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Le Mermoz - Villers-sur-Mer, Place Jean Mermoz

Place Jean Mermoz, 14640 Villers-sur-Mer

Closed now · opens 12:00

Frenchseafood restaurant€€€€
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Menu

Source: the restaurant's website, read on 14 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 14 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

Our seafood
Royal seafood platter
70.00
Plateau de fruits de mer royal — 1/2 live lobster, 1/2 brown crab, 4 langoustines, 4 Asnelles oysters no. 3, whelks, periwinkles, amande, pink prawns
estimate≈ 850 kcal15 g carbsdiabetes-friendly
Seafood platter
46.00
Plateau de fruits de mer — 1/2 brown crab, 4 Asnelles oysters no. 3, 4 langoustines, whelks, periwinkles, amande, pink & grey prawns
estimate≈ 650 kcal12 g carbsdiabetes-friendlybalanced 67
Cooked crustacean platter
45.00
Plateau de crustacés cuits — 1 brown crab, 6 langoustines, whelks, periwinkles, pink & grey prawns
estimate≈ 600 kcal10 g carbsdiabetes-friendlybalanced 67
The Shellfish Plate
29.90
Assiette de L’Écailleur — 1/2 brown crab, 2 langoustines, 2 Asnelles oysters no. 3, whelks, periwinkles, amande, pink & grey prawns
estimate≈ 400 kcal8 g carbsdiabetes-friendlybalanced 71
Tasting Plate
21.90
Assiette Dégustation — 2 oysters, 2 langoustines, 1 amande, whelks, periwinkles, pink and grey prawns
estimate≈ 300 kcal6 g carbsdiabetes-friendlybalanced 66
Shellfish and Crustaceans
Grey prawns
11.80
Crevettes Grises
estimate≈ 120 kcal3 g carbsdiabetes-friendlybalanced 79
Pink prawns
14.50
Crevettes Roses
estimate≈ 140 kcal4 g carbsdiabetes-friendlybalanced 79
Asnelles Oysters N°3 “Pleine Mer” (6 pcs)
17.80
Huîtres Asnelles N°3 “Pleine Mer” Les 6
estimate≈ 100 kcal5 g carbsdiabetes-friendlybalanced 75
Asnelles Oysters N°3 “Pleine Mer” (9 pcs)
24.20
Huîtres Asnelles N°3 “Pleine Mer” Les 9
estimate≈ 150 kcal7 g carbsdiabetes-friendlybalanced 79
Asnelles Oysters N°3 “Pleine Mer” (12 pcs)
29.80
Huîtres Asnelles N°3 “Pleine Mer” Les 12
estimate≈ 200 kcal10 g carbsdiabetes-friendlybalanced 79
Whelks
14.50
Bulots
estimate≈ 150 kcal8 g carbsdiabetes-friendlybalanced 79
Langoustines
20.80
estimate≈ 200 kcal5 g carbsdiabetes-friendlybalanced 79
Brown crab
18.90
Tourteau — +/- 500g
estimate≈ 450 kcal10 g carbsdiabetes-friendlybalanced 71
1/2 live lobster
24.50
1/2 Homard du vivier, mayonnaise — with mayonnaise
estimate≈ 550 kcal8 g carbsdiabetes-friendlybalanced 71
Live lobster
49.00
Homard du vivier, mayonnaise — with mayonnaise
estimate≈ 900 kcal12 g carbsdiabetes-friendlybalanced 65
Mussels
Marinière
14.00
Marinières
estimate≈ 350 kcal15 g carbsdiabetes-friendlybalanced 69
With cream
15.00
À la crème
estimate≈ 500 kcal12 g carbsdiabetes-friendlybalanced 74
With curry
16.00
Au curry
estimate≈ 450 kcal20 g carbsdiabetes-friendlybalanced 74
With camembert
16.00
Au camembert
estimate≈ 600 kcal12 g carbsdiabetes-friendlybalanced 74
Fish
Live lobster
54.00
Homard du vivier — Grilled, tarragon beurre blanc sauce, rice
estimate≈ 850 kcal55 g carbs
Sole
Meunière or Plancha, steamed potatoes
estimate≈ 580 kcal35 g carbsdiabetes-friendlybalanced 78
Our starters
Norwegian smoked salmon
17.50
Saumon fumé de Norvège — Served with toast, butter, lemon
estimate≈ 320 kcal22 g carbs
Homemade semi-cooked duck foie gras
20.50
Foie gras de canard mi-cuit maison — Toast and onion confit (prepared with spirits)
estimate≈ 450 kcal28 g carbs
6 hot oysters
19.80
6 huîtres chaudes — With leek fondue with cider and curry
estimate≈ 280 kcal14 g carbsdiabetes-friendlybalanced 70
Fish soup
15.90
Soupe de poisson — Garlic croutons, rouille, grated emmental
estimate≈ 350 kcal25 g carbsdiabetes-friendlybalanced 65
Breaded Camembert
15.50
Camembert pané — On a bed of salad, walnuts
estimate≈ 520 kcal24 g carbsdiabetes-friendly
Our main courses
