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SUSHISAMBA Covent Garden

The Market Building 35, WC2E 8RF London

Nu open · tot 01:30

sushi€€€€
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Menu

Bron: de website van de zaak, gelezen op 11 september 2026. Prijzen en gerechten kunnen intussen veranderd zijn.

Calorieën en koolhydraten voor deze kaart zijn nog niet geschat.

APERITIVOS
EDAMAMEvegan
8.00
sea salt and lime
SHISHITOvegan
11.00
Shishito Peppers — grilled spicy pepper, sea salt, lime
PLANTAIN CHIPSvegan
9.00
aji amarillo
GREEN BEAN TEMPURA
14.00
black truffle aioli
MISO SOUP
8.00
yuba, japanese mushrooms, coriander
SMALL PLATES
A5 KOBE GYOZA
25.00
Kobe Beef Gyoza — kabocha purée and sweet soy
GUACAMOLEvegan
13.00
avocado, onion, crispy corn tortillas
CRISPY BABY SQUID
18.00
dried garlic miso, kaffir lime leaves, aji verde
ROCK SHRIMP TEMPURA
32.00
snap pea julienne, spicy mayo, black truffle vinaigrette
CRISPY YELLOWTAIL TAQUITOS
24.00
Yellowtail Taquitos — avocado, miso (two per order)
CRISPY LOBSTER TAQUITOS
30.00
Lobster Taquitos — avocado, pickled shallots (two per order)
CRISPY TUNA TAQUITOS
25.00
Tuna Taquitos — avocado, yuzu truffle (two per order)
CRISPY CHICKEN TAQUITOS
18.00
Chicken Taquitos — avocado, spicy mango salsa (two per order)
CRISPY PERUVIAN CORN TAQUITOSvegetarian
14.00
Corn Taquitos — avocado, biquinho pepper (two per order)
SALADS
SEAWEEDvegan
15.00
Seaweed Salad — sesame, yuzu caviar
HERITAGE TOMATOvegan
13.00
Heritage Tomato Salad — pomegranate molasses, pickled onion, mint cress
GREENvegetarian
13.00
Green Salad — gem lettuce, asparagus, avocado, sesame dressing, wakame tempura
RAW
TUNA (Seviche)pescatarian
22.00
Tuna Ceviche — crispy white carrots, spicy red yuzu leche de tigre
SALMON (Seviche)pescatarian
19.00
Salmon Ceviche — tamarind, sesame, seaweed, macadamia
CLASSICO (Seviche)pescatarian
19.00
Classic Fish Ceviche — white fish, sweet potato, cancha, plantain chips, coconut leche de tigre
MUSHROOM (Seviche)vegan
12.00
Mushroom Ceviche — portobello, shimeji, avocado, aji panca leche de tigre
KANPACHI (Tiradito)pescatarian
18.00
Kanpachi Tiradito — yuzu, black truffle oil, garlic, chive
TORO (Tiradito)pescatarian
22.00
Toro Tiradito — yuzu dressing, wasabi pickle, black truffle, yuzu caviar
YELLOWTAIL (Tiradito)pescatarian
16.00
Yellowtail Tiradito — jalapeño and lemongrass
ROBATA
BLACK COD ANTICUCHOSpescatarian
34.00
miso served with peruvian corn
PORK BELLY ANTICUCHOS
22.00
butterscotch miso served with peruvian corn
A5 WAGYU ANTICUCHOS
45.00
Wagyu Anticuchos — kuromitsu served with peruvian corn
LAMB CHOP
40.00
red miso and lime
POUSSIN A LA BRASA
24.00
aji amarillo aioli
RIBEYE STEAK
49.00
bone marrow, cachaça-peppercorn sauce
PORK RIB
30.00
Pork Ribs — charred pineapple salsa, soy glaze
VEAL CHOP
32.00
truffle butter
EGGPLANTvegan
14.00
Grilled Eggplant — mustard miso, bubu arare
ASPARAGUSvegan
16.00
Grilled Asparagus — sesame, sweet soy
JAPANESE KOBE & WAGYU
KOBE ISHIYAKI 130g
148.00
Kobe Ishiyaki — hot stone, dipping sauces, pickled plums
ROBATA-GRILLED KOBE RIBEYE
165.00
Kobe Ribeye — kabocha, kuromitsu, mustard cress
LARGE PLATES
MOQUECA MISTApescatarian
46.00
shrimp, squid, sea bass, mussels, clams, coconut milk, dendē oil, chimichurri rice
VEGETABLE MOQUECAvegan
36.00
