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Atmosphère - Valencia, C/ de Quart

Calle Quart 89, 46008 Valencia

Closed now · opens 09:00

French€€€€
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Menu

Source: the restaurant's website, read on 11 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 11 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

Executive Menu
Executive Menu
17.90
Menú Ejecutivo — Starter + main + dessert or coffee
estimate≈ 1600 kcal140 g carbsheavy 25
Mini Coca de Ratatouille
MINI COCA DE RATATOUILLE, PESTO-ALBAHACA-NUECES Y ENSALADA — With basil-walnut pesto and salad
estimate≈ 320 kcal28 g carbsbalanced 65
Baked Salmon
SALMÓN AL HORNO CON PATATAS A LO POBRE — With patatas a lo pobre
estimate≈ 680 kcal45 g carbsdiabetes-friendlybalanced 73
Vanilla Ice Cream
HELADO DE VAINILLA, SALSA TOFFEE — With toffee sauce
estimate≈ 350 kcal42 g carbsheavy 41
Bread Service
1.90
Servicio de pan — Bread, EVOO and Sal de Añana
estimate≈ 220 kcal25 g carbs
STARTER
Pissaladière
Pissaladière (coca) de ratatouille de tomate, calabacín, berenjena, pesto de albahaca-nueces — Ratatouille coca with tomato, zucchini, eggplant, and basil-walnut pesto
estimate≈ 350 kcal32 g carbsbalanced 65
Russian Salad
Ensaladilla rusa con mahonesa kimchee y ventresca de bonito — With kimchee mayonnaise and tuna belly
estimate≈ 420 kcal15 g carbsdiabetes-friendlybalanced 67
Steak Tartare Brioche
Brioche de steak tartar con su clásico aderezo ligeramente picante — With classic slightly spicy dressing
estimate≈ 480 kcal30 g carbs
MAIN COURSE
Iberian Secreto
Secreto ibérico confitado a la naranja servido con parmentier de patata roja — Orange confit served with red potato parmentier
estimate≈ 720 kcal35 g carbsdiabetes-friendlybalanced 73
Icelandic Cod
Bacalao islandés horneado con gratén de alioli servido sobre un lecho de patatas a lo pobre — Baked with aioli gratin on a bed of patatas a lo pobre
estimate≈ 750 kcal40 g carbsdiabetes-friendlybalanced 73
Vegan Couscousvegan
Cuscús vegano con verduras de temporada, berenjena babaganoush, almendras fileteadas, uvas — With seasonal vegetables, eggplant babaganoush, sliced almonds, and grapes
estimate≈ 580 kcal65 g carbsbalanced 80
Pumpkin Raviolivegetarian
Raviolis de calabaza, cremoso de champiñones y salvia, setas shiitake, crujiente de maíz (Apto para vegetarianos) — With creamy mushroom and sage, shiitake mushrooms, and corn crisp (Vegetarian)
estimate≈ 620 kcal55 g carbsbalanced 74
DESSERT
Tarte Tatin
Tarta Tatin de manzana caramelizada — Caramelized apple
estimate≈ 450 kcal58 g carbsheavy 40
Chocolate Cake
Pastel cremoso de chocolate — Creamy chocolate cake
estimate≈ 520 kcal40 g carbsheavy 31
Fruit Symphonyvegan, vegetarian
Sinfonía de frutas de temporada en multicolor — Multicolor seasonal fruit selection
estimate≈ 180 kcal35 g carbs
GROUP DINNER MENU
GROUP DINNER MENU
55.00
MENÚ DE GRUPO CENAS — One starter, one main course, one dessert
estimate≈ 1800 kcal160 g carbsheavy 31
Group Lunch Menu
With drink: Monday to Friday
40.00
Con bebida: Lunes a viernes — Group menu with starter, main course, and dessert
estimate≈ 1700 kcal150 g carbsheavy 31
With drink: Saturday, Sunday and holidays
45.00
Con bebida: Sábado, domingo y festivos — Group menu with starter, main course, and dessert
estimate≈ 1700 kcal150 g carbsheavy 31

Is this menu still right?

59veggie
scoreestimate

French cuisine with vegetarian options

How well a vegetarian eats here, read from the menu. Not a review score.

You can choose vegan couscous with seasonal vegetables or pumpkin ravioli with shiitake mushrooms. For starters, there is a ratatouille coca with pesto. Most other dishes contain meat or fish.

3 vegetarian and 2 vegan dishes out of 18

48dia
scoreestimate

French cuisine in Valencia

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

This restaurant serves several protein-rich main courses. Carbohydrate values vary significantly between dishes.

4 diabetes-friendly · 18 dishes

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Practical

Address
Calle Quart 89, 46008 Valencia
Hours
Mon09:00–12:00, 13:00–17:30
Tue09:00–12:00, 13:00–17:30
Wed09:00–12:00, 13:00–17:30
Thu09:00–12:00, 13:00–17:30
Fri09:00–12:00, 13:00–17:30
Sat09:00–00:00
Sun09:00–12:00, 13:00–17:30
Kitchen closes at 16:15 on weekdays. Saturdays kitchen open until 22:30. Saturdays 15, 22 and 29 of August closed for dinner
Contact
+34963154132
Sources
Overture Maps Places (CDLA-Permissive 2.0), restauranteatmosphere.es/
Record
completeness 83 %, confidence 80 %

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