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L'Ecluse - Villeneuve-lès-Béziers, 16 Av. Pierre Bérégovoy

AVENUE PIERRE BEREGOVOY 16, 34420 VILLENEUVE-LES-BEZIERS

Closed now · opens 11:45

French€€€€
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Menu

Source: the restaurant's website, read on 10 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 11 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

Tapas Platter
Plateau de tapas
18.00
Homemade tapenade with croutons, grilled padron, grilled chorizo, pan con tomate and serrano
estimate≈ 850 kcal45 g carbs
Plateau de tapas géant
27.00
Homemade tapenade with croutons, grilled padron, grilled chorizo, pan con tomate and serrano, squid strips
estimate≈ 1300 kcal75 g carbsheavy 42
Cheese platter (for 2 people)vegetarian
18.00
Plateau de fromages (pour 2 personnes) — For aperitif or before dessert: Roquefort, Cantal, farmhouse St Nectaire
estimate≈ 720 kcal10 g carbsdiabetes-friendlybalanced 66
Cheese platter (for 4 people)vegetarian
34.50
Plateau de fromages (Pour 4 personnes) — For aperitif or before dessert: Roquefort, Cantal, farmhouse St Nectaire
estimate≈ 1440 kcal20 g carbsdiabetes-friendlyheavy 37
Artisan charcuterie platter
19.50
Plateau de charcuteries artisanales — For the gourmet or to share with friends
estimate≈ 650 kcal5 g carbsdiabetes-friendlybalanced 67
Dessert platter
33.00
Plateau de desserts — 12 mini desserts, pot of hot chocolate with whipped cream and waffle strips
estimate≈ 2200 kcal210 g carbsheavy 21
Serrano ham
8.00
Jambon serrano — 15 months aged (100g)
estimate≈ 220 kcal1 g carbsdiabetes-friendlybalanced 67
Lomo ibérico bellota
9.90
Lomo ibérico belotta — (100g)
estimate≈ 240 kcal1 g carbsdiabetes-friendlybalanced 67
Spicy chorizos
9.50
Chorizos piquants — Spicy Spanish chorizos (140g)
estimate≈ 480 kcal4 g carbsdiabetes-friendly
Patatas bravas
6.00
Bravas with homemade aioli (150g)
estimate≈ 320 kcal28 g carbs
Cuttlefish with parsley
7.50
Seiche en persillade — Fresh cuttlefish strips, double cooked: low temperature then seared
estimate≈ 180 kcal6 g carbsdiabetes-friendlybalanced 79
Aveyron white ham
7.50
Jambon blanc aveyronnais — Nitrite-free (100g)
estimate≈ 130 kcal1 g carbsdiabetes-friendlybalanced 73
Homemade tapenade and croutons
6.00
Pot de tapenade maison et croûtons
estimate≈ 280 kcal22 g carbs
Pan con tomatevegan
5.50
estimate≈ 180 kcal25 g carbs
Padron peppersvegan
6.00
Piments padròn
estimate≈ 120 kcal8 g carbsdiabetes-friendlybalanced 66
Saucisson de coche (whole)
17.00
Saucisson de coche (entier) — Saucisson de coche from Maison Linard in Aveyron (82% meat)
estimate≈ 850 kcal5 g carbsdiabetes-friendly
Saucisson de coche (half)
8.50
Saucisson de coche (demi) — Saucisson de coche from Maison Linard in Aveyron (82% meat)
estimate≈ 425 kcal2 g carbsdiabetes-friendly
L’Encalat, bakedvegetarian
15.00
L’Encalat, au four — Aveyron sheep's milk camembert with bread strips
estimate≈ 620 kcal30 g carbs
Chorizo bellota
6.50
estimate≈ 210 kcal2 g carbsdiabetes-friendly
Mixed cheese and charcuterie board
24.00
Planche mixte fromages charcuteries — Roquefort, Saint Nectaire, Cantal, saucisson de coche, Serrano ham and lomo Iberico Cebo
estimate≈ 950 kcal15 g carbsdiabetes-friendly
Stuffed razors
14.00
Couteaux farcis — parsley butter, per 18
estimate≈ 320 kcal6 g carbsdiabetes-friendlybalanced 67
Six Bouzigues oysterspescatarian
10.50
Six huîtra de Bouzigues — 6 local oysters
estimate≈ 120 kcal6 g carbsdiabetes-friendlybalanced 75
Nine Bouzigues oysterspescatarian
14.00
Neuf huîtra de Bouzigues — 9 local oysters
estimate≈ 180 kcal9 g carbsdiabetes-friendlybalanced 79
Twelve Bouzigues oysterspescatarian
19.00
Douze huîtra de Bouzigues — 12 local oysters
estimate≈ 240 kcal12 g carbsdiabetes-friendlybalanced 79
Starters
Andalusian gaspachovegan
11.00
gaspacho andalou et sorbet tomate poivron basilic — with tomato, pepper and basil sorbet
estimate≈ 180 kcal22 g carbsbalanced 67
Summer freshness salad
12.00
salade fraîcheur d’été — melon, feta, Serrano ham, pesto, confit tomatoes and crudités
estimate≈ 420 kcal18 g carbsdiabetes-friendlybalanced 67
Seasonal tomatoes and creamy burratinavegetarian
17.00
Tomates de saison et burratina crémeuse
estimate≈ 450 kcal12 g carbsdiabetes-friendlybalanced 66
Crab in guacamolepescatarian
17.00
crabe en guacamole et sauce cocktail, gressins maison — with cocktail sauce and homemade breadsticks
estimate≈ 380 kcal24 g carbsdiabetes-friendlybalanced 68
Niçoise style platepescatarian
13.00
assiette FAçon niçoise — quail eggs, anchovies, tuna, confit tomatoes, onions, sweet peppers, tapenade and basil vinaigrette
estimate≈ 350 kcal14 g carbsdiabetes-friendlybalanced 70
Main Courses
French beef tartare VBF (180g)
24.00
Tartare de bœuf français VBF (180g) et frites fraîches — with fresh fries
