El Erni
Parkstraße 42, 34119 Kassel
Most zárva · nyit 18:00
Spanish€€€€
Menü
Forrás: a restaurant weboldala, tovább olvasni 2026. szeptember 13.. Az árak és az ételek azóta változhattak.
Ehhez a menühöz még nem számoltuk ki a kalóriákat és szénhidrátokat.
HORS-D’OEUVRES
ALIOLI CON PAN
7.50
aioli with bread — Homemade garlic mayonnaise with bread
ACEITUNASvegan
5.00
olives — Green and black olives (blackened)
APERITIVO DE JEREZ
19.50
serrano ham and manchego platter — Spanish Serrano ham and Manchego cheese with roasted almonds and olives, served with a sherry
QUESO MANCHEGOvegetarian
12.90
manchego cheese with bread — Spanish Manchego cheese with bread
JAMON SERRANO
16.50
serrano ham with bread — Spanish Serrano ham with bread
PINCHO MORUNO
15.50
Skewers of grilled chicken with homemade garlic mayonnaise
PIMIENTOS DE PADRONvegan
11.90
padron peppers — Small green peppers fried in olive oil with coarse sea salt (not spicy)
DÀTILES CON BACON
13.90
dates wrapped in bacon — Dates wrapped in bacon (10 pieces)
VIEIRAS CON GAMBAS A LA PLACHA
19.90
prawn and scallop skewer — Giant prawn and scallop skewer with fresh green asparagus
PULPO A LA PLANCHA
19.90
grilled octopus — Grilled octopus with olive oil and sea salt served with fresh green asparagus
MEJILLONES AL AJILLO
16.50
mussels garlic broth — Fresh mussels in a garlic and white wine broth
MEJILLONES AL TOMATE
16.50
mussels tomato broth — Fresh mussels in a tomato and garlic broth
CÓCTEL DE GAMBAS
19.90
prawn cocktail — Prawn cocktail with grilled king prawns and salad
GAMBAS AL AJILLO
16.90
Giant prawns grilled in garlic oil (shelled)
GAMBAS A LA PLANCHA
16.90
grilled giant prawns — Giant prawns grilled in the shell with coarse sea salt and aioli
STEAK TATAR
22.50
steak tartare — Homemade tartare of Argentine Black Angus beef served with white bread
VARIACION DE TAPAS
38.50
tapas platter — Large tapas platter with calamari, fried anchovies, marinated anchovies, artichokes, wild squid, mussels, aioli, and bread
CARPACCIO DE PATO
17.90
duck carpaccio — Thin slices of roasted duck breast with arugula and Parmesan
CARPACCIO DE BUEY
17.90
beef carpaccio — Carpaccio of Argentine beef fillet with arugula and Parmesan
VITELLO TONNATO
18.90
Thin slices of veal on a homemade tuna caper sauce
ALCACHOFAS FRITAS
15.90
fried artichokes — Fried artichokes with bacon and onions, balsamic vinegar on arugula salad, and Parmesan
BOQUERONES EN VINAGRE
11.90
pickled anchovies — Pickled anchovy fillets with garlic
BOQUERONES FRITOS
14.50
fried anchovies — Fried anchovy fillets with aioli
CALAMARES A LA ROMANA
14.50
fried calamari — Fried calamari rings with aioli
CALAMAR A LA PLANCHA CON AJO
20.90
grilled calamari — Grilled wild calamari with fresh salad and garlic oil
SOUPS
SOPA DE TOMATEvegetarian
7.90
tomato soup — Homemade tomato soup
SOPA DE PESCADOpescatarian
14.90
fish soup — Homemade fish soup with selected fish and giant prawns
SALAD
ENSALADA MIXTAvegetarian
8.50
mixed salad — Small mixed salad
ENSALADA MIXTA GRANDEvegetarian
14.50
large mixed salad — Large mixed salad
ENSALADA DE TOMATEvegan
8.50
tomato salad — Tomato salad with onion slices
ENSALADA CON SALMONpescatarian
25.50
salmon salad — Large mixed salad with grilled salmon strips
ENSALADA CON PERCApescatarian
25.50
redfish salad — Large mixed salad with grilled redfish fillets
ENSALADA CON LUBINApescatarian
25.50
sea bass salad — Large mixed salad with grilled fillets of fresh sea bass
ENSALADA CON CODERO
33.50
lamb chop salad — Four long-boned lamb chops grilled on a mixed salad and herb butter
FISH DISHES
PLATO MARINEROpescatarian
30.90
grilled fish platter — Mixed grilled fish platter with saffron rice and three sauces (fresh fillets of salmon, redfish, and sea bream)
PERCA AL MOSTAZApescatarian
26.50
grilled redfish with mustard — Fresh grilled redfish fillets with a light Dijon mustard sauce, served with saffron rice
PERCA CON SALSA DE HIERBASpescatarian
26.50
grilled redfish with herbs — Fresh grilled redfish fillets with a light basil herb sauce, served with saffron rice
SALMON CON PASTApescatarian
23.50
salmon pasta — Tender salmon strips and fettuccine in a light lemon cream sauce with arugula, Parmesan, and mushrooms
SALMON AL LA PLANCHApescatarian
27.50
grilled salmon with pasta — Grilled salmon fillets with two sauces and fettuccine
SALMON A LA PLANCHA CON GAMBASpescatarian
33.90
grilled salmon and prawns — Grilled salmon fillets with a saffron-dill sauce, served with shelled giant prawns and saffron rice
DORADA A LA PLANCHApescatarian
30.90
