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Le Petit Pressoir

rue de Paris 20, 35500 VITRÉ

Closed now · opens 12:00

French€€€€
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Menu

Source: the restaurant's website, read on 10 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 11 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

Menu at 43 euros or 40 euros without cheese
Warm pasta with homemade smoked salmon and basil
43.00
Pâtes tièdes au saumon fumé maison et basilic
estimate≈ 620 kcal55 g carbsbalanced 67
Marinated mackerel salad with olive oil and lemon
43.00
Salade de maquereaux marinés à lâ’huile d’olive-citron
estimate≈ 310 kcal8 g carbsdiabetes-friendlybalanced 67
Pan-seared shrimp with leek fondue
43.00
Crevettes poêlées , fondue de poireaux
estimate≈ 410 kcal14 g carbsdiabetes-friendlybalanced 78
Guinea fowl supreme with curry
43.00
Suprême de pintade au curry
estimate≈ 480 kcal12 g carbsdiabetes-friendlybalanced 74
Sea bream with Chinese cabbage and chestnuts
43.00
Dorade au chou de chine et châtaignes
estimate≈ 440 kcal22 g carbsdiabetes-friendlybalanced 73
Choucroute de la mer
43.00
estimate≈ 520 kcal35 g carbsdiabetes-friendlybalanced 85
Rump steak with pepper
43.00
Rumsteack au poivre
estimate≈ 650 kcal10 g carbsdiabetes-friendlybalanced 71
Cheese duovegetarian
43.00
Duo de fromages
estimate≈ 320 kcal4 g carbsdiabetes-friendlybalanced 67
Homemade chocolate mousse
43.00
Mousse au chocolat maison
estimate≈ 380 kcal28 g carbsheavy 44
Fresh fruit saladvegan, vegetarian
43.00
Salade de fruits frais
estimate≈ 120 kcal25 g carbs
Raspberry puff pastry with tiramisu cream
43.00
Feuilleté de framboises, crème tiramisu
estimate≈ 510 kcal48 g carbsheavy 32
Menu at 48.00 euros or 45.00 euros without cheese
Salmon tartare with lime sorbet
48.00
Tartare de saumon, sorbet citron vert
estimate≈ 280 kcal12 g carbsdiabetes-friendly
Smoked duck breast and homemade foie gras salad
48.00
Salade de magrets fumés et foie gras maison
estimate≈ 420 kcal10 g carbsdiabetes-friendly
Sea salad
48.00
Salade de la mer ( saumon fumé, crevettes, Saint-Jacques poêlées…) — Smoked salmon, shrimp, seared scallops...
estimate≈ 340 kcal12 g carbsdiabetes-friendlybalanced 67
Chinese cabbage dome with crab and turmeric
48.00
Dôme de chou de chine au crabe et curcuma
estimate≈ 220 kcal15 g carbsdiabetes-friendlybalanced 76
Cod with andouille and old-fashioned mustard
48.00
Cabillaud à l’andouille, moutarde à l’ancienne
estimate≈ 460 kcal18 g carbsdiabetes-friendlybalanced 74
Duck breast with chouchen
48.00
Magret de canard au chouchen
estimate≈ 580 kcal22 g carbs
Monkfish with Espelette pepper and cockles
48.00
Lotte au piment d’Espelette et coques
estimate≈ 390 kcal16 g carbsdiabetes-friendlybalanced 75
Beef fillet with pepper sauce
48.00
Filet de bëëf, sauce poivre
estimate≈ 610 kcal12 g carbsdiabetes-friendlybalanced 71
Puff pastry with breaded camembertvegetarian
48.00
Feuilleté au camembert pané
estimate≈ 450 kcal32 g carbs
Gourmet Plate
48.00
Assiette gourmande
estimate≈ 850 kcal45 g carbs
Homemade Tarte Tatin with vanilla ice cream
48.00
Tarte Tatin maison et sa glace vanille
estimate≈ 620 kcal75 g carbsheavy 33
Pear Tiramisu
48.00
Tiramisu aux poires
