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Auberge du Moulin - Widensolen, Rue du Premier Rca

Rue du 1er RCA 1, 68320 Widensolen

Closed now · opens Fri 12:00

French€€€€
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Menu

Source: the restaurant's website, read on 14 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 14 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

Our starters
Duck foie gras
22.00
Foie gras de canard avec un chutney pomme/poire et sa brioche — with apple/pear chutney and brioche
estimate≈ 450 kcal25 g carbsdiabetes-friendly
Mixed saladvegetarian
17.00
Salade mélangée avec du fromage de chèvre caramélisée — with caramelized goat cheese
estimate≈ 320 kcal15 g carbsdiabetes-friendlybalanced 66
Mixed salad
20.00
Salade mélangée avec gambas poêlées — with sautéed prawns
estimate≈ 280 kcal10 g carbsdiabetes-friendlybalanced 70
Crudités platevegan, vegetarian
8.00
Assiette de Crudités
estimate≈ 120 kcal15 g carbsdiabetes-friendlybalanced 76
6 Snails
7.50
6 Escargots
estimate≈ 250 kcal5 g carbsdiabetes-friendly
12 Snails
15.00
12 Escargots
estimate≈ 500 kcal10 g carbsdiabetes-friendly
Pâté en croûte
14.00
Pâté en croûte avec crudités — with crudités
estimate≈ 400 kcal20 g carbsdiabetes-friendly
Salade vigneronne
14.00
estimate≈ 350 kcal12 g carbsdiabetes-friendlybalanced 70
Main courses
Beef rib steak
62.00
Côte de bœuf pour 2 personnes — for 2 people
estimate≈ 1800 kcal0 g carbsdiabetes-friendlyheavy 37
Veal Cordon bleu
26.00
Cordon bleu de veau au munster, accompagné de frites et salade — with munster cheese, fries and salad
estimate≈ 950 kcal65 g carbs
Breaded veal escalope
24.00
Escalope de veau panée accompagnée de frites et salade — with fries and salad
estimate≈ 850 kcal60 g carbs
Veal escalope with cream
25.00
Escalope de veau à la crème accompagnée de nouilles — with noodles
estimate≈ 750 kcal50 g carbs
Vegetable risotto
21.00
Risotto aux légumes avec gambas poêlées — with sautéed prawns
estimate≈ 650 kcal55 g carbsbalanced 90
Vegetable risotto
23.00
Risotto aux légumes et aux Saint-Jacques — with scallops
estimate≈ 620 kcal55 g carbsbalanced 90
Veal kidneys
21.00
Rognons de veau avec sauce moutarde à l’ancienne accompagnée de nouilles — with old-fashioned mustard sauce and noodles
estimate≈ 700 kcal50 g carbs
Calf's head in vinaigrette
21.00
Tête de veau vinaigrette accompagnée de ses légumes — with vegetables
estimate≈ 550 kcal20 g carbsdiabetes-friendlybalanced 78
Beef sirloin
28.00
Faux-filet de bœuf avec sa sauce échalote, frites et salade — with shallot sauce, fries and salad
estimate≈ 880 kcal55 g carbs
Bouchée à la reine
23.00
estimate≈ 600 kcal40 g carbs
Fleischschnaka
19.00
Fleischschnaka avec sa sauce aux oignons, frites et salade — with onion sauce, fries and salad
estimate≈ 820 kcal60 g carbs
Current suggestions
Fish of the daypescatarian
26.00
Poisson du jour accompagné de son risotto — with risotto
estimate≈ 600 kcal45 g carbsdiabetes-friendlybalanced 85
Turbot Filletpescatarian
28.00
Filet de Turbot accompagné de nouilles et sa sauce du jour — served with noodles and sauce of the day
estimate≈ 650 kcal55 g carbsbalanced 67
Braised Pork Shank
21.00
Jarret de porc braisé, accompagnée de frites et de crudités — served with fries and fresh vegetables
estimate≈ 950 kcal60 g carbs
Magret de canard
23.00
Magret de canard accompagné de spätzle et sa sauce aux champignons — served with spätzle and mushroom sauce
estimate≈ 850 kcal45 g carbsdiabetes-friendlybalanced 69
Entrecôte
29.00
Entrecôte accompagnée de beurre maitre d’hôtel, frites et salade — served with maître d'hôtel butter, fries and salad
estimate≈ 1100 kcal50 g carbs
Extra
3.50
Supplément : salade / frite / Spätzle / nouilles — salad / fries / spätzle / noodles
estimate≈ 300 kcal40 g carbs
Sauce
3.50
Sauce : crème champignons, moutarde, échalotes, oignons — mushroom cream, mustard, shallots, onions
estimate≈ 150 kcal6 g carbsdiabetes-friendly
Tarte flambée
Plainvegetarian
8.00
Nature
estimate≈ 600 kcal65 g carbs
Gratinatedvegetarian
9.00
Gratinée
estimate≈ 750 kcal65 g carbs
Munster cheesevegetarian
12.00
Munster accompagné de pommes de terre râpées — served with grated potatoes
