Bangalore Express City
Gracechurch St 3-6, EC3V 0AT London
Nu open · tot 23:00
Indisch€€€€
Menu
Bron: de website van de zaak, gelezen op 11 september 2026. Prijzen en gerechten kunnen intussen veranderd zijn.
Calorieën en koolhydraten voor deze kaart zijn nog niet geschat.
STARTERS
POPPADUMS Vvegetarian
4.75
poppadums — with home made chutneys
ONION BHAJIS Vvegetarian
9.70
onion bhajis — Onion pakoras with tamarind chutney
CHILLI CHIPS WITH CURRY SAUCE Vvegetarian
5.75
chilli chips with curry sauce — Chips dusted with our homemade spice mix served with very british curry sauce with fresh chillies & mango flavour
HALDI MIRCHI JUMBO PRAWNS
18.00
Tandoor cooked jumbo prawns in a heaty turmeric & chilli marinade
FISH AMRITSARI
12.00
Fried tilapia chunks with carum seeds cooked in a chickpea flour batter
CHILLI MANGO CHICKEN TIKKA
12.00
Chicken thighs in our unique marinade
GALOUTI KEBABS
11.00
Melt in the mouth mutton kebabs
MUTTON SEEKH KEBABS
12.00
Minced mutton kebabs, flash cooked in searing tandoor heat
PANEER THETCHA Vvegetarian
11.00
paneer thetcha — Paneer coated in a fiery green chilli, garlic thetcha spice mix
SWEET POTATO DAHI TOKRI CHAAT Vvegetarian
9.75
sweet potato dahi tokri chaat — Sweet potatoes in a vibrant blend of sweet yoghurt, tangy & spicy chutneys in a potato basket
CHICKEN CUTLET
11.00
Crispy on the top and soft & spicy in the middle chicken cutlets
KURKURI BHINDI Vvegetarian
11.50
kurkuri bhindi — Crisp fried okra
CHICKEN LOLLIPOPS
11.00
Toddy shop special - crispy, lightly spiced prime chicken wings with curry leaves
MUTTON CHILLI FRY
14.50
Diced mutton in a peppery masala with coconut oil and curry leaves
BROCCOLI 65 Vvegetarian
9.75
broccoli 65 — Our take on a popular vegetarian snack with chilli, tomato & lots of fresh coriander
CHILLI MINI IDLIS & PANIYARAMS Vvegetarian
9.75
chilli mini idlis & paniyarams — Mini idlis & paniyarams tossed in coconut oil & our homemade chilli(podi)mix
BEETROOT CUTLETS Vvegetarian
9.75
beetroot cutlets — Crunchy crumb coated beetroot cutlets with Bengali spices, served with kasundi mustard sauce
FROM THE GRILL/SIZZLING PLATTERS
SIGNATURE MIXED GRILL FOR 2
36.00
signature mixed grill — Haldi mirchi jumbo prawns, mutton chops & chilli mango chicken tikka
SHARING SIZZLING PLATTERS FOR 5
84.00
sharing sizzling platter — Haldi mirchi jumbo prawns, mutton chops, chilli mango chicken tikka & chicken sheekh kebabs
VEGETARIAN SHARING SIZZLING PLATTER for 5 Vvegetarian
68.00
vegetarian sharing sizzling platter — Paneer tikka, Onion bhajis, broccoli 65, hara bara kebab
Londons Largest Meat Sizzler
178.00
meat sizzler — Sizzler for 12 people: Chilli mango chicken tikka, Fish Amritsari, chicken sheekh kebab, mutton chops, mutton kebabs
MAIN COURSE - BRITISH CURRY HOUSE CLASSICS
Curry N Rice Matrix
26.00
Choose between Mixed Vegetable, Paneer, Fish, Chicken, Lamb / Mild Korma, Medium Tikka Masala, Medium Roganjosh, Hot Jal Frezi, Super Hot Naga / Dal Makhani, Bombay Potatoes, Saag Aloo / Basmati Rice, Saffron Pilau Rice
WORLD CURRY CLASSICS
BURMESE CHICKEN KHOWSUEY
24.00
Noodles with chicken curry with lemon grass & coconut milk
SOUTH AFRICAN MUTTON BUNNY CHOW
24.00
Mutton curry with fragrant spices with peas & sweetcorns, served in a hollow bread bowl
JAMICAN GOAT CURRY WITH RED KIDNEY BEANS RICE
24.00
jamaican goat curry — Goat, cooked with curry powder & flavoured with jerk seasoning served with red kidney beans rice
PENINSULAR & SOUTHERN INDIA
KERALAN PRAWN CURRY
23.50
Prawns in a velvety curry with coconut milk & raw mangos
CHICKEN CHETTINADU
17.50
Chicken in a fiery curry with roasted spices in coconut oil
CHICKEN KOTHU ROTI
21.00
Chopped up curried chicken with parotta bread on a griddle with fresh herbs
HYDERABADI MUTTON CURRY
19.50
Mutton & potato curry from the city where north meets south of India
CLASSIC MASALA DOSA Vvegetarian
16.50
