Gurkha Restaurant and Bar
R de S. Bento 318, 1200-817 Lisboa
openingsuren nog niet bekend
Indisch€€€€
Menu
Bron: de website van de zaak, gelezen op 11 september 2026. Prijzen en gerechten kunnen intussen veranderd zijn.
Calorieën en koolhydraten voor deze kaart zijn nog niet geschat.
STARTERS / ENTRADAS
Steamed Momo (Chicken or Vegetable)
7.50
Steamed Momo — Delicate handmade Nepalese dumplings, gently steamed and served with house tomato and sesame chutney.
Pani Puri
7.50
Crisp hollow puris filled with spiced potato, served with refreshing mint and tangy tamarind water.
Seekh Kebab
9.95
Chargrilled skewers of minced lamb seasoned with ginger, garlic, coriander, and house spices.
Prawn Pakora
6.95
Succulent prawns coated in a light gram-flour batter, fried until crisp and golden.
Papri Basket
4.95
Crispy wheat wafers served with house chutneys.
Samosa (Chicken or Vegetable)
2.85
Samosa — Golden triangular pastry filled with gently spiced chicken or seasonal vegetables.
Avocado Samosa Chaat
7.95
Crushed samosas topped with creamy avocado, chickpeas, and vibrant chutneys.
BREAD & CHUTNEYS / PÃES E MOLHOS
Naan
3.95
Soft white bread baked in the tandoor.
Garlic Naan
4.95
Naan brushed with garlic and herbs.
Cheese Naan
6.50
Naan stuffed with melted cheese.
Garlic & Cheese Naan
6.95
Naan filled with cheese and finished with garlic.
Peshwari Naan
6.95
Naan filled with coconut, almond, raisins, and cashew.
Roti
2.95
Traditional wholewheat flatbread from the tandoor.
Raita Mix
3.95
Cooling yoghurt with cucumber, carrot, and cumin.
Mango Chutney
3.95
Sweet and gently spiced mango chutney.
CHEF’S SUGGESTIONS / SUGESTÕES DO CHEF
Chicken Tikka Masala
17.95
Tandoor-grilled chicken breast served in a silky tomato, cream, and cashew masala.
Lamb Chops
32.95
Chargrilled lamb chops marinated in a traditional Nepalese style, finished with Himalayan spices including timur.
Duck Choila
24.95
A beloved Newari dish from Kathmandu: chargrilled duck seasoned with mustard oil, garlic, chilli, and timur pepper.
Prawn Karai
18.95
King prawns cooked in a sizzling karai with peppers, tomato, ginger, and coriander.
Chicken Shashlik
18.95
Skewers of marinated chicken with peppers, onion, and tomato, grilled in the tandoor.
Saag Paneervegetarian
15.95
Creamy spinach gently cooked with homemade paneer and aromatic spices.
FROM THE TANDOOR GRILL / DO TANDOOR
King Prawn Tandoori
29.95
Large king prawns marinated in aromatic spices and grilled in the tandoor for a rich, smoky flavour.
Tandoori Chicken (½)
14.95
Tandoori Chicken — Half chicken marinated in yoghurt, herbs, and spices, slow-roasted in the tandoor.
Chicken Tikka Tandoori
16.95
Boneless chicken pieces marinated in yoghurt and gentle spices, grilled in the tandoor.
Mixed Grill Tandoori
22.95
A selection from the tandoor featuring seekh kebab, chicken breast, chicken leg, and prawns.
Paneer Shashlikvegetarian
17.95
Marinated homemade paneer grilled with peppers, onion, and tomato.
CHICKEN CURRIES / CARIS DE FRANGO
Butter Chicken
16.95
Grilled chicken in a smooth tomato, butter, and cream sauce, gently sweet and comforting.
Chicken Korma
15.95
Mild chicken curry with coconut, coconut milk, cream, and gentle spices.
Chicken Mango
15.95
Aromatic chicken curry with mango, balanced with gentle spices.
Chicken Karai
16.95
Chicken cooked in a sizzling karai with tomato, peppers, ginger, and fresh coriander.
Chicken Saag
15.95
Slow-cooked chicken with spinach and aromatic spices.
Chicken Jalfrezi
16.95
Medium-spiced chicken with peppers, onion, and tomato in a light, vibrant sauce.
Chicken Vindaloo
15.95
Bold Goan-style chicken curry with potato, vinegar, and chilli.
Chicken Madras
15.95
Spicy South Indian–style chicken curry with coconut, coconut milk, and bold spices.
LAMB CURRIES / CARIS DE BORREGO
Lamb Korma
16.95
Exceptionally mild lamb curry with coconut, coconut milk, cream, and delicate spices, creamy and not spicy at all.
Lamb Mango
16.95
Slow-cooked lamb in a creamy mango sauce with gentle spices, perfectly balanced and not spicy at all.
