Cabotte
Gresham Street 48, EC2V 7AY London
Nu open · tot 22:00
Frans€€€€
Menu
Bron: de website van de zaak, gelezen op 11 september 2026. Prijzen en gerechten kunnen intussen veranderd zijn.
Calorieën en koolhydraten voor deze kaart zijn nog niet geschat.
Snacks
Serrano ham & Manchego croquette
3.00
saffron aioli, tomato & chilli jam
6-12 Maldon rock oysters & chardonnay pickled shallotspescatarian
21.00
Maldon rock oysters
Artisanal charcuterie and pâté board
20.00
Charcuterie and pâté board — cornichons & caperberries
Starters
Burratavegetarian
16.00
marinated figs, pistachio pesto, treviso, sumac & pomegrante dressing
Chicken, leek & mustard pate en croute
16.00
bitter leaves & apricot chutney
Seared tunapescatarian
22.00
avocado, watermelon, pickled ginger, ponzu & sesame
Pork belly
19.00
apple, celeriac remoulade, pickled prunes, capers & mustard vinaigrette
Dry-aged beef tartare
18.00
Beef tartare — pickled shimejis, croutons & Caesar dressing
Beetroot cured troutpescatarian
17.00
golden beetroot, orange, fennel & dill crème frèche
Mains
6oz Rump steak
29.00
Rump steak — mesclun salad, rosemary fries & béarnaise sauce
Cornish pollackpescatarian
38.00
cauliflower, kohlrabi, pomegranate, capers, raisins & champagne velouté
Spinach and ricotta tortellinivegetarian
28.00
grilled courgettes, peas, broad beans, girolles & butter emulsion
Chicken jambonette
36.00
gnocchi, butternut squash, girolles, kale, cep & truffle sauce
Scottish halibutpescatarian
42.00
Cornish crab, apple, celeriac, maitake, hazelnuts & truffle beurre blanc
Lunch Special (12-2pm): Hand cut tagliatellepescatarian
27.00
Tagliatelle with crab and scallops — Cornish crab, chilli, garlic, lemon, scallop & langoustine bisque
Sides
Grilled tenderstemvegetarian
7.00
hazelnut & truffle pesto
Skin on skinny fries & rosemary saltvegan
7.00
Skinny fries
Mesclun leaf saladvegan
7.00
pickled onions & mustard vinaigrette
Desserts
Chocolate crémeuxvegetarian
10.00
brownie, mango & passion fruit sorbet
Vanilla pannacottavegetarian
10.00
figs, honeycomb, pistachios & raspberry sorbet
Pistachio Paris-Brestvegetarian
22.00
pistachio mousseline, yuzu curd & pistachio ice cream for 2 people
Apple tarte tatin & clotted creamvegetarian
22.00
Apple tarte tatin — for 2 people
Selection of seasonal French cheesesvegetarian
15.00
French cheeses — 3 types / 5 types
23rd November to 23rd December £80 per person
Celeriac Velouté, truffled celeriac, pickled trompettes & croutonsvegetarian
Celeriac Velouté
Dry-aged beef rump tartare, pickled mushrooms & smoked horseradish sour cream
Beef rump tartare
Beetroot cured Loch Duart salmon, pickled cucumber, orange, fennel & dill emulsionpescatarian
Cured Loch Duart salmon
Grilled monkfish, braised puy lentils, squash, kale, & smoked eel veloutépescatarian
Grilled monkfish
Burrata & truffle tortellini, butternut squash, wild mushrooms, kale & truffle emulsionvegetarian
Burrata & truffle tortellini
Guinea fowl breast & pork stuffed leg, truffled celeriac, trompettes, chestnuts, pear & jus
Guinea fowl breast & pork leg
Sticky braised red cabbagevegan
7.00
Braised red cabbage
Garlic & rosemary roasted new potatoesvegan
7.00
Roasted new potatoes
Mesclun mixed leaf salad, pickled onions & mustard vinaigrettevegan
7.00
Mesclun mixed leaf salad
Mango & passionfruit triflevegetarian
Warm vanilla rice pudding, plum compote & stem ginger ice creamvegetarian
Vanilla rice pudding
Chocolate crémeux, brownie, kirsch cherries & cherry ripple ice creamvegetarian
Chocolate crémeux with cherries
CANAPES
Duck liver parfait & quince tartlet
Duck liver parfait tartlet
Stracciatella, smoked tomato & pesto tartletvegetarian
Stracciatella & tomato tartlet
STARTERS
Duck, foie gras & pistachio terrine, smoked duck breast, bitter leaves & quince
Duck, foie gras & pistachio terrine
Pumpkin velouté, spinach & ricotta tortellini, mostarda di frutta & winter trufflevegetarian
Pumpkin velouté & tortellini
Citrus cured Hamachi, granny smith apple, pickled cucumber, shiso & blood orangepescatarian
Citrus cured Hamachi
MAINS
Cep & truffle risotto, persillade of wild mushrooms, roquette & parmesanvegetarian
Cep & truffle risotto
Halibut, caramelised Jerusalem artichoke, ceps, Brussel tops & peppercorn saucepescatarian
Halibut with Jerusalem artichoke
Grilled veal sirloin, fricassee of creamed wild mushrooms, winter cabbages & sauce diane
Grilled veal sirloin
STARTERS
Braised Scottish venison ragu, fresh tagliatelle & aged parmesan
Venison ragu with tagliatelle
Pumpkin velouté, spinach & ricotta tortellini, mostarda di frutta & sagevegetarian
Pumpkin velouté & tortellini
Hot smoked Scottish salmon, horseradish crème fiache, dill pickles, fennel & radishpescatarian
Hot smoked Scottish salmon
MAINS
Cornish cod, puy lentils, carrots & smoked eel veloutépescatarian
Cornish cod with puy lentils
Cabotte nut roast, potato fondant, roasted parsnip, carrot puree, kale & celeriac jusvegetarian
Cabotte nut roast
Sides
Crushed carrot & swede & toasted pecansvegetarian
7.00
Crushed carrot & swede
DESSERT
Chocolate cremeux, brownie kirsch cherries & cherry ripple ice creamvegetarian
Chocolate cremeux with cherries
Festive Standard PDR SET MENU
75.00
Klopt dit menu nog?
Reviews
ReviewNog geen reviews.Was je er? Schrijf de eerste.
Praktisch
- Adres
- Gresham Street 48, EC2V 7AY London
- Uren
- ma12:00–22:00di12:00–22:00wo12:00–22:00do12:00–22:00vr12:00–22:00za—zo—Last order 9:30pm. Closed for Bank Holidays. Closed 24th December 2026 to 4th January 2027. Open 5th January 2027 from 12 noon
- Contact
- +442076001616 info@cabotte.co.uk
- Bronnen
- Overture Maps Places (CDLA-Permissive 2.0), cabotte.co.uk/
- Dossier
- volledigheid 83 %, vertrouwen 80 %