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Ristorante Settimo Cielo - Wien, Singerstraße

Singerstraße 3, 1010 Wien

Closed now · opens 12:00

Italian€€€€
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Menu

Source: the restaurant's website, read on 11 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 11 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

Flying Dinner
Flying Dinner
65.00
Three courses: cold appetizers, main courses incl. cooking station and dessert
estimate≈ 1800 kcal120 g carbsheavy 29
MENU 1 Clear Enjoyment
Smoked Trout
GERÄUCHERTE FORELLE / ROTE RÜBEN / KREN / SAUERRAHM — Beetroot, horseradish, sour cream
estimate≈ 220 kcal12 g carbsdiabetes-friendlybalanced 70
Pan Seared Halibut
GEBRATENER HEILBUTT / WEISSE BOHNEN / LAUCH / KRÄUTERSUD — White beans, leek, herb broth
estimate≈ 450 kcal35 g carbsdiabetes-friendlybalanced 89
Sirloin
BEIRIED / WILDER BROKKOLI / ERDÄPFEL / CHIMICHURRI — Wild broccoli, potatoes, chimichurri
estimate≈ 680 kcal30 g carbsdiabetes-friendlybalanced 73
Curd Cheese Dumplings
TOPFENKNÖDEL / AMARETTOBRÖSEL / BEERENRAGOUT — Amaretto crumbs, berry ragout
estimate≈ 520 kcal55 g carbsheavy 41
3-Course Menu
59.00
3-Gang Menü
estimate≈ 1350 kcal85 g carbsheavy 33
Menu 2 Spring Cuisine
Burratavegetarian
BURRATA / GRÜNER SPARGEL / FERMENTIERTER SPARGEL / WILDKRÄUTER — Green asparagus, fermented asparagus, wild herbs
estimate≈ 380 kcal12 g carbsdiabetes-friendlybalanced 69
Cold Cucumber-Yogurt Soupvegetarian
KALTE GURKEN-JOGHURT SUPPE / DILL / ZITRONENÖL — Dill, lemon oil
estimate≈ 180 kcal15 g carbsdiabetes-friendlybalanced 66
Pikeperch
ZANDER / FENCHEL / PAK CHOI / SAFRANFISCHSUD / ERDÄPFEL — Fennel, pak choi, saffron fish broth, potatoes
estimate≈ 510 kcal32 g carbsdiabetes-friendlybalanced 73
Saddle of Veal
KALBSRÜCKEN / KOHLRABI / JUNGZWIEBEL / REISCREME / NUSSBUTTERJUS — Kohlrabi, spring onion, rice cream, brown butter jus
estimate≈ 620 kcal28 g carbsdiabetes-friendlybalanced 69
Strawberry-Rhubarbvegetarian
ERDBEER – RHABARBER / VANILLE / SAUERRAHM / MANDEL — Vanilla, sour cream, almond
estimate≈ 320 kcal35 g carbs
4-Course Menu
69.00
4-Gang Menü
estimate≈ 1500 kcal90 g carbsheavy 29
MENU 3 Herb Cuisine
Beef Tatar
BEEF TATAR / SENFGURKE / ESTRAGON / RADIESCHEN / GEBEIZTES EIGELB — Mustard cucumber, tarragon, radishes, cured egg yolk
estimate≈ 280 kcal8 g carbsdiabetes-friendlybalanced 67
Herb Cream Soupvegetarian
KRÄUTERRAHMSUPPE / KERBEL / CROUTONS — Chervil, croutons
estimate≈ 310 kcal22 g carbsdiabetes-friendly
Char
SAIBLING / GURKE / DILL / GERÄUCHERTE ERDÄPFELCREME / DASHI-BUTTER — Cucumber, dill, smoked potato cream, dashi butter
estimate≈ 540 kcal25 g carbsdiabetes-friendlybalanced 73
Pan-fried Saddle of Lamb
KURZGEBRATENER LAMMRÜCKEN / SOMMERGEMÜSE / POLENTA / KRÄUTERJUS — Summer vegetables, polenta, herb jus
estimate≈ 650 kcal35 g carbsdiabetes-friendlybalanced 73
Curd Cheese Moussevegetarian
