Le Collet Gourmand
Chaussée de Wavre 319, 4520 Wanze
Closed now · opens Fri 12:00
BelgianFrench€€€€
Menu
Source: the restaurant's website, read on 6 September 2026. Prices and dishes may have changed since.
Calories and carbohydrates are estimates by an AI model based on this menu, made on 6 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.
Menu
Prémices apéritives
Aperitif appetizers
estimate≈ 450 kcal25 g carbsdiabetes-friendly
Warm frisée with monkfish, bouchot mussels and samphirepescatarian
Frisée tiède de lotte, moules de bouchot et salicornes de mer Fleurette au balsamique — With balsamic vinaigrette
estimate≈ 320 kcal12 g carbsdiabetes-friendlybalanced 76
Free-range poultry millefeuille
Millefeuille de volaille fermière Girolles et tuile croquante au romarin, sauce Madère — Chanterelles, crispy rosemary tuile, Madeira sauce
estimate≈ 650 kcal20 g carbsdiabetes-friendlybalanced 73
Wild boar fillet tournedos
Tournedos de filet de marcassin cuit basse température Potimarron et figues rôties, sauce Poivrade — Low temperature cooked, potimarron, roasted figs, pepper sauce
estimate≈ 720 kcal28 g carbsbalanced 78
Pan-seared wild zander loinpescatarian
Dos de sandre sauvage poêlé Courgettes, fumet infusé à la vanille du Kivu — Zucchini, fish fumé infused with Kivu vanilla
estimate≈ 480 kcal15 g carbsdiabetes-friendlybalanced 74
Entremetvegetarian
Entremet Infiniment Pistache, myrtilles — Pistachio and blueberries
estimate≈ 620 kcal55 g carbsheavy 27
Regional cheese plattervegetarian
Plateau de fromages de nos régions affinés au lait cru — Aged raw milk cheeses
estimate≈ 550 kcal10 g carbsdiabetes-friendlybalanced 67
3-course menu
70.00
Le menu en 3 services (2 plats et dessert) — 2 courses and dessert
estimate≈ 1600 kcal80 g carbsheavy 33
4-course menu
84.00
Le menu en 4 services (3 plats et dessert) — 3 courses and dessert
estimate≈ 1900 kcal100 g carbsheavy 33
5-course menu
96.00
Le menu en 5 services (4 plats et dessert) — 4 courses and dessert
estimate≈ 2200 kcal120 g carbsheavy 33
Market Return
Weekly 3-course menu
48.00
Menu en 3 services composé chaque semaine selon l'inspiration du Chef — Composed according to the Chef's inspiration
estimate≈ 1500 kcal80 g carbsheavy 40
Starters
Sauvenière duck foie gras escalopes
36.00
Escalopes de foie gras de canard de la Sauvenière déglacées au verjus — Deglazed with verjus
estimate≈ 420 kcal8 g carbsdiabetes-friendly
Zeebrugge small grey mussel croquettespescatarian
27.00
Véritables croquettes aux petites grises de Zeebrugge décortiquées main — Hand-shucked
estimate≈ 380 kcal22 g carbs
Free-range poultry millefeuille
27.00
Millefeuille de volaille fermière et girolles, sauce Madère — Chanterelles and Madeira sauce
estimate≈ 450 kcal15 g carbsdiabetes-friendly
Wild sea bass carpacciopescatarian
29.00
Carpaccio de bar sauvage aux agrumes de Sicile et pétales de bleuet — Sicilian citrus and cornflower petals
estimate≈ 280 kcal8 g carbsdiabetes-friendlybalanced 67
Main Courses
Corrèze veal sweetbreads
52.00
Noix de ris de veau de Corrèze au sautoir, poêlée de champignons forestière — Sautéed with forest mushrooms
estimate≈ 680 kcal18 g carbsdiabetes-friendlybalanced 74
Aged Eifel beef entrecôte
48.00
Entrecôte de bœuf Eifel maturée, sauce poivre crème flambée — Flambéed cream pepper sauce
estimate≈ 850 kcal12 g carbsdiabetes-friendlybalanced 67
Maffe free-range chicken supreme
36.00
Suprême de poulet fermier de Maffe grillé au romarin — Grilled with rosemary
estimate≈ 520 kcal10 g carbsdiabetes-friendlybalanced 71
North Sea sole duopescatarian
