Le Favole Ristorante
Hiedra 5
opening hours not known yet
Italian€€€€
Menu
Source: the restaurant's website, read on 11 September 2026. Prices and dishes may have changed since.
Calories and carbohydrates are estimates by an AI model based on this menu, made on 11 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.
APPETIZERS
Antipasto Misto
24.50
For two people.
estimate≈ 850 kcal45 g carbsbalanced 68
Caesar Salad
17.00
Insalata cesare — Lettuce, chicken breast, toasted bread, parmigiano and caesar dressing.
estimate≈ 580 kcal18 g carbsdiabetes-friendly
Salmon Salad
16.00
Insalata di Salmone — Mesclun, smoked salmon, avocado, red onion, orange and cucumber.
estimate≈ 420 kcal12 g carbsdiabetes-friendlybalanced 71
Mixed Salad with Burrata
16.00
INSALATA MISTA CON BURRATA — Arugula, tomato, red onion, parmesan and burrata.
estimate≈ 480 kcal10 g carbsdiabetes-friendlybalanced 65
Burrata with Caponata
16.00
burrata con caponata — Burrata with vegetable stew.
estimate≈ 450 kcal15 g carbsdiabetes-friendlybalanced 66
Beef Meatballs
14.50
POLPETTE DI MANZO — Fried beef meatballs with parmesan fondue.
estimate≈ 520 kcal22 g carbsdiabetes-friendly
Octopus Carpaccio
18.00
CARPACCIO DI POLPO — Octopus carpaccio with lemon, orange dressing and arugula.
estimate≈ 210 kcal8 g carbsdiabetes-friendlybalanced 67
Octopus with Potato Parmentier
18.50
Polpo con parmentier di patate e crema di peperoni bruciati — Octopus with potato parmentier and burnt pepper cream.
estimate≈ 410 kcal32 g carbsbalanced 73
Salmon Tartare and Guacamole
16.50
Tartare di Salmone e Guacamole — Salmon tartare and guacamole.
estimate≈ 380 kcal10 g carbsdiabetes-friendlybalanced 73
Beef Tartare
21.00
tartare di manzo — Sirloin tartare.
estimate≈ 320 kcal6 g carbsdiabetes-friendlybalanced 67
Focaccia with Anchovies and Burrata
15.50
Focaccia acciughe e burrata — Focaccia with anchovies, burrata and yellow tomato.
estimate≈ 550 kcal42 g carbs
Baked Provola and Tomato
15.00
PROVOLA E POMODORO AL FORNO — Provola cheese fondue and tomato sauce.
estimate≈ 480 kcal18 g carbsdiabetes-friendlybalanced 65
Burrata and Iberico Prosciutto Crudo
18.00
Burrata e prosciutto crudo iberico — Burrata and Iberico ham.
estimate≈ 460 kcal6 g carbsdiabetes-friendly
Semi-dried Tomatoes and Burrata
17.00
Pomodorini semi-secchi e burrata — Semi-dried tomato, balsamic, pistachio pesto and burrata.
estimate≈ 440 kcal14 g carbsdiabetes-friendlybalanced 66
Fried Fish with Vegetables
20.00
Frittura di pesce con verdure — Shrimp, squid, baby octopus, carrot, zucchini, spicy tomato sauce and garlic mayo.
estimate≈ 620 kcal35 g carbs
Fried Artichokes
15.00
Carciofi fritti — Fried artichokes with lemon.
estimate≈ 310 kcal18 g carbsdiabetes-friendlybalanced 65
Bruschette with Tomatoes and Stracciatella
13.50
BRUSCHETTE CON POMODORINI E STRACCIATELLA DI BURRATA — Toasted bread with burrata stracciatella, tomato and basil.
estimate≈ 380 kcal32 g carbs
Calamari alla Romana
17.00
Roman-style squid with spicy tomato sauce and mayonnaise.
estimate≈ 510 kcal38 g carbs
Grilled Calamari
17.00
Calamari allá griglia — Grilled squid with salmorillio.
estimate≈ 280 kcal12 g carbsdiabetes-friendlybalanced 70
Bresaola Carpaccio with Truffle
17.50
CARPACCIO DI BRESAOLA CON TARTUFO — Bresaola carpaccio with truffle sauce, arugula and parmesan.
