Wieczor nad Wisla
Bulwar Jana Karskiego, 00-259 Warszawa
Closed now · opens 12:00
Italian€€€€
Menu
Source: the restaurant's website, read on 11 September 2026. Prices and dishes may have changed since.
Calories and carbohydrates are estimates by an AI model based on this menu, made on 12 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.
Antipasti
CHŁODNIK LITEWSKI Z ZIEMNIAKAMI I JAJKIEM
29.90
Lithuanian cold beet soup — Lithuanian cold beet soup with potatoes and egg
estimate≈ 280 kcal32 g carbsbalanced 77
ZUPA RYBNA Z POMIDORAMI SAN MARZANO I ŚWIEŻĄ KOLENDRĄ
39.90
Fish soup — Fish soup with San Marzano tomatoes and fresh coriander
estimate≈ 220 kcal14 g carbsdiabetes-friendlybalanced 82
SAŁATA CEZAR Z EKO KURĄ, BEKONEM, SAŁATĄ RZYMSKĄ I DOMOWYMI GRZANKAMI
55.90
Caesar salad — Caesar salad with chicken, bacon, romaine lettuce, and homemade croutons
estimate≈ 650 kcal18 g carbsdiabetes-friendly
FRYTKI Z MAYO TRUFLOWYM I PARMEZANEM
35.90
Truffle fries — Fries with truffle mayo and Parmigiano Reggiano
estimate≈ 580 kcal52 g carbs
FRYTKI Z BATATA ZE SMAŻONĄ SALSICCIĄ, MAYO CHIPOTLE I PARMIGIANO REGGIANO
39.90
Sweet potato fries with Salsiccia — Sweet potato fries with fried Salsiccia, chipotle mayo, and Parmigiano Reggiano
estimate≈ 720 kcal48 g carbsbalanced 68
PROSCIUTTO DI SAN DANIELE Z MELONEM NA SAŁATACH, Z CHILLI I LIMONKOWYM BALSAMICO
59.90
Prosciutto and melon — San Daniele Prosciutto with melon, served on mixed greens, with chili and lime balsamic cream
estimate≈ 310 kcal22 g carbs
ZIELONE SZPARAGI POD WEGAŃSKIM BESZAMELEM Z POMIDORKAMI CHERRY I RUKOLĄvegan
49.90
Baked asparagus with vegan bechamel — Green asparagus baked with bechamel sauce, cherry tomatoes, and arugula
estimate≈ 340 kcal12 g carbsdiabetes-friendlybalanced 70
ANTIPASTI DLA 2 - SELEKCJA SERÓW I WĘDLIN, MARYNOWANE OLIWKI, FASZEROWANE PAPRYCZKI, PESTO PISTACJOWE I Z SUSZONYCH POMIDORÓW
129.90
Antipasti platter — Antipasti – selection of cheeses and cured meats, marinated olives, stuffed peppers, pistachio pesto, and sun-dried tomato pesto
estimate≈ 1100 kcal35 g carbs
KREWETKI Z PROSECCO, PALONYM MASŁEM, CHILLI I POMIDORKAMI CHERRY I NATKĄ PIETRUSZKI
55.90
Shrimps with Prosecco — Shrimps with burnt butter, Prosecco, chilli and cherry tomatoes
estimate≈ 380 kcal12 g carbsdiabetes-friendlybalanced 66
Pizza
MARGHERITAvegetarian
36.90
Pizza Margherita — MOZZARELLA FIOR DI LATTE, BAZYLIA, SOS POMIDOROWY
estimate≈ 850 kcal105 g carbsbalanced 73
SALSICCIA
55.90
Pizza Salsiccia — MOZZARELLA FIOR DI LATTE, KIEŁBASA SALSICCIA, PIECZONA PAPRYKA, CZERWONA CEBULA, SOS POMIDOROWY
estimate≈ 980 kcal102 g carbs
SALMONE E CREMA
55.90
Pizza Salmon — MOZZARELLA FIOR DI LATTE, ŁOSOŚ, CZERWONA CEBULA, KWAŚNA ŚMIETANA, POMIDORKI, SZCZYPIOREK, SOS POMIDOROWY
estimate≈ 920 kcal100 g carbs
BIANCA CON MORTADELLA AL TARTUFO E PISTACCHI
55.90
Pizza Bianca with Mortadella and Pistachio — MOZZARELLA FIOR DI LATTE, MORTADELA Z TRUFLĄ, PISTACJE, SOS ŚMIETANOWY
estimate≈ 1050 kcal95 g carbs
SALAMI SPIANATA
