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De Gevangentoren

Boulevard de Ruyter 1A, 4381 KA Vlissingen

opening hours not known yet

Frenchseafood restaurant€€€€
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Menu

Source: the restaurant's website, read on 7 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 8 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

Toasties
Croque monsieur
9.00
Flemish ham and Dutch cheese
estimate≈ 550 kcal35 g carbs
Croque madam
10.50
Croque madam with Flemish ham, Dutch cheese and fried egg
estimate≈ 630 kcal36 g carbs
Soups
Seasonal soup
10.50
Soep van het seizoen — With organic ingredients
estimate≈ 180 kcal20 g carbsdiabetes-friendlybalanced 67
Tower-style Zeeland fish soup
10.50
Torengemaakte Zeeuwse vissoep — With Zeeland regional products
estimate≈ 250 kcal15 g carbsdiabetes-friendlybalanced 73
Salads
Gevangentoren fish saladpescatarian
21.00
Vissalade de Gevangentoren — With smoked salmon, Dutch shrimp and smoked mackerel
estimate≈ 450 kcal12 g carbsdiabetes-friendlybalanced 78
Gevangentoren vegetarian saladvegetarian
18.50
Vegetarische salade de Gevangentoren — With goat cheese and aceto balsamico
estimate≈ 380 kcal15 g carbsdiabetes-friendlybalanced 69
Brioche Buns
Smoked salmonpescatarian
13.50
Gerookte zalm — Smoked salmon with homemade egg salad and cucumber
estimate≈ 420 kcal30 g carbs
Old Amsterdamvegetarian
13.50
Old Amsterdam with cherry tomatoes and ras el hanout mayonnaise
estimate≈ 480 kcal32 g carbs
Goat cheesevegetarian
13.50
Geitenkaas — Goat cheese with tomato, basil and olives
estimate≈ 440 kcal30 g carbs
Pulled pork
13.50
Pulled pork with cornichons, red onion and BBQ sauce
estimate≈ 520 kcal38 g carbs
Cajun style
13.50
Cajun style sautéed beef strips with onion and bell pepper
estimate≈ 490 kcal32 g carbs
Carpaccio
Classic beef carpaccio
19.00
Klassieke rundercarpaccio — Classic beef carpaccio with arugula, Parmesan cheese, pine nuts and black truffle dressing
estimate≈ 320 kcal8 g carbsdiabetes-friendlybalanced 70
Uitsmijters
Uitsmijter
13.50
Flemish ham and Dutch cheese
estimate≈ 680 kcal38 g carbs
Uitsmijter with Zeeland bacon
13.50
Uitsmijter met Zeeuws spek — With Zeeland bacon and Dutch cheese
estimate≈ 720 kcal38 g carbs
Croquettes
Shrimp croquettes
16.50
garnalen kroketten — 2 artisanal croquettes from 'De Ambachterie'
estimate≈ 380 kcal24 g carbsdiabetes-friendly
Meat croquettes
16.50
vlees kroketten — 2 artisanal croquettes from 'De Ambachterie'
estimate≈ 420 kcal24 g carbsdiabetes-friendly
Cheese croquettesvegetarian
16.50
kaas kroketten — 2 artisanal croquettes from 'De Ambachterie'
estimate≈ 400 kcal24 g carbsdiabetes-friendly
Matching sauces
17.50
Bijpassende sauzen — Truffle mayonnaise, mustard mayonnaise, tarragon mayonnaise
estimate≈ 250 kcal4 g carbsdiabetes-friendly
Plates
Steak
24.50
Tender steak with fries, salad and herb butter
estimate≈ 850 kcal55 g carbs
Fishpescatarian
24.50
Vis — Fresh fish of the day with fries, salad and Beurre Blanc
estimate≈ 780 kcal55 g carbs
Drinks Snacks
Toren Borrel Plank
22.50
Various (dry) sausages, 2 types of smoked fish, warm bitter garnish, various spreads and bread
estimate≈ 1100 kcal45 g carbsdiabetes-friendly
Cheese Strawsvegetarian
9.50
Kaasstengels — 8 pieces
estimate≈ 420 kcal32 g carbs
Peanuts and Marinated Olivesvegan
4.50
Portie Pinda’s en Gemarineerde olijven — Portion of peanuts and marinated olives
estimate≈ 380 kcal12 g carbsdiabetes-friendlybalanced 70
Bitterballen
10.50
8 pieces per portion or cheese bitterballen 'Cas Spijkers' (8 pieces per portion)
estimate≈ 640 kcal36 g carbs
Zeeland Oysters Creuzespescatarian
22.50
Zeeuwse oesters Creuzes — Natural, 6 pieces (subject to availability)
estimate≈ 120 kcal6 g carbsdiabetes-friendlybalanced 75
Cheese Plattervegetarian
8.50
Kaasplateau — Young and aged cheese with mustard
estimate≈ 550 kcal10 g carbsdiabetes-friendlybalanced 67
Avocado Bitesvegetarian
7.50
Fried, with tomato and basil salsa
estimate≈ 320 kcal18 g carbsdiabetes-friendlybalanced 65
Bread Boardvegan
8.50
Broodplankje — Tapenade, aioli and pesto with farmhouse bread
estimate≈ 480 kcal55 g carbs
Marinated Sardines with Naan Breadpescatarian
9.50
Blikje gemarineerde sardientjes met Naanbrood — Various 'snack cans'
estimate≈ 410 kcal38 g carbs
Marinated Tuna Paté with Flatbreadpescatarian
7.00
