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La Treille Restaurant

54 Le Port 54, 24200 Vitrac

opening hours not known yet

French€€€€
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Menu

Source: the restaurant's website, read on 12 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 16 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

MOTHER'S DAY MENU
Spring cappuccino
Cappuccino printanier, crème fouettée à la truffe d’été — with summer truffle whipped cream
estimate≈ 220 kcal12 g carbsdiabetes-friendlybalanced 66
Pan-seared duck foie gras
Escalope de foie gras de canard poêlée aux pommes, pain d’épices, réduction de Mas Amiel et hibiscus — with apples, gingerbread, Mas Amiel reduction and hibiscus
estimate≈ 450 kcal25 g carbs
Roasted veal fillet
Filet de veau rôti au poêlon, croustillants de ris de veau, pomme Anna, jus tranché Porto Armagnac — with crispy veal sweetbreads, pomme Anna and Porto Armagnac jus
estimate≈ 780 kcal35 g carbsdiabetes-friendlybalanced 68
Hot-cold strawberry gratin
Chaud froid de fraises gratiné, émulsion de Campari — with Campari emulsion
estimate≈ 320 kcal38 g carbsheavy 44
MOTHER'S DAY MENU
59.00
Menu FETE DES MERES — Spring cappuccino, summer truffle whipped cream / Pan-seared duck foie gras with apples, gingerbread
estimate≈ 670 kcal37 g carbs
Offers
Menu « Découverte »
39.00
estimate≈ 1200 kcal80 g carbsheavy 39
Menu « Gourmand »
68.00
estimate≈ 1500 kcal100 g carbsheavy 29
Weekend « Découverte »
78.00
Week end « Découverte » — One night in a room, dinner (starter, main, dessert) and breakfast for 2 people
estimate≈ 2200 kcal180 g carbsheavy 35
Christmas Menu
Saffron mussel velouté
Velouté de moules au safran — Mussels, prawns and scallops
estimate≈ 280 kcal14 g carbsdiabetes-friendlybalanced 67
Marinated duck foie gras
Foie gras de canard mariné aux vin de noix et vin de Domme, chutney de figues et noix — with walnut wine and Domme wine, fig and walnut chutney
estimate≈ 420 kcal18 g carbsdiabetes-friendly
Goose breast ribs
Travers de magret d’oie, garniture souvenir de voyage et lanière de foie gras, jus tranché au miel de Noël et oranges amères — with travel memory garnish, foie gras strips, Christmas honey and bitter orange jus
estimate≈ 850 kcal30 g carbsbalanced 69
Mandarin dacquoise
Dacquoise coeur mandarine, citrons verts et jaunes couverte d’une meringue posée sur une crème légère au Yuzu — with lime, lemon, meringue and light Yuzu cream
estimate≈ 480 kcal55 g carbsheavy 39
Christmas Menu
55.00
Menu de Noël — Total price
estimate≈ 1550 kcal90 g carbsheavy 29

Is this menu still right?

57dia
scoreestimate

French dishes with carb options

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

This restaurant primarily serves fixed-price menus. Options for low-carb swaps are limited.

4 diabetes-friendly · 13 dishes

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Practical

Address
54 Le Port 54, 24200 Vitrac
Hours
not known yet
Contact
+33553283319
Sources
Overture Maps Places (CDLA-Permissive 2.0), latreille-perigord.com/
Record
completeness 67 %, confidence 80 %

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