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Cantina della Vetra

Via Pio IV, 3, 20123 Milano

Ouvert maintenant · jusqu'à 23:30

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Carte

Source: le site web de l'établissement, lue le 11 septembre 2026. Les prix et les plats ont pu changer depuis.

Les calories et glucides de cette carte n'ont pas encore été estimés.

Starters
Selection of cold cuts with “Fried Dumpling”
18.00
Cold cuts and fried dumplings
Traditional veal with tuna sauce
21.00
Veal with tuna sauce
Beef tartare with shallots, mustard, egg yolk and parsley
25.00
Beef tartare
Salmon tartare with mango and crispy quinoapescatarian
24.00
Salmon tartare with mango
Catalan-style prawns with avocado creampescatarian
25.00
Catalan-style prawns
Octopus panzanellapescatarian
24.00
Smoked aubergine with stracciatella and tomato confitvegetarian
18.00
Smoked aubergine with stracciatella
Catch of the day with sautéed escarole and lemon vinaigrettepescatarian
33.00
Catch of the day
Velenciana-style gazpacho with burratina and basil leavesvegetarian
18.00
Gazpacho with burratina
First Courses
Milanese risotto with saffron threadsvegetarian
18.00
Milanese risotto
Tagliolini with black truffle and finferli mushroomsvegetarian
26.00
Tagliolini with black truffle
Risotto with prawns, trombetta courgettes, lemon and bisquepescatarian
26.00
Prawn risotto
Coarse wheat spaghetti (Pastificio Felicetti) with clams and bottargapescatarian
22.00
Spaghetti with clams and bottarga
Tagliatelle pasta with porcini mushroomsvegetarian
20.00
Tagliatelle with porcini mushrooms
Cannelloni stuffed with spinach and potatoes, served with a fondue of smoked scamorza cheese and nutmegvegetarian
19.00
Spinach and potato cannelloni
Gnocchi with smoked aubergine cream and a crumble of panko breadcrumbs flavoured with anchovy oil
19.00
Gnocchi with aubergine cream
Main Courses
Milanese-style veal ossobuco with saffron risotto
36.00
Veal ossobuco with risotto
Milanese-style veal cutlet
36.00
Milanese veal cutlet
Beef carpaccio with lemon juice, rocket and Raspadura
26.00
Beef carpaccio
Beef Cuberoll with potatoes
36.00
Vallespluga cockerel in a spicy sauce
24.00
Spicy cockerel
Side Dishes
Spinach with garlic, oil and chilli peppervegan, vegetarian
8.00
Spinach with garlic
Sautéed escarole with pine nuts and olivesvegan, vegetarian
8.00
Sautéed escarole
Potatoes with oregano and rosemary in oil – cookingvegan, vegetarian
8.00
Roasted potatoes
Mixed saladvegan, vegetarian
8.00
Tomato and basil saladvegan, vegetarian
8.00

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Pratique

Adresse
Via Pio IV, 3, 20123 Milano
Horaires
lun12:00–23:30
mar12:00–23:30
mer12:00–23:30
jeu12:00–23:30
ven12:00–23:30
sam12:00–23:30
dim12:00–23:30
Contact
+32289403843 bistrot@cantinadellavetra.it
Sources
Overture Maps Places (CDLA-Permissive 2.0), cantinadellavetra.it/
Dossier
complétude 83 %, confiance 95 %

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