Restaurant Le Padelle
Allée Alfred De Musset, Pau
orari non ancora noti
Italian€€€€
Menù
Fonte: il sito del locale, letto il 12 settembre 2026. Prezzi e piatti possono essere cambiati nel frattempo.
Calorie e carboidrati di questo menù non sono ancora stati stimati.
ANTIPASTI (Starters)
FOCACCIAvegan
8.00
Pizza dough, olive oil, salt, oregano
BURRATAvegetarian
15.00
Burrata cheese, speck (cold cuts), rocket salad
MISTO DI SALUMI (Cold cuts mixed plate)
16.00
mixed cold cuts — Parma ham, spicy spianata, coppa, mortadella, milan salami, ham cooked with Italian herbs
MISTO DI FORMAGGI (Cheeses mixed plate)vegetarian
16.00
mixed cheese plate — Parmigiano Reggiano, gorgonzola, scarmoza, pecorino romano, local goat or sheep cheese, stracciatella cheese
SEPPIE ALLA DIAVOLA
16.00
cuttlefish a la diavola — Slowly cooked cuttlefish with cherry tomatoes, sweet peppers, peppers, white wine, parsley, onion
UOVA AL TARTUFOvegetarian
17.00
truffle fried eggs — Two "Organic" fried eggs and Italian black truffle (depending on the period and/or arrival)
PRIMI (Pasta and Rice maine course)
AMATRICIANA
15.00
Bucatini (traditional pasta), bacon, tomate sauce, pecorino romano cheese
CARBONARA
18.00
Mezze maniche (napolitan traditional pasta), egg, bacon, pecorino romano cheese, parmigiano reggiano cheese, ground black pepper
SPAGHETTI ALLE VONGOLEpescatarian
18.00
Spaghetti alla chitarra (squared spaghetti), clams, cherry tomatoes
RAVIOLI
19.00
Fresh Ravioli with seasonal stuffing
RISOTTO DEL GIORNO
19.00
risotto of the day — Risotto of the day
CARBONARA AL TARTUFO
29.00
truffle carbonara — Carbonara and Italian black truffle (according to period)
TRUFFLE SUPPLEMENT
15.00
SECONDI (Fish and Meat)
LARGE PADELLE SALADvegetarian
20.00
large salad
CARPACCIO DI MANZO
22.00
beef carpaccio — Local beef, rocket, Grana shavings, Caponata
PESCE DEL GIORNOpescatarian
25.00
fish of the day — Fish of the day: with current accompaniment
TAGLIATA
25.00
Local beef, with current accompaniment
FOCACCE (Traditional Italian bread)
FOCACCIA SEMPLICE (Simple)vegan
7.00
simple focaccia — Pizza dough, olive oil, thyme
ADDITIONAL INGREDIENT
2.00
ADDITIONAL MOZZARELLA DI BUFALA OR BURRATAvegetarian
5.00
mozzarella or burrata supplement
PIZZE ROSSE (based on tomato sauce)
MARGHERITAvegetarian
13.00
margherita pizza — Tomato sauce, mozzarella fior di latte cheese, olive oil, fresh basil
REGINA
15.00
regina pizza — Tomato sauce, mozzarella fior di latte cheese, white ham with herbs, mushrooms
CALABRESE
15.00
calabrese pizza — Tomato sauce, mozzarella fior di latte cheese, sweet peppers, spianata calabrese piccante IGP (cold cuts), caramelized onions
VEGANA (Vegan)vegan
15.00
vegan pizza — Tomato sauce, aubergine, zucchini, artichokes, sweet peppers, rochet salade, cherry tomatoes, mushrooms
CALZONE
16.00
Tomato sauce, mozzarella fior di latte cheese, mushrooms, Italian white ham with herbs, organic egg
5 FORMAGGI ( 5 Cheeses)vegetarian
16.00
five cheese pizza — Tomato sauce, mozzarella fior di latte , scamorza , local goat or sheep cheese, PDO gorgonzola, Parmesan PDO shavings cheese
LE PADELLE
20.00
le padelle pizza — Tomato sauce, mozzarella di bufala cheese DOP, Parma ham PDO, rochet salade, cherry tomatoes, shavings of Parmesan PDO, fresh basil
PIZZE BIANCHE (without tomato sauce)
CAPRETTAvegetarian
16.00
capretta pizza — Mozzarella fior di latte cheese, local goat or sheep cheese, local honey, rochet salade, cherry tomatoes
MONTANARA
17.00
montanara pizza — Mozzarella fior di latte cheese, scamorza cheese, gorgonzola cheese PDO, Speck from Alto Adige IGP (cold cuts), caramelized onions
DOLCI (Desserts)
ICE CREAMS «Givrés des Prés » 2 BALLS
7.00
ice cream — Flavors: Madagascar Vanilla, Syracuse Lemon, Pistachio, Stracciatella, Coffee, Dark Chocolate, Salted Caramel, Coconut, Chestnut
AFFOGATO
8.00
On a scoop of ice cream of your choice
PANNA COTTA
8.00
With coulis or home-made jam
MOUSSE AU CHOCOLAT NOIR
8.00
dark chocolate mousse — Homemade Dark Chocolate Mousse
TIRAMISU
9.00
The classic one
SGROPPINO
10.00
A scoop of lemon, limoncello or prosecco ice cream
FORMAGGIvegetarian
10.00
cheese and ice cream dessert — Expresso on Italian cheese balls, local honey, local vanilla ice cream
FOCACCE
SEMPLICE (Simple)vegetarian
8.00
simple focaccia — Focaccia, olive oil, thyme shavings cheese
CALZONE
CALZONE L
16.00
large calzone — Tomato sauce, mozzarella fior di latte cheese, mushrooms, Italian white ham with herbs, organic egg
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Info pratiche
- Indirizzo
- Allée Alfred De Musset, Pau
- Orari
- non ancora noto
- Contatti
- +33559901470
- Fonti
- Overture Maps Places (CDLA-Permissive 2.0), lepadelle.fr/
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