Terre & Mer Salad
41.00
Salade Terre & Mer — 1/2 lobster, homemade duck foie gras & toast, smoked duck breast, avocado, salad leaves
estimate≈ 850 kcal30 g carbsdiabetes-friendlybalanced 69
Beef Fillet with cèpes
30.50
Filet de Bœuf aux cèpes — Beef approx. 180g, Gratin Dauphinois, broccoli
estimate≈ 720 kcal32 g carbsdiabetes-friendlybalanced 73
Sirloin steak with camembert sauce
24.80
Faux-filet sauce camembert — Beef approx. 180g, fries / salad
estimate≈ 880 kcal55 g carbs
Veal Kidney
28.50
Rognon de Veau — Calvados sauce, gratin Dauphinois, broccoli
estimate≈ 680 kcal30 g carbsdiabetes-friendlybalanced 73
Burger with fries
19.50
Notre burger accompagné de frites — Burger bun, beef patty approx. 150g, sweet and sour gherkin, cheddar, red onion, tomato, salad leaf
estimate≈ 1100 kcal85 g carbs
Choucroute de la Mer
29.00
Saffron cabbage, Red Mullet, Smoked Pollack, Salmon, Mussels, steamed potatoes, chervil cream sauce
estimate≈ 650 kcal40 g carbsdiabetes-friendlybalanced 89
Ray wing, brown butter
22.50
Aile de Raie, beurre noisette — Capers, potatoes, broccoli
estimate≈ 620 kcal30 g carbsdiabetes-friendlybalanced 78
Salmon fillet à la plancha, béarnaise sauce
23.80
Pavé de saumon à la plancha, sauce béarnaise — Pilaf rice, broccoli
estimate≈ 750 kcal45 g carbsdiabetes-friendlybalanced 73
Calamari à l’Armoricaine
25.80
Calamars à l’Armoricaine — Pilaf rice
estimate≈ 600 kcal48 g carbsbalanced 75
Our tartares
Beef Tartare with house seasoning
25.30
Tartare de Bœuf Assaisonnement maison — Beef approx. 180g, fries / salad
estimate≈ 820 kcal52 g carbs
Two-salmon tartare
24.20
Tartare aux deux saumons — Raw and smoked salmon, avocado, zucchini, shallot, herbs, fries / salad
estimate≈ 780 kcal50 g carbs
Our salads
César
19.00
Salad, crispy chicken strips, Grana Padano shavings, croutons, tomato, hard-boiled egg, caesar sauce
estimate≈ 650 kcal25 g carbsdiabetes-friendlybalanced 78
Goat Cheese
21.00
Chèvre — Warm goat cheese toast with thyme and honey, salad leaves, smoked bacon chips, apple, walnuts, tomato
estimate≈ 680 kcal35 g carbsbalanced 69
Océane
36.00
Avocado, tomato, 1/2 shelled lobster, shrimp, smoked salmon, grapefruit, salad leaf, citrus vinaigrette
estimate≈ 550 kcal20 g carbsdiabetes-friendlybalanced 83
Vegetarianvegetarian
19.00
Végétarienne — Quinoa, avocado, sun-dried and fresh tomatoes, radish, shredded carrots, broccoli
estimate≈ 520 kcal48 g carbsbalanced 75
Set Menus
Menu Mermoz
39.80
Starter | Main Course | Dessert
estimate≈ 1800 kcal120 g carbsheavy 21
Lunch Menu
26.00
Formule midi Entrée | Plat | Dessert — Starter | Main Course | Dessert
estimate≈ 1500 kcal100 g carbsheavy 16
Lunch Menu
22.00
Formule midi Entrée | Plat ou Plat | Dessert — Starter | Main Course or Main Course | Dessert
estimate≈ 1100 kcal70 g carbsheavy 37
Lunch Menu
24.00
Formule midi Plat | Café gourmand — Main Course | Café gourmand
estimate≈ 1200 kcal80 g carbsheavy 26
Children's Menu
13.00
Menu enfant — Corn-flake breaded chicken fillet, fries or fish tagliatelle, ice cream or drink
estimate≈ 850 kcal90 g carbs
Our desserts
Duo of Normandy cheeses AOP
9.90
Duo de fromages normands AOP
estimate≈ 320 kcal8 g carbsdiabetes-friendlybalanced 67
Moelleux au chocolat
9.90
Crème anglaise, whipped cream
estimate≈ 650 kcal55 g carbsheavy 26
Tarte Normande
9.50
estimate≈ 420 kcal45 g carbsheavy 32
Tarte Tatin
10.20
estimate≈ 480 kcal58 g carbsheavy 36
Brioche perdue
9.90
Rum flavored with a scoop of vanilla ice cream
estimate≈ 620 kcal65 g carbsheavy 24
Café Gourmand
10.10
Coffee, decaf or noisette, accompanied by 4 mignardises
estimate≈ 450 kcal40 g carbsheavy 31
Café Gourmand supérieur
12.00
Tea, coffee-cream or chocolate, accompanied by 4 savory mignardises
estimate≈ 500 kcal45 g carbsheavy 29
Profiteroles with chocolate sauce
10.80
Profiteroles sauce chocolat — 2 choux, scoop of vanilla ice cream and whipped cream