estimate≈ 850 kcal80 g carbs
Goat cheesevegetarian
10.00
Chèvre, basilic, tomates séchées, artichauts — with basil, sun-dried tomatoes, artichokes
estimate≈ 700 kcal60 g carbs
For our cubs (under 10)
Chicken nuggets
7.50
Nuggets de poulet, frites — with fries
estimate≈ 600 kcal50 g carbs
Spätzlevegetarian
7.00
Spätzle sauce crème champignons — with mushroom cream sauce
estimate≈ 500 kcal45 g carbs
Half breaded veal escalope
10.00
Demi escalope de veau panée, frites — with fries
estimate≈ 650 kcal55 g carbs
Half veal escalope with cream
11.00
Demi escalope de veau à la crème, nouilles — with noodles
estimate≈ 550 kcal45 g carbsbalanced 67
Desserts
Chocolate fondant
9.00
Fondant au chocolat avec boule sorbet (20min) — with sorbet (20min) — Order before 1:30pm or evening Mon-Tue 7:30pm / Fri-Sat 8:30pm
estimate≈ 550 kcal50 g carbsheavy 30
Sorbet plattervegan, vegetarian
8.00
Assiette de sorbet avec fruits frais — with fresh fruits
estimate≈ 250 kcal40 g carbsheavy 35
Coffee or chocolate liégeoisvegetarian
8.00
Café ou chocolat liégeois
estimate≈ 450 kcal40 g carbsheavy 31
Meringue glacéevegetarian
8.50
estimate≈ 400 kcal45 g carbsheavy 39
Sugar crepevegetarian
3.00
Crêpe au sucre (20min) — (20min)
estimate≈ 300 kcal40 g carbs
Sugar wafflevegetarian
4.00
Gaufre au sucre (20min) — (20min) — Order before 1:30pm or evening Mon-Tue 7:30pm / Fri-Sat 8:30pm
estimate≈ 400 kcal50 g carbs
Crêpe with Nutellavegetarian
3.50
Crêpe au Nutella (20min) — 20min
estimate≈ 550 kcal52 g carbsheavy 30
Waffle with Nutellavegetarian
4.50
Gaufre au Nutella (20min) — 20min. Order before 1:30pm or evening: Mon-Tue 7:30pm / Fri-Sat 8:30pm
estimate≈ 620 kcal65 g carbsheavy 27
Crème brûléevegetarian
8.00
Crème brûlée accompagnée de fruits frais et d'une boule de glace — served with fresh fruit and a scoop of ice cream
estimate≈ 580 kcal45 g carbsheavy 29
Dame blanchevegetarian
8.50
Dame blanche (sauce chocolat fait maison) — homemade chocolate sauce
estimate≈ 650 kcal60 g carbsheavy 23
Île flottantevegetarian
6.00
estimate≈ 320 kcal35 g carbs
Torche aux marronsvegetarian
7.50
estimate≈ 480 kcal45 g carbsheavy 37
Chilled Kougelhopfvegetarian
7.00
Kougelhopf glacé
estimate≈ 520 kcal60 g carbsheavy 37
Vacherinvegetarian
7.50
Vacherin (vanille-framboise / vanille-praliné / framboise-passion) — vanilla-raspberry / vanilla-praline / raspberry-passion fruit
estimate≈ 450 kcal40 g carbsheavy 34
Coupe Vosgiennevegetarian
8.00
Coupe Vosgienne (glace vanille/myrtille, myrtille chaude, chantilly) — vanilla/blueberry ice cream, hot blueberries, whipped cream
estimate≈ 550 kcal55 g carbsheavy 30
1 Scoop of ice creamvegetarian
2.00
1 Boule de glace
estimate≈ 150 kcal18 g carbs
By reservation only
Carpes frites
25.00
Carpes frites (6 pers min) — min. 6 people
estimate≈ 850 kcal60 g carbs
Baeckaoffa
22.00
Baeckaoffa (4 pers min) — min. 4 people
estimate≈ 650 kcal40 g carbsdiabetes-friendlybalanced 78
Couscous
23.00
Couscous (6pers min) — min. 6 people
estimate≈ 750 kcal85 g carbsbalanced 90
Paella
25.00
Paella (6pers min) — min. 6 people
estimate≈ 800 kcal90 g carbsbalanced 80
Choucroute
22.00
Choucroute (6 pers min) — min. 6 people
estimate≈ 700 kcal30 g carbsdiabetes-friendlybalanced 83
Poularde with truffles
76.00
Poularde aux truffes cuit en croête de sel préparation 1h — cooked in a salt crust, 1h preparation
estimate≈ 600 kcal10 g carbsdiabetes-friendlybalanced 71
Poularde
52.00
Poularde cuit en croête de sel préparation 1h — cooked in a salt crust, 1h preparation
estimate≈ 550 kcal8 g carbsdiabetes-friendlybalanced 71
Poularde with truffles
68.00
Poularde aux truffes avec sa sauce aux truffes — with truffle sauce
estimate≈ 650 kcal15 g carbsdiabetes-friendlybalanced 74
Truffle soup
Soupe de truffe avec son couvercle feuilleté (4 pers min) — with puff pastry lid (min. 4 people)
estimate≈ 450 kcal35 g carbs
Truffle puff pastry
Feuilleté de truffes (2 pers min) — min. 2 people
estimate≈ 400 kcal30 g carbs
Sea bass & salmon puff pastry
30.00
Feuilleté de bar & saumon accompagné de salade et sa sauce Noilly (4 pers min) — accompanied by salad and Noilly sauce (min. 4 pers)
estimate≈ 650 kcal35 g carbsdiabetes-friendlybalanced 65

