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Sicker's Restaurant und Feinkost

Goethestraße 1, 46487 Wesel

Closed now · opens 15:00

€€€€
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Menu

Source: the restaurant's website, read on 13 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 14 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

Fried Mackerel Fillet
16.50
Gebratenes Makrelenfilet mit Maldonsalz auf Rote Beete Salat, karamellisierten Perlzwiebeln und Rheinischem Schöpfrahm — With Maldon salt on beetroot salad, caramelized pearl onions and Rhenish cream
estimate≈ 320 kcal12 g carbsdiabetes-friendlybalanced 70
Gratinated Goat Cheesevegetarian
21.50
Mit Phu Quoc-Pfeffer gratinierter Ziegenkäse auf gesalzener Flug-Mango — With Phu Quoc pepper on salted flying mango
estimate≈ 380 kcal18 g carbsdiabetes-friendly
Marinated Fennel Salad
16.50
Roh marinierter Fenchelsalat mit Parmesankäse und Chorizo — With Parmesan cheese and chorizo
estimate≈ 280 kcal8 g carbsdiabetes-friendlybalanced 66
Fried Panhas
18.50
Gebratener Panhas mit Früchtesenf glasiert auf einem Apfelcoulis — Glazed with fruit mustard on an apple coulis
estimate≈ 310 kcal14 g carbsdiabetes-friendly
Louisiana Crawfish Cocktail
24.50
Cocktail von Louisiana Flusskrebse und einer Chili-Aioli — With chili aioli
estimate≈ 240 kcal8 g carbsdiabetes-friendlybalanced 67
Fine Potato Cream
18.00
Feine Kartoffelcreme mit geräuchertem Wechsler-Forellenfilet — With smoked Wechsler trout fillet
estimate≈ 340 kcal22 g carbsdiabetes-friendly
Soup of the Day
12.00
Tagessuppe
estimate≈ 180 kcal15 g carbsdiabetes-friendly
Provençal Fish Soup
17.50
Reichhaltige Provenzialische Fischsuppe: Vorspeise — Rich version: starter
estimate≈ 220 kcal12 g carbsdiabetes-friendlybalanced 79
Provençal Fish Soup
32.00
Reichhaltige Provenzialische Fischsuppe: Hauptspeise — Rich version: main course
estimate≈ 550 kcal35 g carbsdiabetes-friendlybalanced 79
Fine Ribbon Noodles
18.50
Feine Bandnudeln mit jungen Lauchzwiebeln, Südtiroler Speck und geriebenem Parmesankäse — With young spring onions, South Tyrolean bacon and grated Parmesan
estimate≈ 680 kcal65 g carbsbalanced 67
Italian Fennel Sausage
18.50
Italienische Fenchelbratwurst mit Portwein-Linsen — With port wine lentils
estimate≈ 520 kcal38 g carbsdiabetes-friendlybalanced 89
Fried Walnut Blood Sausage
21.50
Gebratene Walnussblutwurst auf Kohlrabi-Spaghetti — On kohlrabi spaghetti
estimate≈ 480 kcal18 g carbsdiabetes-friendlybalanced 74
Fried Pointed Cabbage
27.50
Gebratenen Spitzkohl mit 6 Riesengarnelen, Bandnudeln und Parmesan — With 6 king prawns, ribbon noodles and Parmesan
estimate≈ 720 kcal62 g carbsbalanced 71
Confited Duck Leg
29.50
Confierte Entenkeule mit Serviettenknödel und buntem Wok-Gemüse — With bread dumplings and colorful wok vegetables
estimate≈ 850 kcal45 g carbsdiabetes-friendlybalanced 69
Braised Beef Cheeks
32.90
Geschmorte Rinderbäckchen in einer kräftigen Pinot-Noir-Sauce mit einem Püree aus Kartoffel-Sellerie und Fenchel — In a rich Pinot Noir sauce with potato, celery and fennel puree
estimate≈ 780 kcal32 g carbsdiabetes-friendlybalanced 77
Crispy Suckling Pig
32.90
Knuspriges Spanferkel mit einer Altbiersauce, Gemüse aus dem Wok und gebratenen Drillingen — With Altbier sauce, wok vegetables and fried baby potatoes
estimate≈ 890 kcal48 g carbsbalanced 67
Lamb Fillets in Herb Crust
36.50
Lammfilets in der Kräuterkruste mit einer Balsamico-Creme, Wok-Gemüse — With a balsamic cream and wok vegetables
estimate≈ 620 kcal22 g carbsdiabetes-friendlybalanced 78
Warm Semolina Pudding
14.50
Warmer Grießbrei mit Bourbon-Vanille, Obstbouquet und Eis — With Bourbon vanilla, fruit bouquet and ice cream
estimate≈ 540 kcal68 g carbsheavy 42
Trilogy of Homemade Sorbetsvegan
14.50
Eine Trilogie von hausgemachten Sorbets
estimate≈ 210 kcal42 g carbsheavy 32
Apple Schmarrn
16.90
Apfel-Schmarrn mit Cranberrys, Walnüsse und Vanilleeis — With cranberries, walnuts and vanilla ice cream
estimate≈ 680 kcal75 g carbsheavy 39
Crème brûlée
16.50
Eine karamellisierte Sahnecreme „Crème brülé“ — caramelized cream
estimate≈ 450 kcal35 g carbsheavy 31
Belgian chocolate cream
14.50
Belgische Schokoladencreme mit Aromen von der Tonkabohne — with tonka bean aromas
estimate≈ 400 kcal30 g carbsheavy 43
Unsere Menüempfehlung
Six courses without regret
62.00
Sechs Gänge ohne Reue — Six amuse-bouche courses, individually composed based on market availability
estimate≈ 1800 kcal150 g carbsheavy 29

Is this menu still right?

35veggie
scoreestimate

Limited vegetarian options

How well a vegetarian eats here, read from the menu. Not a review score.

You can order gratinated goat cheese with mango. A sorbet trilogy is available as a vegan dessert.

2 vegetarian and 1 vegan dishes out of 23

71dia
scoreestimate

Low Carb Options in Feinkost

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

This restaurant offers many high-protein main courses with vegetables. The menu includes various fish and meat dishes with a low glycemic index.

14 diabetes-friendly · 23 dishes

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Practical

Address
Goethestraße 1, 46487 Wesel
Hours
Mon15:00–22:30
Tue15:00–22:30
Wed15:00–22:30
Thu15:00–22:30
Fri15:00–22:30
Sat15:00–22:30
Sunclosed
Küche täglich 15.00–22.30 Uhr
Contact
+4928140540999
Sources
Overture Maps Places (CDLA-Permissive 2.0), sickers-feinekost.de/
Record
completeness 83 %, confidence 80 %

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