classic masala dosa — Thin, crispy large savoury pancake made with a fermented batter of rice & lentil, with a spiced mashed potato
PODI MASALA DOSA Vvegetarian
17.50
podi masala dosa — Dosa with mash potato filling and a generous sprinkling of homemade chilli spice mix
MYSORE MASALA DOSA Vvegetarian
17.50
mysore masala dosa — Dosa spread with green chilli & coriander mix, filled with a spicy mash
PLAIN GHEE DOSA Vvegetarian
15.50
plain ghee dosa — Crispy and thin dosa with a generous sprinkling of ghee
FLOATING MINI IDLI IN SAMBHAR Vvegetarian
17.50
floating mini idli in sambhar — Mini fermented rice cakes in tangy lentil broth
LAND LOCKED NORTHERN INDIA
PISTA CHICKEN
16.50
Mild chicken curry with pureed pistachio nuts & mace flower & cardemom
PANEER JHALFREZI Vvegetarian
18.00
paneer jhalfrezi — Spicy paneer stir fry with red & green chillies, onions & peppers
MIX VEGETABLE KADHAI Vvegetarian
18.00
mix vegetable kadhai — Vegetables cooked in an indian wok with robust spices, tomatoes, onions & peppers
BUTTER CHICKEN
15.50
Tandoori chicken in rich creamy & nutty tomato curry with fenugreek
CHICKEN LABABDAR
18.00
Chicken in a rich onion-tomato curry
ALOO, GAJAR, MUTTAR Vvegetarian
14.50
aloo gajar muttar — Diced carrots, peas & potatoes, tempered with cumin seeds
CHICKEN TIKKA BIRYANI
21.00
A delectable blend of chicken tikka in aromatic biryani rice
PINDI CHOLEY Vvegetarian
10.00
pindi choley — Dark, tangy chickpea curry with raw mango powder, crushed ginger & green chillies
LAAL MAAS
19.50
Game hunters rustic mutton curry with vibrant red colour, rich garlic & intense heat
ALOO GOBI Vvegetarian
14.50
aloo gobi — Potatoes and cauliflower cooked with fragrant Indian spices
MUTTON NIHARI ON THE BONE
22.50
mutton nihari — Slow cooked mutton stew from the mughal era, with a thick velvety gravy
HANDI GHOST BIRYANI
22.50
Slow braised mutton cooked in a small neck pot,combined with fragrant basmati rice
PANEER BUTTER MASALA Vvegetarian
16.50
paneer butter masala — Paneer, the only Indian cheese, combined with a rich tomato, cashew nut buttery gravy
DAAL THREE WAYS
TARKA DAAL Vvegetarian
8.75
tarka daal — yellow lentils 3 types of lentils with a tempering of ghee, cumin seeds, onion, garlic & tomatoes
DAAL MAKHANI Vvegetarian
9.50
daal makhani — Rich & creamy slow cooked whole black lentils & red kidney beans
ANGREZI SAMBHAR Vvegetarian
8.75
angrezi sambhar — Lots of local fresh vegetables in a quintessential tangy south indian lentil broth
Daily lunch specials
NORTH INDIAN NON VEGETARIAN THALI
26.00
North Indian Non-Vegetarian Thali — A multi dish plate with chicken & mutton curries, dry fried fish, kebab, raita, rice, bread and a dessert
NORTH INDIAN VEGETARIAN THALIvegetarian
26.00
A multi dish plate with a selection of vegetable curries, dal, raita, rice, bread and a dessert
Rice & Breads
GARLIC NAAN
4.95
COCONUT RICE
6.25
LACCHA PARANTHA
5.50
Laccha Paratha
PILAU RICE
5.25
BUTTER NAAN
5.25
PLAIN RICE
4.75
PESHWARI NAAN
5.50
MALABAR PAROTTA
4.50
KEEMA NAAN
6.25
NAAN
4.25
TANDOORI ROTI
4.25
CHILLI CHEESE NAAN
5.50
DESSERTS
GAJAR HALWA WITH PISTACHIO ICE CREAM
7.50
Classic north Indian carrot halwa with milk solids, ghee & nuts
GULAB JAMUN CHEESE CAKE
8.50
Gulab Jamun Cheesecake — Classic cheesecake with Indian gulab jamun
CHOCOLATE BOMB
8.50
Rich chocolate sphere with a melt in the mouth chocolate and pistachio filling
PAAN KULFI
8.00
Betel leaf flavoured Indian ice cream
ROSE KULFI
7.50
Rose petal flavoured Indian ice cream
GUR RASMALAI
7.50
rasmalai in RAS flavoured milk reduction with saffron and sweetness of jaggery
MANGO SORBETvegan
7.00
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Praktisch
- Adres
- Gracechurch St 3-6, EC3V 0AT London
- Uren
- ma11:00–23:00di11:00–23:00wo11:00–23:00do11:00–23:00vr11:00–23:00za11:00–23:00zo12:00–22:00
- Contact
- +442072209195 info@bangaloreuk.com
- Bronnen
- Overture Maps Places (CDLA-Permissive 2.0), bangaloreuk.com/
- Dossier
- volledigheid 83 %, vertrouwen 79 %