36.00
Duo de solettes de la Mer du Nord façon Meunière — Meunière style
estimate≈ 580 kcal15 g carbsdiabetes-friendlybalanced 66
Desserts
Dessert of the moment
15.00
Dessert du moment
estimate≈ 550 kcal50 g carbsheavy 30
Dame Blanchevegetarian
15.00
Dame Blanche à la vanille Bourbon et chocolat Grand Cru — with Bourbon vanilla and Grand Cru chocolate
estimate≈ 550 kcal65 g carbsheavy 27
Regional cheese boardvegetarian
17.00
Planche de fromages de nos régions affinés au lait cru — aged raw milk cheeses from our region
estimate≈ 450 kcal10 g carbsdiabetes-friendly
Sabayonvegetarian
17.00
Sabayon au Champagne ou au Marsala — with Champagne or Marsala
estimate≈ 400 kcal30 g carbsheavy 40
Café ou thé gourmandvegetarian
15.00
Café ou thé gourmand accompagné de trois douceurs pâtissières — accompanied by three pastry treats
estimate≈ 600 kcal70 g carbsheavy 28
Toro Albala Special Chef balsamic vinegarvegan
16.60
Vinaigre balsamique Toro Albala Special Chef — Excellent D.O.P. vinegar from Montilla-Moriles with PX wine must
estimate≈ 40 kcal8 g carbs
La Moutardentevegan
6.20
La Moutardente - Moutarde "La Dijone" — "La Dijone" mustard
estimate≈ 60 kcal3 g carbsdiabetes-friendly
Gratin dauphinoisvegetarian
4.00
estimate≈ 250 kcal22 g carbsdiabetes-friendly
White balsamic vinegarvegan
10.50
Vinaigre balsamique blanc - G. Guisti — G. Guisti
estimate≈ 30 kcal6 g carbs
Truffle balsamic vinegarvegan
16.35
Vinaigre balsamique à la truffe
estimate≈ 45 kcal9 g carbs
La Moutardentevegan
6.20
La Moutardente - Moutarde "La Classik" — "La Classik" mustard
estimate≈ 60 kcal3 g carbsdiabetes-friendly
Mashed potatoesvegetarian
4.00
Purée de pomme-de-terre
estimate≈ 200 kcal25 g carbsdiabetes-friendlybalanced 67
Organic Sicilian basil pestovegetarian
6.10
Pesto de basilic à la sicilienne bio
estimate≈ 120 kcal4 g carbsdiabetes-friendly
Smoked Amblève trout moussepescatarian
6.90
Mousse de truite de l'Amblève fumée
estimate≈ 180 kcal5 g carbsdiabetes-friendly
Chili lemon chipsvegan
3.40
Chips piment citron
estimate≈ 160 kcal15 g carbs
Quiche lorraine 12cm
11.00
estimate≈ 400 kcal20 g carbsdiabetes-friendly
Quiche lorraine 16cm
17.00
estimate≈ 600 kcal30 g carbs
Market Return
Monkfish and Scottish salmon marinadepescatarian
Marinade de lotte et saumon d'Ecosse — with Charentais melon
estimate≈ 220 kcal12 g carbsdiabetes-friendlybalanced 67
Grilled Iberico Bellota pork fillet
Filet pur de porc Iberico Bellota grillé — with rosemary and summer honey
estimate≈ 350 kcal15 g carbsdiabetes-friendlybalanced 66
Large raspberry macaronvegetarian
Gros macaron aux framboises et cœur pistache — with pistachio heart
estimate≈ 250 kcal30 g carbs
menu accompanied by two glasses of IGP wines
60.00
menu accompagné de deux verres de vins IGP
estimate≈ 1850 kcal110 g carbsheavy 25
This menu
48.00
Ce menu
estimate≈ 1400 kcal90 g carbsheavy 29
Is this menu still right?
61veggie
scoreestimate
scoreestimate
Limited vegetarian main courses
How well a vegetarian eats here, read from the menu. Not a review score.
Vegetarian options consist of side dishes like mashed potatoes and gratin dauphinois. For dessert, you can order a Dame Blanche or a cheese platter.
16 vegetarian and 6 vegan dishes out of 42
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Practical
- Address
- Chaussée de Wavre 319, 4520 Wanze
- Hours
- Mon—Tue—Wed—Thu12:00–13:00Fri12:00–13:00Sat12:00–13:00Sun12:00–13:00nous vous accueillons sur réservation
- Contact
- +3285235282
- Sources
- Overture Maps Places (CDLA-Permissive 2.0), lecolletgourmand.be/