estimate≈ 310 kcal6 g carbsdiabetes-friendlybalanced 67
Focaccia CLASSIC
9.00
focaccia CLASSICa — Alérgenos: Gluten, Cacahuetes
estimate≈ 320 kcal38 g carbs
Focaccia IBÉRICA
17.00
Alérgenos: Gluten, Cacahuetes
estimate≈ 450 kcal38 g carbs
Focaccia with semi-dried tomatoes and onion
12.00
Focaccia con pomodorini semi-secchi e cipolla — Alérgenos: Gluten, Cacahuetes
estimate≈ 360 kcal40 g carbs
Focaccia PICCANTE
11.00
Alérgenos: Gluten, Cacahuetes
estimate≈ 340 kcal39 g carbs
Pizza
Marinaravegan, vegetarian
12.00
Tomato, garlic, oregano, basil and semi-dried tomato
estimate≈ 750 kcal110 g carbsbalanced 65
Margheritavegetarian
13.00
San Marzano tomato, fior di latte and basil
estimate≈ 850 kcal110 g carbsbalanced 73
Ibérico e tartufo
19.00
Fior di latte, Iberico ham, truffle sauce and arugula
estimate≈ 950 kcal110 g carbsbalanced 69
Salsiccia e provola
16.00
San Marzano tomato, fior di latte, butifarra and provola cheese
estimate≈ 980 kcal110 g carbs
Tre pomodorivegetarian
14.50
San Marzano, fior di latte, yellow tomato, roasted tomato, arugula and parmesan
estimate≈ 880 kcal115 g carbsbalanced 77
Ibérico con patate tartufate
17.50
Fior di latte, truffled potatoes, Iberico ham powder, arugula and parmesan
estimate≈ 1050 kcal125 g carbs
Gamberettipescatarian
16.00
San Marzano tomato, fior di latte, garlic, shrimp, semi-dried tomato and arugula
estimate≈ 880 kcal110 g carbsbalanced 72
Tonnopescatarian
15.50
San Marzano tomato, tuna, garlic, chili, semi-dried tomato and oregano
estimate≈ 820 kcal110 g carbsbalanced 74
Napoletanapescatarian
15.50
San Marzano tomato, garlic, anchovies, black olives, capers and oregano
estimate≈ 800 kcal110 g carbsbalanced 75
5 Formaggivegetarian
15.50
Fior di latte, provola, taleggio, gorgonzola and parmesan
estimate≈ 1100 kcal110 g carbs
Arrabbiata
17.50
San Marzano tomato, fior di latte, chili, spicy salami, n’duja and pistachio pesto
estimate≈ 1050 kcal110 g carbs
Tartufo e prosciutto cotto alla brace
17.50
San Marzano tomato, fior di latte, truffle cream, mushrooms and grilled ham
estimate≈ 980 kcal110 g carbsbalanced 73
Taleggio e zucchinevegetarian
15.50
San Marzano tomato, fior di latte, taleggio, zucchini, semi-dried tomato and basil
estimate≈ 880 kcal110 g carbsbalanced 77
Le Favole Capresevegetarian
16.00
Pistachio pesto, fior di latte, semi-dried tomato, stracciatella and basil
estimate≈ 950 kcal110 g carbs
Mortadella e pistacchio
16.00
Fior di latte, pesto, burrata, mortadella and pistachio
estimate≈ 1100 kcal110 g carbs
SALSICCIA E PATATE
16.00
Fior di latte, sausage, red onion and roasted potatoes
estimate≈ 1050 kcal125 g carbsbalanced 70
Amatriciana
15.50
Amatriciana sauce, guanciale, pecorino, red onion, black pepper and chili.
estimate≈ 950 kcal85 g carbs
Bolognese e mascarpone
16.50
Bolognese ragu, fior di latte, mascarpone and parmesan.
estimate≈ 1100 kcal88 g carbs
Carbonara
15.50
Fior di latte, guanciale, egg yolk, pecorino and black pepper.
estimate≈ 1050 kcal82 g carbs
Iberico
19.00
San Marzano tomato, fior di latte, Iberico ham, semi-dried tomato, parmesan cream.
estimate≈ 1000 kcal84 g carbs
VERDURAvegetarian
17.50
San Marzano tomato, fior di latte, eggplant, zucchini, red pepper and pistachio pesto.
estimate≈ 900 kcal80 g carbs
PEPERONI E PATATEvegetarian
15.00
San Marzano tomato, fior di latte, roasted potatoes, red pepper and garlic.
estimate≈ 1000 kcal105 g carbsbalanced 67
CANNIBALE
17.00
San Marzano tomato, fior di latte, butifarra, spicy salami, guanciale and grilled ham.
estimate≈ 1150 kcal85 g carbs
CALZONE NAPOLETANO
16.00
Fior di latte, San Marzano tomato, ricotta, basil, spicy salami.
estimate≈ 1100 kcal95 g carbs
ALLA NORMAvegetarian
15.00
San Marzano tomato, eggplant, garlic, semi-dried tomato, salted ricotta and basil.