grilled sea bream — Grilled sea bream fillets with a white wine-dill sauce, leek vegetables, and cherry tomatoes, served with dauphine potatoes
DORADA CON SALSA DE ALCAPARRASpescatarian
30.90
grilled sea bream with capers — Grilled sea bream fillets with a light white wine-caper sauce, served with dauphine potatoes
DORADA CON SALSA BLANCA Y CAMARÓNESpescatarian
30.90
grilled sea bream and shrimp — Grilled sea bream fillets with a light white wine sauce and shrimps, served with dauphine potatoes
RODABALLO A LA PLANCHApescatarian
38.50
grilled turbot — Fresh baby turbot, grilled, with a Dijon mustard sauce and grilled vegetables (served whole)
LENGUADO AL LA PLANCHApescatarian
47.90
grilled sole — Fresh sole, grilled, with a mixed salad (served whole)
POULTRY
PAVO AL MOSCATEL
23.50
grilled turkey steak — Grilled turkey steak with a Spanish Moscatel wine sauce and papas
PAVO CON QUESO
24.50
grilled turkey with cheese — Grilled turkey steak with a Spanish Moscatel wine sauce, topped with melted cheese, and served with papas
PATO A LA PLANCHA CON VERDURA
33.90
grilled duck breast — Grilled duck breast with a poultry sauce, vegetables, dates wrapped in bacon, and potato noodles
PASTA DISHES
SPAGHETTI CON GAMBASpescatarian
23.50
spaghetti with prawns — Spaghetti with shelled giant prawns in fresh garlic oil, cherry tomatoes, arugula, and Parmesan cheese
TAGLIATELLE GORGONZOLAvegetarian
13.90
Tagliatelle with a homemade Gorgonzola cream sauce
MEAT DISHES
CORDERO DE LA CASA
37.50
Grilled lamb loin — Grilled lamb loin with a thyme sauce, served with bacon-wrapped green beans and papas
CHULETITAS DE CORDERO
37.50
Grilled lamb chops — Grilled long-stemmed lamb chops with a thyme sauce and papas
SOLOMILLO DE CORDERO
37.50
Lamb fillets — Tender lamb fillets with a thyme sauce, cherry tomatoes, and a baked potato with herb sour cream
PARILLADA
34.00
Mixed grill — Four kinds of grilled meats with bacon-wrapped green beans and papas, served with homemade fried onions and herb butter
PUNTILLAS DE SOLOMILLO
33.90
Beef fillet tips with fettuccine — Tips of Argentine beef fillet in a creamy pepper sauce with fettuccine
SOLOMILLO CON HIERBAS Y SETAS
46.50
Beef fillet with mushrooms — Grilled fillet of Argentine Black Angus beef with a red wine-rosemary sauce, fresh mushrooms, and papas
SOLOMILLO A LA PIMIENTA
46.50
Pepper beef fillet — Grilled fillet of Argentine Black Angus beef with a pepper sauce and papas
SOLOMILLO CON ENSALADA Y CEBOLLAS FRITAS
46.50
Beef fillet with salad — Grilled fillet of Argentine Black Angus beef on fresh mixed salads, served with homemade fried onions and herb butter
SOLOMILLO GORGONZOLA Y GAMBAS
44.00
Beef fillet with prawns and gorgonzola — Small beef fillet with three shelled giant prawns in a Gorgonzola sauce, served with potato noodles
STEAK TATAR
30.90
Beef tartare — Homemade tartare of Argentine Black Angus beef served with white bread
SOLOMILLO DE CERDO AL MOSTAZA
23.50
Pork tenderloin with mustard — Grilled pork tenderloin medallions with a light Dijon mustard sauce and papas
SOLOMILLO DE CERDO AL MOSCATEL
23.50
Pork tenderloin with Moscatel — Grilled pork tenderloin medallions with a Moscatel wine sauce and papas
SOLOMILLO DE CERDO AL QUESO
25.50
Pork tenderloin with cheese — Grilled pork tenderloin medallions with two sauces, topped with melted cheese, and served with papas
SOLOMILLO DE CERDO CON SETAS
25.50
Pork tenderloin with mushrooms — Grilled pork tenderloin medallions with a homemade creamy mushroom sauce and papas
PUNTILLAS DE SOLOMILLO DE CERDO
23.50
Pork fillet tips with fettuccine — Sliced pork fillet in a creamy mushroom sauce with fettuccine
DESSERT
MOUSSE AU CHOCOLAT
13.90
Chocolate mousse — Homemade white and dark chocolate mousse with fruits
FLAN
13.90
Homemade Spanish caramel pudding with fruits
CREMA CATALANA
13.90
Homemade vanilla cream with a caramel crust and fruits
LIMONETTE
13.90
Lemon sorbet — Scoops of lemon sorbet with vodka and fruits
PARFAIT DE TURRON
13.90
Turron parfait — Homemade hazelnut brittle parfait with fruits
PARFAIT DE MAZAPÁN
13.90
Marzipan parfait — Homemade walnut marzipan parfait with fruits
TIRAMISU
13.90
Homemade tiramisu with seasonal fruits
Ez a menü még stimmel?
Értékelések
ÉrtékelésMég nincsenek értékelések.Jártál már itt? Írd meg az elsőt.
Praktikum
- Cím
- Parkstraße 42, 34119 Kassel
- Nyitvatartás
- Hét18:00–01:00Ké18:00–01:00Sze18:00–01:00Csüt18:00–01:00Pén18:00–01:00Szo18:00–01:00Vas18:00–01:00Kitchen open from 6 pm to 10 pm
- Kapcsolat
- +49561710018
- Források
- Overture Maps Places (CDLA-Permissive 2.0), el-erni.de/en/
- Rekord
- teljesség 83 %, bizalmi szint 80 %