estimate≈ 850 kcal65 g carbs
Catch of the daypescatarian
29.00
pêche du jour selon arrivage — grilled whole fish 400-600g
estimate≈ 650 kcal10 g carbsdiabetes-friendlybalanced 78
Vegetarian burgervegetarian
15.00
burger végétarien — homemade focaccia, eggplant caviar, goat cheese, grilled zucchini, seasonal tomatoes, lamb's lettuce
estimate≈ 620 kcal48 g carbsbalanced 74
Homemade fish burgerpescatarian
18.00
Fish burger maison — organic bun, homemade fish steak, coleslaw, cheddar, dill cheese sauce, chives and red onion pickles
estimate≈ 780 kcal55 g carbs
French beef fillet
29.00
Filet de bœuf français — green pepper or roquefort sauce
estimate≈ 550 kcal8 g carbsdiabetes-friendlybalanced 71
French beef fillet Rossini style
36.00
Filet de boeuf français, façon Rossini — Madeira sauce and seared foie gras
estimate≈ 820 kcal12 g carbsdiabetes-friendlybalanced 68
Seven-hour slow-cooked lamb
25.50
Effiloché d’Agneau fondant de sept heures — slow-cooked lamb shoulder with rich lamb jus
estimate≈ 680 kcal15 g carbsdiabetes-friendlybalanced 74
CATALAN burger VBF
21.50
burger CATALAN VBF* — homemade patty 150g, bellota chorizo, manchego, cocktail sauce, piquillo coulis, gherkins
estimate≈ 880 kcal52 g carbs
Fresh monkfishpescatarian
31.00
lotte fraîche — gratinéed with aioli
estimate≈ 520 kcal18 g carbsdiabetes-friendlybalanced 74
Low-temperature guinea fowl supreme
24.00
suprême de pintade* basse température — tomato sauce, seasonal vegetables, chorizo
estimate≈ 580 kcal22 g carbsdiabetes-friendlybalanced 78
Homemade Desserts
Café Gourmand
10.90
Café très Gourmand — Selection of 5 mini-desserts
estimate≈ 650 kcal75 g carbsheavy 32
Aged cheese plattervegetarian
8.50
Assiette de fromages affinés
estimate≈ 450 kcal12 g carbsdiabetes-friendly
Colonel (lemon and vodka)vegetarian
10.50
Colonel (boules citron et vodka) — Artisan ice cream from Maison Antolin
estimate≈ 220 kcal35 g carbsheavy 32
Chocolat liégeoisvegetarian
10.00
Artisan ice cream from Maison Antolin
estimate≈ 550 kcal55 g carbsheavy 27
Café liégeoisvegetarian
10.00
Artisan ice cream from Maison Antolin
estimate≈ 530 kcal52 g carbsheavy 28
Floating islandvegetarian
6.00
île flottante aux pralines rose et sirop de caramel — with pink pralines and caramel syrup
estimate≈ 380 kcal45 g carbsheavy 40
Homemade chocolate profiterolesvegetarian
10.50
profiteroles maison au chocolat
estimate≈ 620 kcal50 g carbsheavy 27
Chocolate Pannacottavegetarian
7.00
Panacotta au chocolat — salted butter caramel and hazelnut crumble
estimate≈ 420 kcal35 g carbsheavy 32
Apricot verrine 3 waysvegetarian
7.00
verrine abricot en 3 façons : tartare, gâteau et sorbet — tartare, cake and sorbet
estimate≈ 310 kcal48 g carbsheavy 42
Strawberry tiramisuvegetarian
7.00
tiramisu à la fraise
estimate≈ 410 kcal38 g carbsheavy 44
Chocolate moussevegetarian
9.50
mousse au chocolat et noisettes caramélisées — with caramelized hazelnuts
estimate≈ 510 kcal32 g carbs
Homemade tarte tatin
7.00
tarte tatin maison et glace vanille de la maison Antolin — with vanilla ice cream from Maison Antolin
estimate≈ 580 kcal65 g carbsheavy 29
Quince soft cake
8.00
MOELLEUX AUX COINgS — pomegranate whipped cream and candied quinces
estimate≈ 440 kcal48 g carbsheavy 34
Chocolate Yule log
8.00
bûche de noël au chocolat au lait, biscuit succès et crémeux vanille — milk chocolate, succès biscuit and vanilla creamy filling
estimate≈ 520 kcal55 g carbsheavy 31
Fondant Baulois
9.00
fondant baulois au chocolat, caramel et glace beurre sale — chocolate, caramel and salted butter ice cream (non-flowing)
estimate≈ 650 kcal58 g carbsheavy 26
Crispy aumoniere
8.00
aumoniere croustillante aux poires pochees au vin rouge et sorbet poire — pears poached in red wine and pear sorbet
estimate≈ 390 kcal45 g carbs
SET MENUS
Starter + Main Course
18.00
Entrée + Plat
estimate≈ 1100 kcal80 g carbs
Main Course + Dessert
18.00
Plat + Dessert
estimate≈ 1300 kcal110 g carbsheavy 33
Starter + Main Course + Dessert
23.50
Entrée + Plat + Dessert
estimate≈ 1500 kcal130 g carbsheavy 25
For the little boatmen
14.50
Pour les petits bateliers — Mon-Sun lunch & dinner for children under 12
estimate≈ 700 kcal60 g carbs
Aveyron white ham
Jambon blanc aveyronnais sans nitrite — nitrite-free
estimate≈ 180 kcal2 g carbsdiabetes-friendlybalanced 67
Fresh steak haché (VBF)
Steak haché frais origine France race à viande « VBF » — French beef breed
estimate≈ 650 kcal5 g carbsdiabetes-friendlybalanced 71
Fresh fish fillet
Filet de poisson frais
estimate≈ 450 kcal10 g carbsdiabetes-friendlybalanced 74
Two scoops of ice cream of your choice
Deux boules de glace au choix
estimate≈ 320 kcal35 g carbsheavy 41
Île flottante with caramel
Île flottante au caramel
estimate≈ 420 kcal55 g carbsheavy 44

