The Avocado Show - Madrid, 13 Calle de Colmenares

Tuna Toast — Tuna mayo spread on toast with melted cheddar, oven baked, topped with pickled red onions, cornichons and avocado

Avocado Toast — Smashed avocado, with mint and pesto, whipped feta with cream cheese, pomegranate seeds topped with an Avo Rose atop a slice of thick-cut toast.

Avocado Wrap with Nachos — A vibrant beetroot wrap filled with your choice of protein and a bold, creamy sauce, layered with tomato, onion, crisp romaine and avocado served with loaded nachos topped with our house guac, salsa, beans, warm cheese sauce, sour cream, spring onions, and jalapeños.

Mango Avocado Toast — Avocado and mango on a bed of curry hummus, served atop a slice of thick-cut toast.

Truffle Chicken Toast — Thick-cut toast with avocado (of course!) and Cajun chicken, topped with truffle mayo and parmesan flakes.

Fried Chicken Burger — Juicy fried chicken with lettuce, red onion, aioli and crispy chilli oil topped with an avo rose in a burger bun. Served with sweet potato fries.

Beef Avocado Burger — These buns are ALL avocado, topped with a premium beef patty, bacon, lettuce, tomato, onion and our secret burger sauce to top it off. The Bun Burger doesn't have bread but is served with a side of tasty triple dip nachos.

Quinoa Avocado Burger — A crispy avocado, corn & quinoa burger with mustard relish, little gem lettuce, tomato and chipotle mayo on a burger bun with a side of our delicious sweet potato fries and mayo.

Smash Beef Burger — Two smashed-thin premium beef patties, with avocado, melted cheese, lettuce, tomato and mustard relish on a burger bun. Served with a side of sweet potato fries and mayo.

Salmon and Broccoli Bowl — Hot cast iron skillet filled of salmon, avocado and broccoli on a bed of sautéed spinach, topped with an avocado fan.

Bacon and Egg Bun — Our B.A.E bun is filled with fluffy scrambled eggs, crispy bacon, mayonnaise, cheddar cheese, avocado and topped with onion & leek shoots. Served with mixed leaves.

Veggie Egg Bun — Our veggie bun is filled with fluffy scrambled eggs, sauteed spinach, crumbled feta cheese, avocado and topped with onion & leek shoots. Served with mixed leaves.

Eggs Benedict with Avocado — We start with two perfectly poached eggs, add bacon, mixed greens, hollandaise sauce, and serve it all atop two avocado halves. The Benny Boy comes with a side of toast.

Eggs Florentine with Avocado — Two perfectly poached eggs with sautéed spinach, mixed leaves and hollandaise sauce atop avocado halves and served with a side of toast.

Smoked Salmon Eggs — Smoked salmon, with two perfectly poached eggs, mixed greens and hollandaise sauce atop avocado halves and served with a side of toast.

Salmon and Egg Croissant — Smoked salmon and zesty cream cheese, one perfectly poached egg, hollandaise and sliced avocado served on a buttery, flaky croissant.

Avocado Chocolate Lava Cake — Decadent chocolate lava cake with a molten center, topped with creamy avo icing and served alongside smooth avo ice cream. Finished with a crunch of Oreo crumb and delicate edible flowers for the perfect balance of indulgence and freshness.

Peanut Butter Avocado Ice Cream — Peanut butter and avocado together in vegan ice cream? Certified O-M-G delicious.

Avocado Fries — These crunchy, panko-crusted avocado fries are perfect for dipping... which is why we serve them with a side of our yummy truffle mayo.

Cauliflower Florets — Crunchy, tender, panko-crusted cauliflower florets, served with a side of mango mayo.

Sweet Potato Fries — Crispy on the outside, fluffy on the inside and served with our delicious truffle mayo.

Loaded Nachos — Nachos heaped with our homemade guac, salsa, beans, cheese sauce, sour cream, spring onions and jalapeños for just the right kick.

Chicken Caesar Salad — Our take on the iconic Caesar salad, with Cajun chicken, avocado and crispy bacon atop a bed of little gem lettuce. Topped with parmesan, croutons and dressing.

Roasted Vegetable Salad — Roasted veggies, beautifully served on a bed of greens with avocado, black quinoa, crushed pistachio, pesto, feta and French dressing.

Mango Poke Bowl — Our iconic poke bowl with mango, edamame, pickled cucumber and wakame on a bed of sushi rice inside a crown of sliced avocado. Your choice of mango or wasabi mayo.

Salmon Poke Bowl — Our salmon poke bowl, with mango, edamame, wakame and furikake on a bed of sushi rice inside a crown of sliced avocado. Your choice of mango or wasabi mayo.

Truffle Chicken Poke Bowl — Truffle mayo-dressed Cajun chicken, with parmesan, edamame and pickled cucumber on a bed of sushi rice, inside a crown of sliced avocado.