Blikje paté van gemarineerde tonijn met Flatbread — Various 'snack cans'
estimate≈ 360 kcal32 g carbs
Starters
Marinated Duck Breast
21.00
Gemarineerde eendenborst — Thinly sliced – sesame – nori – daikon spring onion
estimate≈ 280 kcal12 g carbsdiabetes-friendlybalanced 67
Slow-cooked Salmonpescatarian
19.00
Zacht gegaarde zalm — Fine spring salad – white asparagus – dill
estimate≈ 240 kcal10 g carbsdiabetes-friendlybalanced 70
Salade Gevangentorenvegetarian
21.00
Burrata – avocado – peach – sweet and sour red onion
estimate≈ 420 kcal18 g carbsdiabetes-friendlybalanced 71
Zeeland Oysterspescatarian
4.50
Zeeuwse oesters
estimate≈ 20 kcal1 g carbsdiabetes-friendlybalanced 75
Homemade Fish Souppescatarian
18.00
Huisgemaakte vissoep — Richly filled – various types of fish
estimate≈ 320 kcal18 g carbsdiabetes-friendlybalanced 73
Vegetarian Soup of the Dayvegetarian
16.00
Vegetarische dagsoep
estimate≈ 220 kcal24 g carbsdiabetes-friendlybalanced 70
Main Courses
Veal Saddle
31.00
Kalfsezeltje — Grilled – with a soft truffle jus and tarragon oil
estimate≈ 650 kcal15 g carbsdiabetes-friendlybalanced 74
Beef Ribeye
31.00
Runder ribeye — Roasted – shallot – garlic – black garlic sauce
estimate≈ 780 kcal12 g carbsdiabetes-friendlybalanced 70
Lamb Fillet
33.00
lamsfilet — Fried – with a creamy black olive and thyme jus
estimate≈ 620 kcal14 g carbsdiabetes-friendlybalanced 71
Sea Bass Filletpescatarian
31.00
Zeebaarsfilet — Grilled – with a wild garlic and green tomato salsa
estimate≈ 450 kcal12 g carbsdiabetes-friendlybalanced 74
Plaice Filletpescatarian
31.00
Scholfilet — fried with lime leaf, Japanese curry and lime sauce
estimate≈ 420 kcal12 g carbsdiabetes-friendlybalanced 74
Catch of the daypescatarian
vangst van de dag
estimate≈ 450 kcal15 g carbsdiabetes-friendlybalanced 74
Purple Carrot Risottovegetarian
26.00
Risotto van paarse wortel — seasonal vegetables, fried asparagus
estimate≈ 580 kcal65 g carbsbalanced 66
Desserts
Rhubarb Dessertvegetarian
16.00
Dessert van rabarber — farm yoghurt, ginger, tarragon, orange
estimate≈ 320 kcal35 g carbsbalanced 65
Classic Blanc Mangervegetarian
16.00
Klassieke blanc manger — almond, white chocolate, popcorn
estimate≈ 550 kcal45 g carbsheavy 27
Dessert of the dayvegetarian
16.00
Dessert van de dag
estimate≈ 450 kcal40 g carbsheavy 41
Erik Murre Cheese Selectionvegetarian
20.00
Kaasassortiment van Erik Murre — fig compote, kletsenbrood bread
estimate≈ 620 kcal30 g carbs
Course Prices
Chef's 3-course tasting menu
55.00
3-gangen proeverij van de chef
estimate≈ 1200 kcal80 g carbs
Chef's 4-course tasting menu
65.00
4-gangen proeverij van de chef
estimate≈ 1500 kcal100 g carbsheavy 33
Chef's 5-course tasting menu
75.00
5-gangen proeverij van de chef
estimate≈ 1800 kcal120 g carbsheavy 33
Chef's 6-course tasting menu
85.00
6-gangen proeverij van de chef
estimate≈ 2100 kcal140 g carbsheavy 33
a delicious 4-course Christmas dinner
Smoked Salmon and Eel Terrine
Terrinne ggggeeeerroooookttee zzaalmmm ennnn pppppaaaaaliinnngg — with fresh herb salad and dill and lime dressing
estimate≈ 350 kcal8 g carbsdiabetes-friendlybalanced 67
Grilled Turbot Fillet
Gegriildeee hhhheeiilllbottfififi lleett — with creamy pumpkin risotto, lemon, spinach and green asparagus with butter leaf
estimate≈ 650 kcal45 g carbsdiabetes-friendlybalanced 73
Braised Beef Chuck
Gebraadeeennn rruunnddeerrhhaaasss — with duck liver, pommes fondant, haricots verts and forest mushrooms with Madeira jus
estimate≈ 850 kcal35 g carbsdiabetes-friendlybalanced 69
Champagne Dessert
75.00
Chammpaaaggggnnnneedddessseerrt — passion fruit, mandarin, white chocolate
estimate≈ 480 kcal42 g carbsheavy 33

Is this menu still right?

65veggie
scoreestimate

French cuisine with vegetarian options

How well a vegetarian eats here, read from the menu. Not a review score.

The main course includes a purple carrot risotto. Starters include a vegetarian salad with goat cheese or avocado bites. The menu features many fish and meat dishes.

16 vegetarian and 2 vegan dishes out of 55

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Practical

Address
Boulevard de Ruyter 1A, 4381 KA Vlissingen
Hours
not known yet
Contact
+31118411441 info@restaurantdegevangentoren.nl
Sources
Overture Maps Places (CDLA-Permissive 2.0), restaurantdegevangentoren.nl/

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