estimate≈ 480 kcal42 g carbsheavy 41
Speculoos Crème Brûlée
48.00
Crème brûlée aux spéculos
estimate≈ 510 kcal48 g carbsheavy 29
Starters
Homemade duck foie gras with fig compote
13.00
Foie gras de canard maison à la compote de figues
estimate≈ 320 kcal15 g carbsdiabetes-friendly
Seafood Salad
13.00
Salade de la mer ( saumon fumé, écrevisses…) — smoked salmon, crayfish…
estimate≈ 280 kcal10 g carbsdiabetes-friendlybalanced 67
Pan-seared prawns with leek fondue
10.00
Crevettes poêlées à la fondue de poireaux
estimate≈ 240 kcal12 g carbsdiabetes-friendlybalanced 70
Marinated mackerel salad
10.00
Salade de maquereaux marinés
estimate≈ 220 kcal8 g carbsdiabetes-friendlybalanced 67
Fish
Tuna with Espelette pepper
15.00
Thon au piment d’espelette
estimate≈ 380 kcal12 g carbsdiabetes-friendlybalanced 75
Royal bream with turmeric and rice
15.00
Dorade royale au curcuma et riz
estimate≈ 550 kcal55 g carbsbalanced 73
Cod with andouille and mustard seeds
17.00
Cabillaud à l’andouille, graine de moutarde
estimate≈ 420 kcal15 g carbsdiabetes-friendlybalanced 74
Pollock with Sichuan sauce and smoked pork belly
13.00
Lieu jaune sauce sichuan, poitrine fumé
estimate≈ 410 kcal12 g carbsdiabetes-friendlybalanced 71
Meat
Duck confit leg with orange sauce
13.00
Cuisse de canard confite, sauce l’orange
estimate≈ 580 kcal20 g carbsbalanced 66
Beef fillet (France) with cranberry sauce
18.00
Filet de bëë(France), sauce aux airelles
estimate≈ 480 kcal18 g carbsdiabetes-friendlybalanced 71
Rump steak (France) with green pepper sauce
15.00
Rumsteack (France), sauce au poivre vert
estimate≈ 520 kcal12 g carbsdiabetes-friendlybalanced 71
Desserts
Strawberry soup with red fruit coulisvegan, vegetarian
11.00
Soupe de fraises au coulis de fruits rouges
estimate≈ 180 kcal35 g carbsheavy 35
Homemade Tarte Tatin, vanilla ice cream
12.00
Tarte Tatin maison, glace vanille
estimate≈ 620 kcal75 g carbsheavy 33
Lavender Crème Brûlée
11.00
Crème brûlée à la lavande
estimate≈ 420 kcal32 g carbsheavy 39
Café gourmand
12.00
estimate≈ 450 kcal40 g carbsheavy 31

Is this menu still right?

35veggie
scoreestimate

Limited vegetarian options

How well a vegetarian eats here, read from the menu. Not a review score.

This restaurant offers no vegetarian main courses. You can choose a duo of cheeses, a breaded camembert puff pastry, or fruit desserts like fresh fruit salad and strawberry soup.

4 vegetarian and 2 vegan dishes out of 39

76dia
scoreestimate

French dishes with low carbs

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

This restaurant offers many high-protein main courses. There is a wide selection of fish and meat.

23 diabetes-friendly · 39 dishes

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Practical

Address
rue de Paris 20, 35500 VITRÉ
Hours
Mon12:00–14:00, 19:30–21:30
Tue12:00–14:00
Wedclosed
Thu12:00–14:00, 19:30–21:30
Fri12:00–14:00, 19:30–21:30
Sat12:00–14:00, 19:30–21:30
Sun12:00–14:00
Fermé le dimanche soir. le mardi soir et le mercredi toute la journée
Contact
+32299747979
Sources
Overture Maps Places (CDLA-Permissive 2.0), restaurant-vitre-lepetitpressoir.com/
Record
completeness 83 %, confidence 95 %

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