Haus Grootens

Peterstraße 56, 47877 Willich

opening hours not known yet

€€€€

Calories and carbohydrates are estimates by an AI model based on this menu, made on 13 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

Small Plates

Extra portion of baguette

2.00

Extra Portion Baguette

estimate≈ 180 kcal35 g carbs

Herb butter

2.50

Kräuterbutter

estimate≈ 100 kcal0 g carbsdiabetes-friendly

Gambas Piri-Piri

17.00

Gambas mit Piri-Piri in Knoblauch Olivenöl mit Kräutern — In garlic olive oil with herbs

estimate≈ 280 kcal4 g carbsdiabetes-friendlybalanced 67

Goat cheesevegetarian

15.50

Ziegenkäse mit Honig und Rosmarin gratiniert 6) an Blattsalat — Gratinated with honey and rosemary on leaf salad

estimate≈ 350 kcal12 g carbsdiabetes-friendly

Pork fillet or rump steak

20.00

Schweinefiletscheiben oder Rumpsteakscheiben auf Röstis an Marktsalat — On rösti with market salad

estimate≈ 650 kcal30 g carbsdiabetes-friendlybalanced 69

Pork fillet or rump steak

24.50

Schweinefiletscheiben oder Rumpsteakscheiben auf Röstis an Marktsalat — On rösti with market salad

estimate≈ 750 kcal35 g carbsdiabetes-friendlybalanced 69

Beef fillet carpaccio

19.00

Carpaccio vom Rinderfilet an Rucolasalat mit gebratenen Champignons — With arugula salad and sautéed mushrooms

estimate≈ 320 kcal6 g carbsdiabetes-friendlybalanced 67

Flammkuchen Mediterran

14.50

Flammkuchen " Mediterran " mit Parmaschinken 6)7), Rucola und Parmesankäse — With Parma ham, arugula and Parmesan cheese

estimate≈ 550 kcal50 g carbs

Spanish potatoespescatarian

17.50

Spanische Kartoffeln mit Kräutern und viel Knoblauch an Salat mit geräuchertem Lachs — With herbs and garlic, served with salad and smoked salmon

estimate≈ 580 kcal35 g carbsdiabetes-friendlybalanced 73

Vegetarian panvegetarian

17.50

Vegetarische Pfanne — Spinach and mushrooms baked with cheese, served with rösti

estimate≈ 620 kcal32 g carbsdiabetes-friendlybalanced 69

Soups

Potato soup

8.50

Kartoffelsuppe mit Frühlingslauch und Croutons — With spring onions and croutons

estimate≈ 250 kcal30 g carbs

French onion soup

8.50

Französische Zwiebelsuppe

estimate≈ 300 kcal35 g carbsbalanced 65

Large Salads

Mixed leaf saladsvegetarian

13.00

Variation von Blattsalaten mit Croutons — With croutons

estimate≈ 350 kcal20 g carbsdiabetes-friendlybalanced 65

Mixed leaf salads

17.00

Variation von Blattsalaten mit Croutons - mit Putenbruststreifen in Curry — With croutons and turkey breast strips in curry

estimate≈ 480 kcal25 g carbsdiabetes-friendlybalanced 73

Mixed leaf saladsvegetarian

16.00

Variation von Blattsalaten mit Croutons - mit gebratenen Champignons — With croutons and sautéed mushrooms

estimate≈ 420 kcal20 g carbsdiabetes-friendlybalanced 69

Mixed leaf saladspescatarian

19.00

Variation von Blattsalaten mit Croutons - mit gebratenen Lachswürfeln — With croutons and sautéed salmon cubes

estimate≈ 520 kcal20 g carbsdiabetes-friendlybalanced 73

Mixed leaf saladspescatarian

19.00

Variation von Blattsalaten mit Croutons - mit gebratenen Gambas — With croutons and sautéed gambas

estimate≈ 480 kcal20 g carbsdiabetes-friendlybalanced 73

Pasta Dishes

Spaghetti

21.00

Spaghetti mit Gambas, Schweinefilet, Piri-Piri, in Olivenöl und Knoblauch — With gambas, pork fillet, piri-piri, in olive oil and garlic

estimate≈ 850 kcal75 g carbs

Fettuccinepescatarian

21.00

Fettuchini in Weißweinsauce mit Lachs und Gambas — In white wine sauce with salmon and gambas

estimate≈ 820 kcal65 g carbs

Tagliatelle

22.50

Tagliatelle mit Spinat, Gambas, Rumpsteakstreifen in Knoblauchsahne — With spinach, gambas, rump steak strips in garlic cream

estimate≈ 880 kcal60 g carbs

Fettuccine with mushroomsvegetarian

17.50

Fettuchini mit Champignons, Kirschtomaten und Blattspinat i1 Knoblauchsahne — with cherry tomatoes, spinach and garlic cream sauce

estimate≈ 720 kcal65 g carbs

Fish Dish

Zander fillet in egg coatingpescatarian

31.00

Zanderfilet in Eihülle auf Blattspinat dazu kleine gebratene Rosmarinkartöffelchen — on spinach with small fried rosemary potatoes

estimate≈ 580 kcal32 g carbsdiabetes-friendlybalanced 73

Meat Dishes

Pork fillet stuffed with Serrano ham

23.50

Schweinefilet gefüllt mit Serano Schinken 6)7) an Tomatenbasilikumsauce dazu kleine gebratene Kartöffelchen und frischer Salat — with tomato-basil sauce, small fried potatoes and fresh salad

estimate≈ 650 kcal35 g carbsdiabetes-friendlybalanced 73

Pork fillet slices in mustard sauce

22.50

Schweinefiletscheiben in Senfsauce dazu Röstiecken und frischer Salat — with rösti corners and fresh salad

estimate≈ 680 kcal38 g carbsdiabetes-friendlybalanced 69

Pork schnitzel with mushroom cream sauce

18.90

Schweineschnitzel mit Champignonrahmsauce dazu Pommes Frites oder Bratkartoffeln und frischer Salat — with french fries or fried potatoes and fresh salad

estimate≈ 850 kcal55 g carbs

Grill pan "Haus Grootens"