55.90
Pizza Salami Spianata — MOZZARELLA FIOR DI LATTE, SALAMI SPIANATA, GORGONZOLA, MASCARPONE, CHILLI, RUKOLA, SOS POMIDOROWY
estimate≈ 960 kcal98 g carbs
PROSCIUTTO DI PARMA
55.90
Pizza Prosciutto di Parma — MOZZARELLA FIOR DI LATTE, SZYNKA PROSCIUTTO, RUKOLA, SOS POMIDOROWY
estimate≈ 880 kcal98 g carbsbalanced 72
Dania Główne
RAVIOLI SZPINAKOWE Z RICOTTĄ I PARMEZANEM W SOSIE ŚMIETANOWYM Z KARMELIZOWANĄ CYTRYNĄvegetarian
49.90
Spinach and Ricotta Ravioli — Spinach ravioli with ricotta and parmesan in a cream sauce with caramelized lemon
estimate≈ 720 kcal65 g carbsbalanced 69
SPAGHETTI CARBONARA
39.90
estimate≈ 820 kcal68 g carbsbalanced 66
PENNE Z ŁOSOSIEM NORWESKIM W KREMOWYM SOSIE Z KOPREM I CZOSNKIEM
49.90
Penne with Salmon — Penne with salmon, cream sauce and garlic
estimate≈ 780 kcal62 g carbsbalanced 72
STEK Z KALAFIORA POD WEGAŃSKIM BESZAMELEM Z ESTRAGONEM I ORZECHAMI LASKOWYMI Z ZIEMNIACZKAMI FRANCUSKIMI I SAŁATAMIvegan
59.90
Cauliflower Steak — Cauliflower steak baked with vegan bechamel, tarragon, and hazelnuts, served with french-style potatoes and mixed salads
estimate≈ 640 kcal48 g carbsbalanced 74
BURGER WŁOSKI Z WOŁOWINĄ ZAPIEKANĄ Z MOZZARELLĄ DI BUFALA, MORTADELĄ, POMIDOREM CZEKOLADOWYM, CZERWONĄ CEBULĄ, PESTO PISTACJOWYM I MAYO TRUFLOWYM
59.90
Italian Beef Burger — italian burger with grilled beef, baked with mozzarella, mortadella, chocolate tomato, red onion, pistachio pesto, and truffle mayo
estimate≈ 1150 kcal55 g carbs
ŁOSOŚ ZAPIEKANY Z POMIDORKAMI CHERRY, I BAZYLIOWYM PESTO, Z ZIEMNIACZKAMI FRANCUSKIMI I MIESZANYMI SAŁATAMI Z WINEGRET
89.90
Baked Salmon — baked salmon with cherry tomatoes and basil pesto, served with French-style potatoes and mixed salads with vinaigrette
estimate≈ 720 kcal45 g carbsbalanced 65
Desery
BEZGLUTENOWE BROWNIE POTRÓJNIE CZEKOLADOWE Z ORZECHAMIgluten_free
39.90
Triple Chocolate Brownie — Triple chocolate brownie with nuts
estimate≈ 480 kcal35 g carbsheavy 40
TARTOLETKA JABŁKOWA Z FRANCUSKIM KREMEM MIGDAŁOWYM I LODAMI DOMOWYMI
29.90
Apple Tartlet — Apple tartlet with french almond cream and homemade ice cream
estimate≈ 550 kcal52 g carbsheavy 30
KLASYCZNE WŁOSKIE TIRAMISU Z AMARETTO
29.90
Tiramisu — Classic italian tiramisu with Amaretto
estimate≈ 420 kcal32 g carbsheavy 39
Dla Dzieci
PIZZA DLA DZIECI Z SEREM MOZZARELLA I SOSEM POMIDOROWYMvegetarian
29.90
Kids Pizza — Children's pizza with mozzarella cheese and tomato sauce
estimate≈ 650 kcal60 g carbs
PENNE Z SEREM MOZZARELLA I SOSEM POMIDOROWYMvegetarian
29.90
Kids Penne — Pasta with tomato sauce and mozzarella cheese
estimate≈ 580 kcal65 g carbsbalanced 69
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Practical
- Address
- Bulwar Jana Karskiego, 00-259 Warszawa
- Hours
- Mon15:00–00:00Tue15:00–00:00Wed15:00–00:00Thu15:00–00:00Fri15:00–03:00Sat12:00–03:00Sun12:00–00:00...lub do ostatnich Gości
- Contact
- +48668707370
- Sources
- Overture Maps Places (CDLA-Permissive 2.0), wieczornadwisla.pl/
- Record
- completeness 83 %, confidence 80 %