Is this menu still right?

64veggie
scoreestimate

French cuisine with tapas

How well a vegetarian eats here, read from the menu. Not a review score.

You can order a vegetarian burger with eggplant caviar and goat cheese. Vegan options include pan con tomate and piments padron. The menu contains many meat and fish dishes.

18 vegetarian and 3 vegan dishes out of 64

84dia
scoreestimate

French cuisine with low-carb options

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

This restaurant offers many high-protein dishes with few carbohydrates. There is a wide selection of meat and fish.

31 diabetes-friendly · 64 dishes

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Practical

Address
AVENUE PIERRE BEREGOVOY 16, 34420 VILLENEUVE-LES-BEZIERS
Hours
Mon11:45–14:00, 18:45–22:00
Tue11:45–14:00, 18:45–22:00
Wed11:45–14:00, 18:45–22:00
Thu11:45–14:00, 18:45–22:00
Fri11:45–14:00, 18:45–22:00
Sat11:45–14:00, 18:45–22:00
Sun11:45–14:00, 18:45–22:00
ouvert 7j/7j de Juin à septembre et 5j/7j de Octobre à fin Mai
Contact
+32467621102 contact@leclusebeziers.com
Sources
Overture Maps Places (CDLA-Permissive 2.0), restaurant-ecluse-beziers.fr/
Record
completeness 83 %, confidence 94 %

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