Bistro Lokaal
Voorstraat, 12, Rijnstraat 11, 3441 CL Woerden
Open now · until 22:00
bar food€€€€
Menu
Source: the restaurant's website, read on 8 September 2026. Prices and dishes may have changed since.
Calories and carbohydrates are estimates by an AI model based on this menu, made on 17 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.
SANDWICHES
House-smoked salmon
12.50
Huisgerookte zalm — Sesame-soy dressing, red onion, poached egg.
estimate≈ 520 kcal38 g carbs
Carpaccio
13.50
Truffle mayo, arugula, pine nuts, aged farmhouse cheese.
estimate≈ 610 kcal35 g carbs
Pork belly
11.50
Buikspek — Marinated in whiskey and black garlic with red onion.
estimate≈ 680 kcal36 g carbs
Brie and grapevegetarian
12.50
Brie en druif — Walnut, brie, grapes and 12-year-old balsamic.
estimate≈ 580 kcal38 g carbs
Boss's sandwich
12.50
Bazenbroodje — The boss's rotating favorite sandwich.
estimate≈ 600 kcal40 g carbs
Club sandwich
14.50
Tomato, smoked chicken, lettuce, aged farmhouse cheese, bacon.
estimate≈ 720 kcal42 g carbs
Miller's breadvegetarian
10.50
Molenaars brood — Caprese cheese crisp, fried breaded feta.
estimate≈ 650 kcal45 g carbs
Uitsmijter deluxe
12.50
Ham, matured farmhouse cheese, or crispy bacon. Or take all three!
estimate≈ 780 kcal40 g carbs
SALADS
Catch saladpescatarian
16.00
Salade catch — Catch of the day with crayfish, seared tuna and house-smoked salmon.
estimate≈ 480 kcal12 g carbsdiabetes-friendlybalanced 78
Caesar salad
12.50
Caesar salade — The well-known salad with a twist, house-smoked chicken, bacon, and cheese croutons.
estimate≈ 620 kcal22 g carbsdiabetes-friendlybalanced 73
Greek saladvegetarian
13.50
Griekse salade — Salad with tomato, cucumber, caprese cheese crisp and saganaki fried breaded feta.
estimate≈ 550 kcal18 g carbsdiabetes-friendlybalanced 65
Tomato and burratavegetarian
Dun gesneden tomaat met burrata, huisgemaakt pesto en 12 jaar oude balsamico — Thinly sliced tomato with burrata, homemade pesto and 12-year-old balsamic.
estimate≈ 420 kcal12 g carbsdiabetes-friendlybalanced 70
Table-smoked salmonpescatarian
14.00
Aan tafel gerookte zalm — Our house-smoked salmon, smoked at the table, Oriental style.
estimate≈ 380 kcal10 g carbsdiabetes-friendlybalanced 69
SIDE SANDWICHES
Friesvegetarian
4.50
Friet met huisgemaakte mayo. — Fries with homemade mayo.
estimate≈ 450 kcal42 g carbs
Farm breadvegetarian
4.50
Boerenbrood met huisgemaakte dips. — Farm bread with homemade dips.
estimate≈ 320 kcal35 g carbs
SOUPS
Cauliflower powervegetarian
8.50
Fresh cauliflower velouté topped with puffed quinoa, leek oil and aged cheese crisp.
estimate≈ 280 kcal22 g carbsdiabetes-friendlybalanced 70
STARTERS
Tomato carpacciovegetarian
14.50
Carpaccio van tomaat — Tomato carpaccio finished with burrata, homemade pesto and roasted broad beans.
estimate≈ 350 kcal15 g carbsdiabetes-friendlybalanced 70
Allium porrumvegetarian
19.50
Allium porrumµ — Five preparations of leek with garden pea and mint cream and ponzu beurre blanc.
estimate≈ 320 kcal18 g carbsdiabetes-friendlybalanced 70
Tompouce Jambon
14.50
Crispy puff pastry filled with ham cream and serrano ham, topped with tomato and smoked paprika jelly.
