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Pizzeria Myropani

Vandendriesschestraat 1, 9620 Zottegem

Closed now · opens 17:00

Italianpizzeria€€€€
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Menu

Source: the restaurant's website, read on 9 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates have not been estimated for this menu yet.

Voor- en bijgerechten
burrata dip (6st)
10.00
Burrata dip with garlic bread — Een romige burrata dip met tomatenpesto, basilicum en spek. Geserveerd met 6 krokante lookbroodjes.
4 lookbroodjes NATUUR
3.00
Garlic bread
4 lookbroodjes KAAS
4.00
Cheese garlic bread
4 lookbroodjes KAAS/HAM
4.50
Ham and cheese garlic bread
4 lookbr PESTO KAAS
Pesto cheese garlic bread — 4 lookbroodjes met kaas en pesto
4 mozzarellasticks
Mozzarella sticks
4 kipnuggets
Chicken nuggets
4 krokante kipfilets
Crispy chicken fillets
4 bruschetta broodjes
Bruschetta
4 bruschetta broodjes pesto rucola, parmaham, parmezaan, tomaat
8.00
Bruschetta with pesto, arugula and parma ham
Pizza's
TARTUFO
16.00
Pizza Tartufo — truffelsaus, champignons, parmezaan
BURRATA
15.00
Pizza Burrata — rucola, burrata, gekookte ham, balsamico
PRIMAVERA
15.00
Pizza Primavera — parmaham, zongedroogde tomaten, parmezaan, rucola, verse mozzarella
DOLCE
15.00
Pizza Dolce — ajuin, geitenkaas, rucola, spek, honing
BELLA ITALIA
18.00
Pizza Bella Italia — ajuin, gekookte ham, champignons, paprika, artisjok, ei, spek
BOLOGNESE
17.00
Pizza Bolognese — spaghettisaus, emmental
BRASIL
17.00
Pizza Brasil — BBQsaus, ajuin, kip curry, maïs
CAPRI
17.00
Pizza Capri — ajuin, ham, champignons, paprika
DIABOLO
17.00
Pizza Diabolo — salami, champignons, paprika, rundsvlees, pikant
FESTA
17.00
Pizza Festa — geitenkaas, gerookte zalm, ajuin
GALLINA
17.00
Pizza Gallina — champignons, ananas, kip curry
ITALIA
17.00
Pizza Italia — salami, ajuin, gekookte ham, champignons, paprika, zwarte olijven
LIVORNO
10.00
Pizza Livorno — ajuin, ansjovis, kappers
MARGHERITAvegetarian
10.00
Pizza Margherita — basispizza : mozzarella en tomatensaus, kruiden (ligt op iedere pizza)
MILANO
12.50
Pizza Milano — gekookte ham, ananas, paprika
MODENAvegetarian
12.50
Pizza Modena — pestosaus ipv tomatensaus, dubbel gegrilde groenten
MONZA
12.50
Pizza Monza — BBQsaus ipv tomatensaus, ajuin, gekruid rundsvlees, spek
NAPOLI
12.50
Pizza Napoli — gekookte ham, paprika
PROSCUITTO COTTO
Pizza Prosciutto Cotto — gekookte ham
PADOVA
Pizza Padova — verse babyspinazie, spek, ei
PEPERONI
Pizza Peperoni — dubbel salami, pili pili
Q. FORMAGGIvegetarian
Pizza Quattro Formaggi — mozzarella, emmental, parmezaan en gorgonzolla
Q. STAGIONE
Pizza Quattro Stagioni — gekookte ham, champignons, paprika, artisjok
RIMINIpescatarian
Pizza Rimini — tonijn, zeevruchten
ROMA
Pizza Roma — gekookte ham, champignons, ansjovis, kappers, artisjok
SAN REMO
Pizza San Remo — gekookte ham, ananas
SIENAvegetarian
Pizza Siena — ajuin, champignons, paprika
TACO CALZONE
(dichtgevouwen) maïs, champignons, paprika, kip curry, tacokruiden
TOSCANA
Pizza Toscana — gekookte ham, champignons
VERONAvegetarian
Pizza Verona — champignons
Pasta's
Canneloni ricotta spinazievegetarian
14.00
Ricotta and Spinach Cannelloni — met mascarponesaus
Lasagne Maison gegratineerd
15.00
Lasagna Maison
Lasagne met zalm & verse babyspinazie gegratineerdpescatarian
Salmon and Spinach Lasagna
Pasta bolognèse
12.50
Pasta Bolognese — bolognèse
Macaroni gegratineerdvegetarian
Baked Macaroni
Pasta Scampi picantepescatarian
Pasta Scampi Piccante
Pasta Carbonara met extra verse spekjes
13.50
Pasta Carbonara
pasta met pesto & gegrilde groentenvegetarian
Pasta with Pesto and Grilled Vegetables — tomatensaus, pesto en gegrilde groenten
Desserts
Chocomousse
3.50
Chocolate Mousse — 150 ml
Tiramisu Artisanaal
5.50
Tiramisu — in koffie gedrenkte biscuit met daarop een verfijnde verse mascarponecrème en bestrooid met cacao.

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Practical

Address
Vandendriesschestraat 1, 9620 Zottegem
Hours
Monclosed
Tueclosed
Wedclosed
Thu11:30–13:00, 17:00–22:00
Fri11:30–13:00, 17:00–22:00
Sat11:30–13:00, 17:00–22:00
Sun17:00–22:00
Contact
+3293612244 info@myropani.be
Sources
Overture Maps Places (CDLA-Permissive 2.0), pizzeriamyropani.be/
Record
completeness 83 %, confidence 81 %

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