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DIELS restobar

Vijzelstraat 2, 6701 DC Wageningen

Closed now

bar food€€€€
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Menu

Source: the restaurant's website, read on 7 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 8 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

Bites
Pata Negra
15.00
estimate≈ 220 kcal1 g carbsdiabetes-friendly
Manchegovegetarian
10.00
Manchego met kweepeergelei — with quince jelly
estimate≈ 280 kcal15 g carbsdiabetes-friendly
Oysterpescatarian
4.00
Oester met sjalot en frambozen-rodewijnazijn — with shallot and raspberry red wine vinegar
estimate≈ 60 kcal4 g carbsdiabetes-friendlybalanced 75
Chef's surprise menu
Three-course menu
49.50
Driegangenmenu
estimate≈ 1600 kcal120 g carbsheavy 33
Four-course menu
59.50
Viergangenmenu
estimate≈ 1900 kcal140 g carbsheavy 33
Five-course menu
69.50
Vijfgangenmenu
estimate≈ 2200 kcal160 g carbsheavy 33
Starters
Legumesvegetarian
16.00
Peulvruchten — Legume crèmeux with kohlrabi, provolone and celery and tarragon vinaigrette
estimate≈ 250 kcal18 g carbsdiabetes-friendlybalanced 70
Red Beetvegetarian
16.00
Rode Biet — Red beet with feta and Greek yogurt cream, chicory, pistachio and dill vinaigrette
estimate≈ 220 kcal14 g carbsdiabetes-friendlybalanced 66
Vitello Tonnato
20.00
Vitello Tonato — Thinly sliced veal with grilled tuna tartare, arugula, Parmesan and olive and lemon vinaigrette
estimate≈ 320 kcal6 g carbsdiabetes-friendlybalanced 67
Duck & Liver
22.00
Eend & Lever — Confit duck leg with duck liver, celeriac, red onion and lovage vinaigrette
estimate≈ 450 kcal12 g carbsdiabetes-friendlybalanced 66
Sea Basspescatarian
18.00
Zeebaars — Sea bass tartare with sweet and sour rettich, lime mayonnaise, almond and parsley and anchovy vinaigrette
estimate≈ 280 kcal8 g carbsdiabetes-friendlybalanced 67
Steak Tartare
18.00
Steak tartaar — Beef tartare with poached egg yolk, crispy potato, Amsterdam onion and capers
estimate≈ 380 kcal15 g carbsdiabetes-friendly
Main courses
Raviolivegetarian
28.00
Ravioli filled with celeriac, Pierre Robert cheese cream, cauliflower, hazelnut, truffle and celeriac sauce
estimate≈ 650 kcal55 g carbsbalanced 74
Gnocchivegetarian
28.00
Sweet potato and sage gnocchi with zucchini, popped pepper, pecorino and olive and tomato vinaigrette
estimate≈ 580 kcal65 g carbsbalanced 80
Plaicepescatarian
30.00
Schol — Fried plaice fillet with potato cream, roasted leek, mussel vinaigrette and lemon butter sauce
estimate≈ 520 kcal30 g carbsdiabetes-friendlybalanced 73
Chicken & Crab
34.00
Kip & Krab — Bresse chicken with North Sea crab, chanterelles, pak choi, mushroom cream and Tom Kha Kai sauce
estimate≈ 550 kcal20 g carbsdiabetes-friendlybalanced 78
Lamb
34.00
Lam — Grilled lamb rump with chickpea chutney, artichoke cream, lamb sausage, tomato and lamb jus
estimate≈ 680 kcal25 g carbsdiabetes-friendlybalanced 78
Beef Tenderloin
38.00
Ossenhaas — Grilled beef tenderloin with potato cream, mushrooms, popped pepper and red wine jus
estimate≈ 620 kcal28 g carbsdiabetes-friendlybalanced 73
Desserts
Matcha & Strawberryvegetarian
10.00
Matcha & Aardbei — Matcha crèmeux with strawberry and lychee, lime meringue and strawberry sorbet
estimate≈ 320 kcal42 g carbsheavy 42
Peach & Raspberryvegetarian
10.00
Perzik & Framboos — Poached peach with vanilla cream, raspberry, almond crisp and peach sorbet
estimate≈ 350 kcal45 g carbs
Chocolate & Blackberryvegetarian
10.00
Chocolade & Braam — Chocolate and cinnamon pastry with blackberry curd and blackberry sorbet
estimate≈ 550 kcal62 g carbsheavy 30
Friandisesvegetarian
10.00
Selection of small sweet treats from our own kitchen
estimate≈ 400 kcal45 g carbsheavy 42
Cheesesvegetarian
15.00
Kazen — European cheeses with matching garnishes
estimate≈ 450 kcal12 g carbsdiabetes-friendly

Is this menu still right?

85dia
scoreestimate

Low carb bar food options

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

This menu offers many protein-based options with a low glycemic index. Most starters and several main courses are suitable.

14 diabetes-friendly · 23 dishes

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Practical

Address
Vijzelstraat 2, 6701 DC Wageningen
Hours
Mon—
Tue—
Wed—
Thu—
Fri—
Sat—
Sunclosed
maandag - zaterdag vanaf 17:30
Contact
+31317422694 info@dielsrestobar.nl
Sources
Overture Maps Places (CDLA-Permissive 2.0), dielsrestobar.nl/

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