de feta marinés et tuile au parfum de bacon — marinated feta cubes and bacon-flavored tuile
estimate≈ 280 kcal12 g carbsdiabetes-friendlybalanced 66
Étoile free-range egg
L’œuf plein air d’Étoile en cocotte cuit sur table façon « meurette » — cooked tableside in a cocotte 'meurette' style
estimate≈ 320 kcal8 g carbsdiabetes-friendly
Black Buns and French IGP duck foie gras
Black Buns et foie-gras de canard Français IGP cuit à la flamme et servi froid — flame-cooked and served cold
estimate≈ 450 kcal10 g carbsdiabetes-friendly
MAIN COURSES
Salmon loin cooked at 48°C
Dos de saumon cuit à 48°C, ventrèche à la flamme et cromesquis au paprika — with flame-cooked pork belly and paprika cromesquis
estimate≈ 680 kcal25 g carbsdiabetes-friendlybalanced 69
Pork pluma
Pluma de porc en deux cuissons, sauce barbecue et coulis de tomates — two-stage cooking, barbecue sauce and tomato coulis
estimate≈ 620 kcal22 g carbsbalanced 69
Chef's Suggestion
Suggestion du Chef en fonction des opportunités rencontrées lors du marché du jour — based on the best finds from the daily market
estimate≈ 650 kcal30 g carbsdiabetes-friendlybalanced 73
Scottish scallops
Noix de Saint-Jacques blanches Écossaise, crème de wasabi — with wasabi cream
estimate≈ 420 kcal15 g carbsdiabetes-friendlybalanced 71
French beef fillet
Pavé de filet de bœuf Français et sauce aux morilles — with morel sauce
estimate≈ 580 kcal12 g carbsdiabetes-friendlybalanced 74
CHEESES
Trolley of aged cheesesvegetarian
Chariot de fromages affinés
estimate≈ 550 kcal10 g carbsdiabetes-friendlybalanced 67
Fresh fromage blancvegetarian
Faisselle de fromage blanc, confiture maison — with homemade jam
estimate≈ 310 kcal28 g carbs
DESSERTS
Warm Chartreuse soufflé
Soufflé chaud à la chartreuse et sorbet myrtille — with blueberry sorbet
estimate≈ 480 kcal45 g carbsheavy 33
Tarte Tatin inspiration
L’esprit d’une tarte Tatin aux pommes et son sorbet fromage blanc — with apple and fromage blanc sorbet
estimate≈ 520 kcal55 g carbsheavy 31
Valrhona Guanaja dark chocolate lava cake
Gâteau au cœur coulant de chocolat noir Guanaja de la maison Valrhôna
estimate≈ 580 kcal42 g carbsheavy 29
Gourmet coffee or tea
Café ou thé gourmand, pour les gourmands de douceurs — served with sweet treats
estimate≈ 450 kcal40 g carbsheavy 31
OUR MULTI-COURSE MENUS
2-course menu
35.00
Menu en 2 temps — starter/main or main/dessert
estimate≈ 800 kcal40 g carbsbalanced 71
3-course menu
45.00
Menu en 3 temps — starter, main and dessert
estimate≈ 1100 kcal65 g carbsheavy 44
5-course menu
65.00
Menu en 5 temps — Pêché mignon, starter, main, cheese and dessert
estimate≈ 1400 kcal80 g carbsheavy 37
7-course menu
90.00
Menu en 7 temps — Pêché mignon, starter, fish, Sainte-Pause, meat, cheese and dessert
estimate≈ 1700 kcal100 g carbsheavy 33
Easter Menu
7-course tasting menu (fish and meat)
90.00
Menu dégustation en 7 services (poisson et viande) — Amuse-bouche, starter, fish, the "holy" pause, meat, cheese, dessert
estimate≈ 2800 kcal180 g carbsheavy 25
5-course menu (fish or meat)
65.00
Menu en 5 services (poisson ou viande) — Amuse-bouche, starter, fish, the "holy" pause, meat, cheese, dessert
estimate≈ 2100 kcal140 g carbsheavy 25

Is this menu still right?

37veggie
scoreestimate

Limited vegetarian options

How well a vegetarian eats here, read from the menu. Not a review score.

There is one vegetarian starter: the ceviche végétal with feta. There are no vegetarian main courses. You can choose a cheese trolley or fromage blanc with jam.

3 vegetarian and 0 vegan dishes out of 22

74dia
scoreestimate

French cuisine with low-carb options

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

This restaurant offers several protein-rich main courses. The beef fillet and scallops are naturally low in carbohydrates.

10 diabetes-friendly · 22 dishes

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Practical

Address
RUE FAVENTINES 336, 26000 VALENCE
Hours
Monclosed
Tueclosed
Wed19:30–21:30
Thu12:00–14:00, 19:30–21:30
Fri12:00–14:00, 19:30–21:30
Sat12:00–14:00, 19:30–21:30
Sun12:00–14:00
Mercredi: 19h30 - 21h30 / 19h30 - 21h00
Contact
+33475557455
Sources
Overture Maps Places (CDLA-Permissive 2.0), ledoncamillovalence.com
Record
completeness 83 %, confidence 79 %

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