Meatropolis - Etterbeek, Av. d'Auderghem
Av. d'Auderghem 54, 1040 Etterbeek
Fermé maintenant · ouvre 19:00
steakhouse€€€€
Carte
Source: le site web de l'établissement, lue le 6 septembre 2026. Les prix et les plats ont pu changer depuis.
Calories et glucides sont des estimations d'un modèle d'IA à partir de cette carte, faites le 6 septembre 2026, pour une portion courante. Ce n'est pas un avis médical et cela ne remplace pas les informations de la cuisine. « Adapté au diabète » signifie : peu de glucides pour le service, peu de sucre et pas de base à absorption rapide comme les frites, le pain blanc ou le riz blanc.
SALADS
Greekvegetarian
16.50
Greek Salad — Tomatoes, cucumbers, mixed onions, green peppers, Kalamata olives, handmade croutons, Greek feta cheese, extra virgin olive oil & oregano
estimation≈ 420 kcal18 g de glucidesadapté au diabète
Grilled Halloumivegetarian
18.00
Grilled Halloumi Salad — Grilled halloumi cheese, mixed salad, marinated dry figs, honey-mustard dressing & toasted almonds
estimation≈ 510 kcal22 g de glucides
Cretan Dakosvegetarian
16.50
Barley rusk topped with grated fresh tomato, feta cheese, yogurt & extra virgin olive oil
estimation≈ 380 kcal35 g de glucides
Caesar’s
19.50
Caesar Salad — Mixed salad with grilled tender chicken, smoked bacon, handmade croutons, Graviera flakes & Caesar’s dressing
estimation≈ 580 kcal16 g de glucidesadapté au diabète
STARTERS
Trilogy spreadsvegetarian
9.50
Tzatziki, spicy feta cheese & Ayioritiki
estimation≈ 320 kcal12 g de glucidesadapté au diabèteéquilibré 66
Taramosalatapescatarian
9.50
100% white Taramas, roasted almond flakes served with grilled pita & extra virgin olive oil
estimation≈ 450 kcal38 g de glucides
Tzatzikivegetarian
9.50
Greek yogurt dip with cucumber, garlic, extra virgin olive oil & served with pita
estimation≈ 410 kcal35 g de glucides
Tirokafterivegetarian
9.50
Spicy Feta cheese dip served with grilled pita & extra virgin olive oil
estimation≈ 460 kcal36 g de glucides
Ayioritikivegan
9.50
Smoked eggplant dip & served with grilled pita & extra virgin olive oil
estimation≈ 430 kcal37 g de glucides
Friesvegan
6.50
Greek Fries — Hand-cut Greek-style fries seasoned with sea salt and oregano
estimation≈ 380 kcal42 g de glucides
Special Friesvegetarian
8.50
Crispy fries topped with sunny-side-up eggs and crumbled feta cheese
estimation≈ 560 kcal44 g de glucides
Smoked Croquettesvegetarian
15.50
Smoked Metsovone croquettes with tomato relish
estimation≈ 340 kcal18 g de glucidesadapté au diabète
Ravasakivegetarian
12.50
Feta cheese wrapped with crispy filo pastry, Greek honey & sesame
estimation≈ 310 kcal24 g de glucides
Saganakivegetarian
12.50
Pan fried Kefalotiri cheese flambé with ouzo
estimation≈ 380 kcal4 g de glucidesadapté au diabèteéquilibré 66
Keftedakia
13.50
Traditional Greek meatballs served with yogurt
estimation≈ 360 kcal12 g de glucidesadapté au diabèteéquilibré 67
Spanakopitakiavegetarian
11.50
Handmade mini pies with spinach, Feta cheese, Mediterranean mixed herbs & served with Greek yogurt
estimation≈ 390 kcal26 g de glucides
Tomato & zucchinivegetarian
13.50
Tomato and Zucchini Fritters — Traditional Greek tomatoes & zucchini fritters served with yogurt
estimation≈ 320 kcal22 g de glucidesadapté au diabèteéquilibré 65
Grilled pita breadvegan
1.50
Pita bread with garlic, smoked paprika & oregano