Lamb Karai
17.95
Lamb cooked in a sizzling karai with tomato, peppers, ginger, and fresh coriander.
Lamb Saag Gosht
16.95
Slow-cooked lamb with spinach and aromatic spices.
Lamb Dansak
16.95
Lamb cooked with yellow lentils in a gently spiced sweet-sour sauce.
Lamb Curry
15.95
Classic house lamb curry with onion, tomato, and traditional spices.
Lamb Vindaloo
17.95
Bold Goan-style lamb curry with potato, vinegar, and chilli.
Lamb Jalfrezi
17.95
Medium-spiced lamb with peppers, onion, and tomato in a vibrant sauce.
Lamb Madras
16.95
Spicy South Indian–style lamb curry with coconut, coconut milk, and bold spices.
PRAWN DISHES / PRATOS DE CAMARÃO
Prawn Tikka Masala
17.95
Prawns in a rich tomato, cream and cashew masala, gently spiced and not hot.
Prawn Korma
16.95
Prawns in a mild coconut and cream sauce with delicate spices.
Prawn Mango
16.95
Prawns simmered in a fragrant mango and cream sauce with gentle spices.
Prawn Karahi (GF)gluten_free
18.95
Prawn Karahi — Prawns cooked in a traditional karahi with peppers, tomato, ginger and fresh coriander.
Prawn Jalfrezi (GF)gluten_free
17.95
Prawn Jalfrezi — Medium-spiced prawns with peppers, onion and tomato in a light curry sauce.
Prawn Saag (GF)gluten_free
16.95
Prawn Saag — Prawns simmered with spinach and warm spices.
Prawn Curry
15.95
Classic prawn curry with onion, tomato and house spices.
VEGETARIAN DISHES / PRATOS VEGETARIANOS
Paneer Tikka Masalavegetarian
16.95
Tandoor-grilled homemade paneer in a rich, creamy tomato sauce with cream, cashew, almonds, and coconut, delicately aromatic and not spicy at all.
Malai Koftavegetarian
14.95
Delicate vegetable, paneer, and cashew dumplings in a smooth, aromatic cream sauce.
Dal Makhanivegetarian
13.95
Slow-cooked black lentils with butter, onion, and gentle spices.
Dal Tadkavegetarian
12.95
Yellow lentils tempered with garlic, onion, coriander, and aromatic spices.
Baingan Bhartavegetarian
13.95
Oven-roasted aubergine cooked with tomato, onion, garlic, and spices, offering a smoky depth.
Aloo Gobivegetarian
13.95
Comforting potato and cauliflower curry with tomato, coriander, and balanced spices.
Chana Masalavegetarian
13.95
Traditional chickpea curry with tomato, coriander, and aromatic spices.
Mattar Paneervegetarian
14.95
Homemade paneer and peas in a creamy tomato sauce with gentle spices.
Mixed Vegetable Curryvegetarian
13.95
Seasonal vegetables gently simmered in a light, aromatic curry.
BIRYANI / BIRYANI
Chicken Biryani
16.95
Fragrant basmati rice slow-cooked with tender chicken, whole spices, fresh herbs, and golden onions.
Lamb Biryani
18.95
Basmati rice slow-cooked with succulent lamb, aromatic spices, and fresh herbs.
Gurkha Biryani
19.95
Basmati rice slow-cooked with chicken, lamb, and prawns, aromatic spices, and fresh herbs, rich and deeply fragrant.
SIDE DISHES · SMALL PLATES
Bhendi & Aloo Fry
6.95
Okra and potato gently sautéed with aromatic spices, crisp and comforting.
Saag Aloo
6.95
Slow-cooked spinach and potato in a mild, warmly spiced curry.
House Salad
5.95
Fresh seasonal salad with crisp vegetables and a light, refreshing dressing.
RICE / ARROZ
Plain Basmati Rice
2.95
Steamed basmati rice, light and aromatic.
Jeera Rice
3.50
Basmati rice delicately tempered with cumin seeds.
Pilau Rice
4.50
Basmati rice sautéed with peas, cashew nuts, and gentle spices.
Egg Fried Rice
3.95
Egg-fried basmati rice finished with butter.
DESSERTS / SOBREMESAS
Sizzling Brownie
7.95
Warm chocolate brownie served on a hot plate with vanilla ice cream.
Bebinca
6.95
Traditional Goan layered cake, rich and aromatic.
Pistachio Kulfi
6.95
Traditional Indian pistachio ice cream, rich and creamy.
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Praktisch
- Adres
- R de S. Bento 318, 1200-817 Lisboa
- Uren
- nog niet bekend
- Contact
- +351218099059
- Bronnen
- Overture Maps Places (CDLA-Permissive 2.0), gurkharestaurants.pt/