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Bistro Miel

Oostrozebeeksestraat 2, 8710 Wielsbeke

Closed now · opens 11:30

Belgian€€€€
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Menu

Source: the restaurant's website, read on 9 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 10 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

Group Packages
Option 1: Menu Miel
55.00
Keuze 1: Menu Miel — Starter (3 choices), Main course (3 choices), Dessert (3 choices)
estimate≈ 1800 kcal150 g carbsheavy 25
Option 2
56.00
Keuze 2 — Aperitif (cava, kirr, porto, etc.), 5 snacks (cheese ball, shrimp ball, breydel ham ball, fish strip, tomato bruschetta)
estimate≈ 2100 kcal130 g carbsheavy 20
Option 3
68.00
Keuze 3 — 2 aperitifs (cava, kirr, porto, etc.), 3 extensive snacks (duo croquette, gravad lax, mini carpaccio, etc.), Chateaubriand
estimate≈ 2200 kcal140 g carbsheavy 20

Is this menu still right?

0veggie
scoreestimate

No vegetarian options

How well a vegetarian eats here, read from the menu. Not a review score.

The group formulas only contain meat and fish. Snacks include cheese balls and shrimp balls.

0 vegetarian and 0 vegan dishes out of 3

0dia
scoreestimate

High carbs in group menus

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

The menu consists of group formulas with high carbohydrate counts. The dishes contain many fried appetizers and sugars.

0 diabetes-friendly · 3 dishes

Reviews

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Practical

Address
Oostrozebeeksestraat 2, 8710 Wielsbeke
Hours
Mon11:30–15:00
Tue11:30–15:00
Wedclosed
Thu11:30–15:00
Fri11:30–15:00, 18:00–23:00
Sat18:00–23:00
Sun12:00–15:00
Keuken open van 12u tot 13u30 en van 18u tot 20u30
Contact
+3256197871 info@bistromiel.be
Sources
Overture Maps Places (CDLA-Permissive 2.0), bistromiel.be/
Record
completeness 83 %, confidence 85 %

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