estimation≈ 180 kcal28 g de glucides
FROM THE FARM
Soutzoukakia Smyrneika
19.50
Slow cooked beef meatballs in a rich tomato sauce served with orzo & crumbled feta cheese
estimation≈ 720 kcal65 g de glucideséquilibré 71
Souvlaki
19.50
Two skewers of pork or chicken, hand-cut Greek-style fries, pita, roasted tomato & tzatziki
estimation≈ 880 kcal82 g de glucideséquilibré 71
Rib Eye
28.50
Rib Eye Steak — 300gr Grilled Irish Rib Eye, hand-cut Greek-style fries, mixed salad & truffle mayonnaise
Lamp Chops
32.00
Lamb Chops — Grilled lamb chops (1kg) with hand-cut Greek-style fries
Pork chops
18.50
Grilled pork chops with mixed salad & hand-cut Greek-style fries
Feta Burgervegetarian
19.50
Brioche bun handmade stuffed burger with cheese & served with hand-cut Greek-style fries
Gyros
22.50
Pork gyros, pita bread, roasted tomato, mixed onions, tzatziki & hand-cut Greek-style fries
Kebab Yiaourtlou
23.50
3 Greek lamb kebabs stuffed with Philadelphia cream cheese, pita bread, roasted tomato, mixed onions, yogurt & hand-cut Greek-style fries
Chicken Thighs
19.50
Marinated grilled boneless chicken thighs, roasted tomato, mixed onions & hand-cut Greek-style fries
Mixed Grill (2 persons)
48.00
Mixed Grill — Two skewers (pork-chicken), kebab, pancetta, pork chop, chicken thighs, mini burger, roasted tomato, mixed onions, tzatziki & hand-cut Greek-style fries
Pork Tomahawk (500gr)
25.50
Pork Tomahawk — Grilled pork tomahwak, mixed salad & hand-cut Greek-style fries
Pancetta
19.50
Grilled Pancetta — Grilled pancetta, mixed salad & hand-cut Greek-style fries
FROM THE SEA
Grilled Sea Breampescatarian
27.50
Sea bream with Greek salad & lemon vinaigrette
Octopuspescatarian
26.50
Grilled Octopus — Grilled octopus with aromatic crushed potatoes salad, confit cherry tomatoes & lemon vinaigrette
Creamy Shrimps Kritharotopescatarian
27.50
Shrimp Kritharoto — Greek-style orzo risotto with shrimps, fresh tomato, mint & roasted pistachio
DESSERTS
Baklava with Ice Creamvegetarian
10.50
Traditional layered phyllo pastry with walnuts and syrup, served warm with a scoop of vanilla ice cream
Greek Yogurt with Honey & Nutsvegetarian
9.50
Greek Yogurt with Honey and Nuts — Creamy strained yogurt drizzled with Greek thyme honey and topped with a mix of toasted nuts
Sfakianivegetarian
9.50
Traditional Cretan cheese pie (Sfakiani pita) drizzled with honey and sprinkled with sesame seeds
Orange Pie with Ice Creamvegetarian
10.50
Moist orange-infused filo cake, soaked in citrus syrup, served with vanilla ice cream
Ekmek Tsourekivegetarian
11.00
Traditional sweet brioche soaked in syrup, layered with creamy custard and whipped cream
Galaktoboureko with Ice Creamvegetarian
11.00
Semolina custard wrapped in crispy phyllo, baked and soaked in syrup, served with vanilla ice cream
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Pratique
- Adresse
- Av. d'Auderghem 54, 1040 Etterbeek
- Horaires
- lun12:00–14:30mar12:00–14:30, 19:00–22:30mer12:00–14:30, 19:00–22:30jeu12:00–14:30, 19:00–22:30ven12:00–14:30, 19:00–22:30sam19:00–22:30dimferméThe restaurant closes at 14:40 and 22:30
- Contact
- +32027326484 info@meatropolisgrill.com
- Sources
- Overture Maps Places (CDLA-Permissive 2.0), meatropolisgrill.com/
- Dossier
- complétude 83 %, confiance 95 %
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