estimate≈ 580 kcal48 g carbsheavy 26
Vacherin cerise
10.20
Meringue, cherry sorbet, griotte cherries, whipped cream
estimate≈ 410 kcal52 g carbsheavy 40
Pot Irlandais
9.50
Frozen chocolate mousse flavored with whisky, scoop of vanilla ice cream
estimate≈ 520 kcal42 g carbsheavy 28
Banana split
10.80
Chocolate, strawberry, and vanilla ice cream, banana, chocolate sauce, whipped cream
estimate≈ 680 kcal75 g carbsheavy 31
Mermoz
10.80
Caramel, nougat, and chocolate ice cream, crushed pralines roses, salted caramel sauce, whipped cream
estimate≈ 720 kcal70 g carbsheavy 20
Fleur de Normandie
10.80
Caramel, apple, and vanilla ice cream, fresh apple, salted caramel sauce, whipped cream
estimate≈ 680 kcal68 g carbsheavy 25
Forêt noire
10.80
Chocolate, cherry, and vanilla ice cream, griotte cherries
estimate≈ 620 kcal60 g carbsheavy 27
Magenta
10.80
1 scoop pistachio ice cream, 1 raspberry, 1 nougat, crushed pink pralines, red fruit coulis, whipped cream
estimate≈ 380 kcal32 g carbsheavy 41
Merveilleuse
10.80
1 scoop lime ice cream, 1 raspberry, 1 cherry, 1 mango, red fruit coulis, whipped cream
estimate≈ 320 kcal35 g carbsheavy 44
Roger’s
10.80
1 scoop cherry ice cream, raspberry, mango, red fruit coulis, meringue, whipped cream
estimate≈ 360 kcal38 g carbsheavy 41
Colonel
12.80
3 scoops lime sorbet, 2 cl Éristoff vodka
estimate≈ 310 kcal42 g carbsheavy 32
Martiniquaise
12.80
3 scoops rum-raisin ice cream, 2 cl Bacardi Ambré rum
estimate≈ 450 kcal48 g carbsheavy 37
Normande
12.80
3 scoops apple sorbet, 2 cl Maertens calvados (4 years old)
estimate≈ 320 kcal45 g carbsheavy 32
Champêtre
12.80
1 scoop apple ice cream, 2 scoops raspberry ice cream, 2 cl raspberry cream
estimate≈ 300 kcal42 g carbsheavy 32
Café
9.30
2 scoops coffee ice cream, coffee topping, whipped cream
estimate≈ 340 kcal30 g carbsheavy 42
Chocolat
9.30
2 scoops chocolate ice cream, chocolate sauce, whipped cream
estimate≈ 380 kcal35 g carbsheavy 37
Caramel
9.30
2 scoops caramel ice cream, salted butter caramel sauce, whipped cream
estimate≈ 410 kcal38 g carbsheavy 33
Dame Blanche
9.30
2 scoops vanilla ice cream, chocolate sauce, whipped cream
estimate≈ 370 kcal34 g carbsheavy 34
Menu
Menu
90.00
estimate≈ 1800 kcal120 g carbsheavy 33
Menu Royal
95.00
estimate≈ 2100 kcal140 g carbsheavy 33
Amuse-Bouche
Amuse-Bouche
estimate≈ 120 kcal8 g carbsdiabetes-friendly
Choice of starters
Plateau de Fruits de mer
Whelks, periwinkles, pink & grey shrimp with salted butter, shallot vinegar, lemon, mayonnaise
estimate≈ 650 kcal35 g carbs
Carpaccio de Noix de Saint-Jacques
Scallop carpaccio
estimate≈ 180 kcal6 g carbsdiabetes-friendlybalanced 79
½ Homard du vivier
½ live lobster with hazelnut oil, lime, and pomegranate
estimate≈ 320 kcal8 g carbsdiabetes-friendlybalanced 67
½ Tourteau
½ brown crab
estimate≈ 280 kcal5 g carbsdiabetes-friendlybalanced 67
Foie gras de canard mi-cuit
Semi-cooked duck foie gras with toasts & fig chutney
estimate≈ 450 kcal25 g carbs
4 Langoustines
4 langoustines with almond
estimate≈ 220 kcal6 g carbsdiabetes-friendlybalanced 67
4 Asnelles Oysters No. 3
4 Huîtres Asnelles N°3
estimate≈ 120 kcal5 g carbsdiabetes-friendlybalanced 79
Choice of main courses
Fish Trilogy
Trilogie de poissons — Monkfish, Scallops & Cod with saffron sauce & basmati rice with small vegetables
estimate≈ 650 kcal45 g carbsdiabetes-friendlybalanced 81
Beef Fillet with Morel Mushrooms
Filet de Bœuf aux Morilles — Morel gratin dauphinois & a bundle of green beans
estimate≈ 850 kcal30 g carbsdiabetes-friendlybalanced 74
Cheese
Tomme de Normandie
with quince jam
estimate≈ 350 kcal15 g carbsdiabetes-friendly
Choice of desserts
Opéra
Coffee-soaked biscuit, coffee buttercream & chocolate ganache
estimate≈ 550 kcal45 g carbsheavy 27
Omelette Norvégienne
flambéed with Kirsch
estimate≈ 700 kcal60 g carbsheavy 24

