Flavour Bastards

served family style, Must be chosen by the whole table & min. 2 people. Can be served vegan. House-baked focaccia, Whipped feta & roasted grapes, Lemon-marinated fennel, Batata hara, Charred fasolakia

Chicken keftedes — Greek style meatballs seasoned with fresh mint, parsley, garlic, cumin and oregano

served family style, Must be chosen by the whole table & min. 2 people. Can be served vegan. House-baked focaccia, Whipped feta & roasted grapes, Lemon-marinated fennel, Sumac-roasted cauliflower, Lebanese turmeric rice, Batata hara, Charred fasolakia, Bananabread

served family style, Must be chosen by the whole table & min. 2 people. Can be served vegan. House-baked focaccia, Whipped feta & roasted grapes, Lemon-marinated fennel, Batata hara, Charred fasolakia, Bananabread

Snack board — A delish collection of snacks to share between 2-3. Greek salad dipping oil, hummus, almonds & olives & focaccia

Focaccia, whipped feta with roasted grapes & lemonmarinated fennel

Greek meze — Chicken keftedes, batata hara, confit garlic cream & olive tapade

Served with chives oil and our house made foccacia

Focaccia

Homemade & served with toasted sesame seeds

Olive oil with oregano, garlic, olives, feta, lemon zest and red wine vinegar

Padrón peppers — Blistered Padrón peppers, lemon & sea salt

Crispy French fries with truffles served with mustard mayo

Green olives & roasted salted almonds

Broad bean snack — 3 diferent versions with sea salt, cheddar cheese & sriracha

Truffle chips, olives & almonds

Nordic sardine plate — Tinned brisling, foccacia, capers & lemon

Small air-dried sausages rolled in Parmigiano

Served with whipped mascarpone & miso caramel

Chocolate fudge — Served with blackcurrent compote & crispy buckwheat