estimate≈ 850 kcal82 g carbs
SALMONEpescatarian
17.00
Tomato, fior di latte, garlic, prawns, smoked salmon, arugula and burrata.
estimate≈ 1050 kcal85 g carbs
PASTA
Bigoli con ragù di agnello
18.00
Lamb ragu, tomato, pecorino.
estimate≈ 850 kcal75 g carbsbalanced 75
Quadrato ripieno di ricotta di bufala e spinaci
18.00
Pasta filled with buffalo ricotta and spinach with butter sauce, sage and parmesan.
estimate≈ 780 kcal65 g carbsbalanced 72
Spaghetto quadrato ai frutti di mare
23.00
Square spaghetti, tomato, seafood and cherry tomato.
estimate≈ 700 kcal78 g carbsbalanced 85
Tagliatelle salvia, burro e tartufo
23.00
Mushrooms, butter, sage, parmesan and fresh black truffle.
estimate≈ 820 kcal68 g carbs
Mezze maniche alla carbonara
19.50
Mezze maniche, egg, guanciale, pecorino.
estimate≈ 880 kcal72 g carbs
PACCHERI AL RAGÙ DI SALSICCIA
17.00
Paccheri with butifarra ragu.
estimate≈ 850 kcal75 g carbsbalanced 69
Raviolo ripieno di manzo brasato con salsa al pomodoro e vino rosso
19.50
Ravioli filled with braised beef, tomato sauce and red wine.
estimate≈ 750 kcal62 g carbsbalanced 79
Spaghetti gambero Rosso
20.00
Spaghetti with red prawn, fish stock and tomato.
estimate≈ 650 kcal72 g carbsbalanced 85
Spaghetto all’arrabbiata con guanciale croccante
16.50
Tomato sauce, peperoncino, crispy guanciale, toasted bread and chili.
estimate≈ 780 kcal75 g carbsbalanced 68
Tortellone Nerano
19.50
Tortellone filled with provola and zucchini, zucchini and mint sauce, burnt tomato.
estimate≈ 720 kcal65 g carbsbalanced 73
Risotto con pesto di pistacchio
19.50
Risotto with pistachio pesto, burrata cream and charred tomato.
estimate≈ 720 kcal65 g carbs
MEAT AND FISH
Filetto con taleggio e tartufo
31.00
Sirloin, taleggio, truffle and mixed vegetables.
estimate≈ 680 kcal12 g carbsdiabetes-friendlybalanced 74
Salmone con crosta di pistacchio
22.00
SALMONE CON CROSTA DE PISTACHIO — Salmon with pistachio crust.
estimate≈ 550 kcal10 g carbsdiabetes-friendlybalanced 74
DESSERTS
Tiramisù al Marsala
8.00
Alérgenos: Gluten, Huevos, Lácteos, Sulfito, Soja
estimate≈ 450 kcal35 g carbsheavy 31
Cannolo siciliano
8.00
Alérgenos: Gluten, Lácteos, Frutos secos, Soja
estimate≈ 320 kcal30 g carbsheavy 42
Calzone alla Nutella con crema di ricotta
11.00
Nutella calzone with ricotta cream.
estimate≈ 650 kcal60 g carbsheavy 26
Delizie al limone
8.00
Alérgenos: Gluten, Huevos, Lácteos, Sulfito, Frutos secos
estimate≈ 380 kcal38 g carbsheavy 41
Profiterol con cioccolato e panna
9.50
Profiterole with chocolate and cream.
estimate≈ 520 kcal45 g carbsheavy 31
Baba' con crema di pistacchio
8.00
Baba’ con crema de pistacchio — Baba with pistachio cream.
estimate≈ 480 kcal50 g carbsheavy 30
Sgroppino
9.50
Alérgenos: Sulfito
estimate≈ 180 kcal15 g carbs
Is this menu still right?
49veggie
scoreestimate
scoreestimate
Italian pizza and pasta
How well a vegetarian eats here, read from the menu. Not a review score.
There is a good selection of vegetarian pizzas including Pizza Verdura and Pizza Alla Norma. The Pizza Marinara is vegan. The menu contains many meat and fish dishes.
9 vegetarian and 1 vegan dishes out of 70
51dia
scoreestimate
scoreestimate
Focus on antipasti and meats
How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.
The menu offers several low-carb starters. Main courses are dominated by high-carb pizzas and pastas.
16 diabetes-friendly · 69 dishes
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Practical
- Address
- Hiedra 5
- Hours
- not known yet
- Contact
- +34961672630 info@lefavole.es
- Sources
- Overture Maps Places (CDLA-Permissive 2.0), lefavole.es/es/
- Record
- completeness 67 %, confidence 80 %