estimate≈ 480 kcal32 g carbs
Lobster Raviolonipescatarian
27.50
Ravioloni kreeft — Ravioloni filled with lobster in a lobster bisque sauce, crayfish and samphire.
estimate≈ 410 kcal28 g carbs
Plankie
15.00
A selection of our starters and the Chef's new creations. Only one per table.
estimate≈ 800 kcal45 g carbsbalanced 65
MAIN COURSES
Tournedos
34.50
From BGE, veal jus, roasted tomato, and hasselback potato.
estimate≈ 650 kcal35 g carbsdiabetes-friendlybalanced 73
Make it Rossini
10.00
Fried duck liver, fresh truffle, Madeira.
estimate≈ 300 kcal5 g carbsdiabetes-friendly
Chef’s favorite
Chef’s favoriet — Changing dish according to the seasons.
estimate≈ 700 kcal40 g carbsbalanced 73
3-way veal from BGE
32.50
3 luik kalf van de BGE — American style BBQ with veal: sparerib, pulled veal, and flat iron steak with Mac 'n cheesecake and corn.
estimate≈ 1100 kcal65 g carbs
Trip to Greecevegetarian
21.50
Saganaki of fried feta, vegetarian souvlaki with potato, pepper, and onion with triple garlic.
estimate≈ 850 kcal70 g carbsbalanced 66
FOR BIG APPETITES
DRY AGED FROM THE BOARD
DRY AGED VAN HET BORD — Choice of various premium cuts of meat.
estimate≈ 700 kcal0 g carbsdiabetes-friendlybalanced 71
DESSERTS
Café gourmandvegetarian
8.00
Coffee with various French sweet treats.
estimate≈ 500 kcal50 g carbsheavy 29
Strawberriesvegetarian
7.50
Aarebeitjes — Fresh marinated strawberries with vanilla bourbon ice cream, vanilla wafers and whipped cream.
estimate≈ 400 kcal45 g carbsheavy 42
Selliumvegetarian
8.50
Brownie filled with yogurt 'mayo', red fruit 'curry' and salty caramel 'onions'.
estimate≈ 550 kcal50 g carbsheavy 30
Raspberry Tiramisuvegetarian
8.50
Tiramisu framboos — Our well-known tiramisu with fresh raspberries, white chocolate and Bastogne biscuits.
estimate≈ 450 kcal40 g carbsheavy 34
Grand dessertvegetarian
12.50
Well-filled platter of sweets.
estimate≈ 900 kcal80 g carbsheavy 38
Triple chocolatevegetarian
9.50
White and dark chocolate mousse, chocolate sauce and homemade chocolate chip cookies.
estimate≈ 600 kcal55 g carbsheavy 28
Amarena cherry Bavaroisvegetarian
7.50
Bavarois amarene kers — Bavarois with vanilla mascarpone cream and kletskoppen wafers.
estimate≈ 400 kcal35 g carbsheavy 40
Lemon crème brûléevegetarian
8.00
Citroen crème brûlée — A fresh summer twist on the well-known classic!
estimate≈ 350 kcal25 g carbsheavy 42
Strawberry cheesecakevegetarian
10.00
estimate≈ 500 kcal40 g carbsheavy 32
I want cheese!!vegetarian
12.50
Ik wil kaas!! — Various types of cheese served with grapes, apple syrup and kletzenbrood.
estimate≈ 600 kcal30 g carbs
Crema Catalanavegetarian
11.00
estimate≈ 350 kcal30 g carbsheavy 42
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Practical
- Address
- Voorstraat, 12, Rijnstraat 11, 3441 CL Woerden
- Hours
- MonclosedTue10:00–22:00Wed10:00–22:00Thu10:00–22:00Fri10:00–22:00Sat10:00–22:00Sunclosed
- Contact
- +31348702594 bistrolokaal@gmail.com
- Sources
- Overture Maps Places (CDLA-Permissive 2.0), lokaalwoerden.nl/
- Record
- completeness 83 %, confidence 84 %