30.50

Grillpfanne "Haus Grootens" — pork fillet, turkey steak, pork steak, beef steak on fried potatoes with market salad

estimate≈ 950 kcal42 g carbsdiabetes-friendlybalanced 65

Turkey steak in herb egg coating

21.90

Putensteak in Kräutereihülle auf Champignons in Rahm dazu hausgemachte Nudeln und frischer Salat — on mushrooms in cream with homemade noodles and fresh salad

estimate≈ 710 kcal58 g carbsbalanced 71

Pork steak with Romanesco

21.90

Schweinesteak mit Romanesko ( Sc. Hollandaise & Käse ) 6) überbacken dazu Kroketten und frischer Salat — baked with hollandaise and cheese, with croquettes and fresh salad

estimate≈ 820 kcal45 g carbs

Angus rump steak

29.90

Rumpsteak vom Angusrind auf Pfeffersauce dazu Kartoffel-Rucola-Stampf und Bohnenbündchen 6)7) — with pepper sauce, potato-arugula mash and green beans

estimate≈ 620 kcal30 g carbsdiabetes-friendlybalanced 83

Angus rump steak

39.90

Rumpsteak vom Angusrind auf Pfeffersauce dazu Kartoffel-Rucola-Stampf und Bohnenbündchen 6)7) — with pepper sauce, potato-arugula mash and green beans

estimate≈ 620 kcal30 g carbsdiabetes-friendlybalanced 83

Lamb fillet with garlic and rosemary

33.00

Lammfilet mit Knoblauch und Rosmarin gebraten an Spinatkartoffeln mit Bratenjus — fried with spinach potatoes and roasting jus

estimate≈ 640 kcal32 g carbsdiabetes-friendlybalanced 73

Pasta Menu

Spaghetti with prawns and garlicpescatarian

14.50

Spaghetti mit Gambas und Knoblauch in Sahnesauce — in cream sauce

estimate≈ 740 kcal62 g carbs

Fettuccine with pork fillet strips

14.50

Fettuchini mit Schweinefiletstreifen und Paprika in Sahnesauce — with bell peppers in cream sauce

estimate≈ 780 kcal60 g carbs

Fettuccine with turkey breast

14.50

Fettuchini mit Putenbrust und Champignons — with mushrooms

estimate≈ 720 kcal60 g carbsbalanced 67

Spaghetti with rump steak strips

17.50

Spaghetti mit Rumpsteakstreifen und Spinat in Knoblauchsahne — with spinach in garlic cream sauce

estimate≈ 760 kcal62 g carbsbalanced 65

Spaghetti Tomato & Tunapescatarian

14.50

Spaghetti Tomaten, Thunfisch in Sahnesauce mit Käse überbacken — in cream sauce, baked with cheese

estimate≈ 790 kcal65 g carbs

Fettuccine with mushroomsvegetarian

14.50

Fettuchini mit Champignons, Spiant, Kirschtomaten und Rucolasalat in Sahnesauce — with spinach, cherry tomatoes and arugula salad in cream sauce

estimate≈ 680 kcal60 g carbs

Schnitzel Menu

Pork schnitzel "Wiener Art"

15.00

Schweineschnitzel " Wiener Art " — with french fries and salad

estimate≈ 880 kcal65 g carbs

Pork schnitzel with mushroom cream sauce

16.00

Schweineschnitzel mit Champignonrahmsauce — with french fries and salad

estimate≈ 920 kcal62 g carbs

Pork schnitzel with gypsy sauce

16.00

Schweineschnitzel mit Zigeunersauce — with french fries and salad

estimate≈ 890 kcal68 g carbs

Pork Schnitzel with fried onions

16.00

Schweineschnitzel mit Röstzwiebeln — served with fried potatoes and salad

estimate≈ 850 kcal55 g carbs

Overbaked Pork Schnitzel with tomatoes and cheese

16.00

Schweineschnitzel mit Tomaten und Käse überbacken — served with fried potatoes and salad

estimate≈ 920 kcal50 g carbs

Pork Schnitzel "Hawaii"

16.00

Schweineschnitzel " Hawaii " — overbaked with pineapple and cooked ham, served with croquettes and salad

estimate≈ 980 kcal70 g carbs

Is this menu still right?

50veggie
scoreestimate

Some vegetarian pasta and pans

How well a vegetarian eats here, read from the menu. Not a review score.

You can choose the vegetarian pan with spinach and mushrooms or fettuchini with mushrooms, cherry tomatoes and spinach. There is also goat cheese with honey and rosemary on salad. The menu contains many meat dishes for mixed tables.

6 vegetarian and 0 vegan dishes out of 43

80dia
scoreestimate

Protein dishes with vegetables

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

The menu offers many meat and fish dishes served with vegetables. There is a wide selection of salads.

20 diabetes-friendly · 43 dishes

Reviews

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Practical

Address: Peterstraße 56, 47877 Willich
Hours: not known yet
Contact: +492154811548
Sources: Overture Maps Places (CDLA-Permissive 2.0), haus-grootens.de/
Record: completeness 67 %, confidence 80 %

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