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Marron

Molenstraat 40, 9870 Zulte

Closed now · opens Thu 12:00

Belgian€€€€
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Menu

Source: the restaurant's website, read on 10 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 13 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

Market Menu
2 courses
35.00
2 gangen — starter and main course
estimate≈ 850 kcal60 g carbsbalanced 69
3 courses
45.00
3 gangen — starter, main course and dessert
estimate≈ 1200 kcal90 g carbsheavy 32
4 courses
55.00
4 gangen — starter, intermediate, main course and dessert
estimate≈ 1400 kcal110 g carbsheavy 29
Foodsharing
Salmon
20.00
Zalm — dragon eye roll | wasabi | soy | crispy onion | sriracha
estimate≈ 450 kcal40 g carbs
Secreto 07 'De Laet & Van Haver'
17.00
50 grams | Dried for 7 weeks with 7 different herbs
estimate≈ 180 kcal1 g carbsdiabetes-friendly
Focaccia
21.00
Foccacia — secreto 07 ‘De laet & Van Haver’ | beemster XO | truffle dip
estimate≈ 550 kcal45 g carbs
Flatbreadvegetarian
19.00
burrata | tomato d'antan salsa | green herbs
estimate≈ 500 kcal35 g carbsdiabetes-friendlybalanced 65
Rubia galega croquette
19.00
Rubia galega kroket — dragon aioli
estimate≈ 320 kcal18 g carbsdiabetes-friendly
Goudmerk Mussels
22.00
Mosselen Goudmerk — Thai Style | yellow curry
estimate≈ 400 kcal25 g carbsdiabetes-friendlybalanced 71
STARTERS
‘Marron’ Shrimp Croquette
25.00
Garnaalkroket ‘Marron’ — Crispy in brick pastry | green herb mayo
estimate≈ 350 kcal22 g carbsdiabetes-friendly
Mackerel Ceviche
24.00
Ceviche makreel — Avocado | chili | cucumber espuma
estimate≈ 280 kcal12 g carbsdiabetes-friendlybalanced 70
Gamba
26.00
Saffron risotto | pea | garlic jus
estimate≈ 420 kcal45 g carbsbalanced 74
Veal Sweetbread
28.00
Hartkalfszweserik — Medaglione | zucchini | tartufo jus
estimate≈ 320 kcal10 g carbsdiabetes-friendlybalanced 67
MEAT
Brasvar 'Green egg'
35.00
Melanzane | fior di latte | potato | sage | sherry jus
estimate≈ 750 kcal35 g carbsdiabetes-friendlybalanced 73
Beef Tartare
32.00
Rundstartaar — Dragon aioli | charred sucrine | fresh hand-cut fries
estimate≈ 850 kcal55 g carbs
Lamb Stew
34.00
Lam stoofpotje — Texel Lamb curry | pearl couscous
estimate≈ 680 kcal50 g carbsbalanced 79
Filet Pur Limousin
43.00
Fresh salad | hand-cut fries | sauce included
estimate≈ 900 kcal50 g carbs
Rib eye Black Angus
39.00
Fresh salad | hand-cut fries | sauce included
estimate≈ 950 kcal50 g carbs
FISH & VEGETARIAN
Sole
39.00
Sliptong — Fresh hand-cut fries | fresh salad | tartar sauce
estimate≈ 820 kcal50 g carbs
Shell Pasta
30.00
Pasta Schelpen — Linguini | Taggiasca olive | caper | parsley | tomato jus
estimate≈ 650 kcal70 g carbsbalanced 85
Sea bass fillet
41.00
Zeebaars filet — Yuzu cauliflower cream | bimi | chimichurri | baby potatoes
estimate≈ 620 kcal35 g carbsdiabetes-friendlybalanced 73
Desserts
Chocolate moelleux
14.00
Moelleux van chocolade Pur Caraïbe Valrhona — Pur Caraïbe Valrhona
estimate≈ 480 kcal42 g carbsheavy 33
Dame blanche 'Marron'
13.00
Vanilla ice cream | 66% chocolate sauce | whipped cream
estimate≈ 550 kcal58 g carbsheavy 27
Cheese platter by Cheese Master 'Van Tricht'vegetarian
17.00
Kaasbordje door Kaasmeester 'Van Tricht' — 5 varieties | brioche
estimate≈ 650 kcal25 g carbs
Café affogato
8.00
Espresso | vanilla ice cream
estimate≈ 210 kcal22 g carbsheavy 42
Champagne sabayon
14.00
Amaretti | vanilla ice cream | fruit | for 2 or more people
estimate≈ 420 kcal48 g carbsheavy 41
Coupe colonel
11.00
2 scoops of lemon sorbet | shot of vodka
estimate≈ 280 kcal32 g carbsheavy 39
Chef's suggested dessert
13.00
Suggestiedessert van de chef
estimate≈ 500 kcal45 g carbsheavy 32
Children's Menu
Children's menu
28.00
Kindermenu — Starter: Cheese or meat croquette; Main: Crispy chicken with fries - apple sauce or salad, or Fish with tomato salad
estimate≈ 1100 kcal110 g carbsheavy 43
CHEF'S TASTING MENU
Tomat d'antanvegetarian
Basil granita | labneh | green herbs
estimate≈ 180 kcal12 g carbsdiabetes-friendlybalanced 66
Brasvar Green Egg
Melanzane | fennel | sherry jus. Alternative fish dish on request
estimate≈ 580 kcal22 g carbsdiabetes-friendlybalanced 78
Cherryvegetarian
Kers — Passion fruit | white chocolate mousse | vanilla knieper
estimate≈ 380 kcal38 g carbsheavy 37
Cheese by cheese master 'Van Tricht'vegetarian
Kaas door kaasmeester ‘Van Tricht’ — 5 varieties | brioche
estimate≈ 550 kcal20 g carbsdiabetes-friendly
4-course menu
75.00
Menu 4 gangen
estimate≈ 1800 kcal120 g carbsheavy 33
5-course menu with *
16.00
Menu 5 gangen met *
estimate≈ 2100 kcal140 g carbsheavy 33
MUSSELS
Chef's mussels
32.00
Mosselen van de chef met verse frietjes — With fresh fries
estimate≈ 850 kcal75 g carbsbalanced 72

Is this menu still right?

88dia
scoreestimate

Low Carb Belgian Dining

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

This menu offers many protein-rich options. The list includes several dishes with a low glycemic index.

12 diabetes-friendly · 36 dishes

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Practical

Address
Molenstraat 40, 9870 Zulte
Hours
Mon12:00–14:00, 18:30–21:00
Tue—
Wedclosed
Thu12:00–14:00, 18:30–21:00
Fri12:00–14:00, 18:30–21:00
Sat18:30–21:00
Sun—
keuken open tot. Dinsdag: voor groepen op aanvraag vanaf 14 personen. 2 zondagen per maand open. Tijdens de zomer maanden niet open op zondag maar wel elke zaterdag middag open!
Contact
+3293870767 info@bistromarron.be
Sources
Overture Maps Places (CDLA-Permissive 2.0), bistromarron.be/nl
Record
completeness 83 %, confidence 85 %

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