Is this menu still right?

20veggie
scoreestimate

Limited vegetarian options

How well a vegetarian eats here, read from the menu. Not a review score.

There is only one vegetarian salad with quinoa, avocado, sun-dried and fresh tomatoes, radish, grated carrots, and broccoli. The rest of the menu focuses on seafood and meat.

1 vegetarian and 0 vegan dishes out of 86

84dia
scoreestimate

Fresh seafood and meats

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

This restaurant offers many low-carb options featuring seafood and meat. The shellfish and various fish dishes are very suitable.

41 diabetes-friendly · 86 dishes

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Practical

Address
Place Jean Mermoz, 14640 Villers-sur-Mer
Hours
Mon12:00–14:30, 19:00–21:45
Tue12:00–14:30, 19:00–21:45
Wed12:00–14:30, 19:00–21:45
Thu12:00–14:30, 19:00–21:45
Fri12:00–14:30, 19:00–21:45
Sat12:00–14:30, 19:00–21:45
Sun12:00–14:30, 19:00–21:45
Haute Saison (Début vacances de Printemps – Fin vacances d’Automne): Lundi-Dimanche 12h00-14h30 | 19h00-21h45. Basse Saison (Après vacances d’Automne – Début vacances de Printemps): Lundi-Mercredi 12h00-14h30; Jeudi-Vendredi 12h00-14h30 | 19h00-22h00; Samedi-Dimanche 12h00-15h00 | 19h00-22h30. Espace café & bar: Tous les jours 10h00-11h45; Samedis, dimanches et jours fériés 15h30-18h45 (Haute Saison)
Contact
+33231870168
Sources
Overture Maps Places (CDLA-Permissive 2.0), restaurant-le-mermoz.fr/
Record
completeness 83 %, confidence 80 %

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