TOPFENMOUSSE / MARILLE / ZITRONENVERBENE — Apricot, lemon verbena
estimate≈ 380 kcal30 g carbsheavy 44
MENU 4 Light & Fine
Vitello Tonnato 2.0
VITELLO TONNATO 2.0 / KAPERN / JUZU / KRÄUTER — Capers, juzu, herbs
estimate≈ 260 kcal8 g carbsdiabetes-friendlybalanced 67
Ditalinivegetarian
DITALINI / TOMATE / KRÄUTER / PARMESAN — Tomato, herbs, parmesan
estimate≈ 350 kcal45 g carbsbalanced 65
Gilthead Seabream Fillet
GOLDBRASSENFILET / ZUCCHINI / OLIVE / ERDÄPFELGRATIN / KRÄUTERFISCHFOND — Zucchini, olives, potato gratin, herb fish fond
estimate≈ 610 kcal38 g carbsdiabetes-friendlybalanced 73
Beef Fillet
RINDSFILET / BABYKAROTTEN / SELLERIEPÜREE / JUS — with baby carrots, celery mash and jus
estimate≈ 550 kcal22 g carbsdiabetes-friendlybalanced 78
Lemon Tartevegetarian
ZITRONENTARTE / BAISER / BASILIKUM — with meringue and basil
estimate≈ 480 kcal52 g carbsheavy 30
MENU 5 Modern Classic
Pickled Char
GEBEIZTER SAIBLING / GURKE / APFEL / KOMBU-ZITRUSCREME — with cucumber, apple and kombu-citrus cream
estimate≈ 220 kcal12 g carbsdiabetes-friendlybalanced 67
Modern Minestronevegan, vegetarian
MODERNE MINESTRONE / GEMÜSE / KRÄUTER / OLIVENÖL — with vegetables, herbs and olive oil
estimate≈ 180 kcal15 g carbsdiabetes-friendlybalanced 70
Grilled Octopus
GEGRILLTER OKTOPUS / RADICCHIO / WEISSE POLENTA / KRÄUTERJUS — with radicchio, white polenta and herb jus
estimate≈ 420 kcal35 g carbsdiabetes-friendlybalanced 81
Corn-fed Chicken Breast
MAISHENDLBRUST / ERBSEN / SALATHERZEN / ERDÄPFELCREME / GEFLÜGELJUS — with peas, lettuce hearts, potato cream and chicken jus
estimate≈ 510 kcal28 g carbsdiabetes-friendlybalanced 78
Yoghurt Panna Cottavegetarian
JOGHURT PANNA COTTA / BEEREN / HONIG — with berries and honey
estimate≈ 320 kcal28 g carbs

Is this menu still right?

64veggie
scoreestimate

Italian dining in Vienna

How well a vegetarian eats here, read from the menu. Not a review score.

The menu includes ditalini pasta with tomato and parmesan. You can also order a modern minestrone which is vegan.

9 vegetarian and 1 vegan dishes out of 27

76dia
scoreestimate

Protein-rich mains with vegetables

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

This restaurant offers many low-carb options across its various menus. The meat and fish main courses contain relatively few sugars.

18 diabetes-friendly · 27 dishes

Reviews

Review
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Practical

Address
Singerstraße 3, 1010 Wien
Hours
Mon—
Tue12:00–23:00
Wed12:00–23:00
Thu12:00–23:00
Fri12:00–23:00
Sat12:00–23:00
Sun—
Küche: 12:00 – 14:30 & 18:00 – 22:00. Tisch-Brunch jeden Samstag von 11:00-15:00 Uhr. Betriebsurlaub vom 04.08. bis 18.08.2025
Contact
+4315123875 restaurant@settimocielo.at
Sources
Overture Maps Places (CDLA-Permissive 2.0), settimocielo.at/
Record
completeness 83 %, confidence 80 %

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