Is this menu still right?

65veggie
scoreestimate

French cuisine with flammekueches

How well a vegetarian eats here, read from the menu. Not a review score.

You can choose from various tarte flambées, such as the one with goat cheese, basil, and sun-dried tomatoes. For starters, there is a mixed salad with caramelized goat cheese. The menu features many meat dishes like côte de bœuf.

22 vegetarian and 2 vegan dishes out of 61

67dia
scoreestimate

French cuisine with meat options

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

This restaurant offers various protein-based main courses and low-carb starters. The Côte de bœuf contains 0 g carbs.

19 diabetes-friendly · 61 dishes

Reviews

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Practical

Address
Rue du 1er RCA 1, 68320 Widensolen
Hours
Mon12:00–14:00
Tue12:00–14:00
Wed12:00–14:00
Thuclosed
Fri12:00–14:00, 18:30–21:00
Sat12:00–14:00, 18:30–21:00
Sun12:00–14:00
fermé les lundis et mardis soir jusqu’au 1er mars. en congés du 16.02 au 01.03 inclus. fermé du 29 décembre au 2 janvier 2026 inclus. fermés en soirée du 22 au 26 décembre
Contact
+33389715943 aubergedumoulin68@gmail.com
Sources
Overture Maps Places (CDLA-Permissive 2.0), restaurant-auberge-du-moulin.com/
Record
completeness 83 %, confidence 80 %

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