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't Waepen van Veere

Markt 23-27, 4351 AG Veere

Open now · until 18:00

€€€€
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Menu

Source: the restaurant's website, read on 10 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 10 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

Starters
Carpaccio
15.50
with Parmesan, pumpkin seeds and truffle mayonnaise
estimate≈ 320 kcal6 g carbsdiabetes-friendlybalanced 67
Bruschetta 3 pcs.
9.50
Bruschetta 3 st. — with tomato butter, tomato salsa and Serrano ham
estimate≈ 380 kcal35 g carbs
Capresevegetarian
14.50
with mozzarella, tomato bavarois and basil oil crisp
estimate≈ 350 kcal10 g carbsdiabetes-friendlybalanced 67
Tuna Tatakipescatarian
17.50
Tonijn tataki — with lime mayonnaise, avocado cream and sweet and sour cucumber
estimate≈ 310 kcal8 g carbsdiabetes-friendlybalanced 67
Homemade Soups
Bisquepescatarian
13.50
with crayfish, mussels, rouille and toast
estimate≈ 420 kcal25 g carbsdiabetes-friendly
Tomato Soupvegetarian
9.00
Tomatensoep — with basil oil and tomato concassé
estimate≈ 210 kcal18 g carbsdiabetes-friendlybalanced 66
Daily Soup
Wisselende Dagsoep — Rotating daily soup
estimate≈ 250 kcal20 g carbsdiabetes-friendly
Meal Salads
Caesar Salad
16.50
Caesar — with chicken breast, croutons, Parmesan and anchovy dressing
estimate≈ 580 kcal18 g carbsdiabetes-friendlybalanced 74
Smoked Salmon Saladpescatarian
20.50
Gerookte Zalm — with horseradish and sweet and sour cucumber
estimate≈ 450 kcal12 g carbsdiabetes-friendlybalanced 74
Tuna Saladpescatarian
16.80
Tonijn — with avocado, sesame and chipotle dressing
estimate≈ 520 kcal15 g carbsdiabetes-friendlybalanced 78
Couscous Saladvegetarian
17.50
Couscous — with pomegranate, mozzarella and tomato-basil
estimate≈ 550 kcal55 g carbsbalanced 80
Sandwiches
Caesar Bagel
15.20
Bagel Caesar met Gemarineerde Kip, Little Gem, Parmezaan en Ansjovisdressing — with marinated chicken, little gem, Parmesan and anchovy dressing
estimate≈ 620 kcal50 g carbs
Rustic Brown Breadpescatarian
19.50
Rustiek Bruin Brood met Gerookte Zalm, Avocado en Limoenmayonaise — with smoked salmon, avocado and lime mayonnaise
estimate≈ 510 kcal35 g carbsdiabetes-friendlybalanced 69
Brioche Bread
19.80
Brioche Brood met Boneless Ribs, Koolsla, Augurk en Barbecuesaus — with boneless ribs, coleslaw, pickle and barbecue sauce
estimate≈ 780 kcal60 g carbs
Focacciavegetarian
14.80
Focaccia met Gegrilde Aubergine, Parmezaan, Auberginecrème en Zongedroogde Tomaten — with grilled eggplant, Parmesan, eggplant cream and sun-dried tomatoes
estimate≈ 540 kcal45 g carbsdiabetes-friendlybalanced 69
Toasted Sandwiches
Tosti
9.00
Dikke Tosti van Witte Boterhammen met Boerenham en Jonge Kaas — White bread with farmhouse ham and young cheese
estimate≈ 650 kcal42 g carbs
Tosti
9.90
Dikke Tosti van Witte Boterhammen met Pastrami en Barbecue-Mosterdsaus — White bread with pastrami and barbecue-mustard sauce
estimate≈ 680 kcal45 g carbs
Warm Lunch
Meat Croquettes
16.50
Twee Ambachtelijke Vleeskroketten — Two artisanal croquettes. Choice of: 2 thick brown slices of bread or fresh fries
estimate≈ 850 kcal65 g carbs
Shrimp Croquettespescatarian
20.50
Twee Garnalenkroketten — Two shrimp croquettes. Choice of 2 thick brown slices of bread or fresh fries
estimate≈ 820 kcal65 g carbs
Fried Eggs
16.80
3 Spiegeleieren op Dikke Bruine Boterhammen met Boerenham en Jonge Kaas — 3 fried eggs on thick brown bread with farmhouse ham and young cheese
estimate≈ 720 kcal40 g carbsdiabetes-friendlybalanced 73
Meal Salads
Caesar Salad
17.50
Caesar met Kipfilet, Croutons, Parmezaan en Ansjovisdressing — With chicken fillet, croutons, parmesan and anchovy dressing
estimate≈ 650 kcal18 g carbsdiabetes-friendlybalanced 74
Smoked Salmonpescatarian
16.00
Gerookte Zalm met Mierikswortel en Zoetzure Komkommer — With horseradish and sweet and sour cucumber
estimate≈ 480 kcal12 g carbsdiabetes-friendlybalanced 74
Tuna Tatakipescatarian
19.00
Tonijn Tataki met Avocado, Sesam en Chipotledressing — With avocado, sesame and chipotle dressing
estimate≈ 520 kcal14 g carbsdiabetes-friendlybalanced 78
Couscousvegetarian
14.00
Couscous met Granaatappel, Mozzarella en Tomaat-Basilicum — With pomegranate, mozzarella and tomato-basil
estimate≈ 580 kcal52 g carbsbalanced 69
Seasonal and Regional Dishes
Hoeve Rapenburg Burger
24.00
Hamburger van “Hoeve Rapenburg” met Crispy Bacon, Cheddarkaas, een Frisse Salade, Verse Friet met Ketchup en Mayonaise — With crispy bacon, cheddar, fresh salad, fresh fries with ketchup and mayonnaise
estimate≈ 1150 kcal65 g carbs
Hoeve Rapenburg Burger
24.50
Hamburger van “Hoeve Rapenburg” met Rauwe Ham, Truffel-Mayonaise, Mozzarella, een Frisse Salade, Verse Friet met Ketchup en Mayonaise — With raw ham, truffle mayonnaise, mozzarella, fresh salad, fresh fries with ketchup and mayonnaise
estimate≈ 1180 kcal62 g carbs
Zeeland Musselspescatarian
Zeeuwse Mosselen Gekookt op Klassieke Wijze met 2 Sauzen, een Frisse Salade, Verse Friet met Mayonaise en Ketchup — Cooked classic style with 2 sauces, fresh salad, fresh fries with mayonnaise and ketchup (Seasonal)
estimate≈ 850 kcal55 g carbs

Is this menu still right?

58veggie
scoreestimate

Light vegetarian lunch options

How well a vegetarian eats here, read from the menu. Not a review score.

You can choose a couscous salad, focaccia with grilled eggplant, caprese, or tomato soup. The menu contains many meat and fish dishes such as hamburgers and mussels.

5 vegetarian and 0 vegan dishes out of 27

78dia
scoreestimate

Many salads and starters

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

The menu offers various protein-rich salads and cold starters. Warm main courses often include fries or white bread.

15 diabetes-friendly · 27 dishes

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Practical

Address
Markt 23-27, 4351 AG Veere
Hours
Mon10:00–18:00
Tue10:00–18:00
Wed10:00–18:00
Thu10:00–18:00
Fri10:00–18:00
Sat10:00–18:00
Sun10:00–18:00
Open for dinner on specific dates: April 3-6, April 24-26, May 14-16, May 22-25, June 3-6. June and September: every Friday and Saturday evening. July and August: entire week.
Contact
+31118501231 info@waepen.nl
Sources
Overture Maps Places (CDLA-Permissive 2.0), waepen.nl/
Record
completeness 83 %, confidence 84 %

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