okra, coconut milk, dendê oil, plantain, truffle rice
CHURRASCO RIO GRANDE
65.00
ribeye, chorizo, fillet mignon served with farofa and SUSHISAMBA dipping sauces
MUSHROOM TOBANYAKIvegetarian
24.00
poached egg, assorted mushrooms, truffle, yuzu soy, garlic chips
ROBATA BLACK CODpescatarian
49.00
peruvian asparagus, miso
WHOLE SEA BASSpescatarian
38.00
lime butter, citrus salt
TOMAHAWK RIB STEAK (1KG)
100.00
Tomahawk Rib Steak — charred orange, crispy leek, chimichurri, cachaça-peppercorn sauce
SAMBA ROLLS
SAMBA COVENT GARDENpescatarian
26.00
Samba Covent Garden Roll — soft shell crab, yellowtail, yuzu tobiko, bonito flakes, avocado, asparagus, yuzu miso
EL TOPO®pescatarian
20.00
El Topo Roll — salmon, jalapeño, shiso, fresh melted mozzarella, crispy shallots, spicy mayo, eel sauce
MANGO CRUSHpescatarian
24.00
Mango Crush Roll — tuna, salmon, cream cheese, avocado, asparagus, wasabi tobiko, ginger sweet soy, mango dressing
TIGER MAKIpescatarian
23.00
crabmeat, tiger prawn tempura, wasabi mayo, beetroot yogurt, eel sauce
VEGGIE MAKIvegan
13.00
cucumber, avocado, sesame, sweet gourd, spring onion, tempura flakes
SASA HANDROLLpescatarian
20.00
shrimp tempura, quinoa, shishito pepper, coriander, spicy mayo, red onion
VEGETABLE SASA HANDROLLvegan
20.00
avocado, asparagus, quinoa, shishito pepper, coriander, red onion
CLASSIC ROLLS
SPICY TUNA
17.00
Spicy Tuna Roll — cucumber, spicy mayo
NEGITORO
21.00
Negitoro Roll — tuna belly, takuwan
CALIFORNIA
22.00
California Roll — crab, cucumber, avocado, japanese mayo
SALMON AVOCADO
14.00
Salmon Avocado Roll — yuzu miso
CUCUMBERvegan
8.00
Cucumber Roll — sesame
AVOCADOvegan
8.00
Avocado Roll — sesame
NIGIRI & SASHIMI
TORO (tuna belly) Nigiri
17.00
Toro Nigiri
TORO (tuna belly) Sashimi
17.00
Toro Sashimi
TORO (tuna belly) Temaki
18.00
Toro Temaki
AKAMI (tuna) Nigiri
13.00
Akami Nigiri
AKAMI (tuna) Sashimi
13.00
Akami Sashimi
AKAMI (tuna) Temaki
14.00
Akami Temaki
HAMACHI (yellowtail) Nigiri
15.00
Hamachi Nigiri
HAMACHI (yellowtail) Sashimi
15.00
Hamachi Sashimi
HAMACHI (yellowtail) Temaki
16.00
Hamachi Temaki
SAKE (salmon) Nigiri
12.00
Sake Nigiri
SAKE (salmon) Sashimi
12.00
Sake Sashimi
SAKE (salmon) Temaki
13.00
Sake Temaki
ZUWAI GANI (snow crab) Nigiri
14.00
Zuwai Gani Nigiri
ZUWAI GANI (snow crab) Sashimi
14.00
Zuwai Gani Sashimi
ZUWAI GANI (snow crab) Temaki
15.00
Zuwai Gani Temaki
SUZUKI (sea bass) Nigiri
12.00
Suzuki Nigiri
SUZUKI (sea bass) Sashimi
12.00
Suzuki Sashimi
SUZUKI (sea bass) Temaki
13.00
Suzuki Temaki
SABA (mackerel) Nigiri
11.00
Saba Nigiri
SABA (mackerel) Sashimi
11.00
Saba Sashimi
SABA (mackerel) Temaki
12.00
Saba Temaki
UNAGI (freshwater eel) Nigiri
13.00
Unagi Nigiri
UNAGI (freshwater eel) Sashimi
13.00
Unagi Sashimi
UNAGI (freshwater eel) Temaki
15.00
Unagi Temaki
IBODAI (butterfish) Nigiri
13.00
Ibodai Nigiri
IBODAI (butterfish) Sashimi
13.00
Ibodai Sashimi
IBODAI (butterfish) Temaki
15.00
Ibodai Temaki
IKURA (salmon roe) Nigiri
16.00
Ikura Nigiri
IKURA (salmon roe) Sashimi
16.00
Ikura Sashimi
IKURA (salmon roe) Temaki
17.00
Ikura Temaki
EBI (shrimp) Nigiri
13.00
Ebi Nigiri
EBI (shrimp) Sashimi
13.00
Ebi Sashimi
EBI (shrimp) Temaki
14.00
Ebi Temaki
NIGIRI & SASHIMI OMAKASE
SUPREME KOBE NIGIRI
35.00
seared A5 Kobe, foie gras, shaved truffle, balsamic soy reduction
OSCIETRA CAVIAR 10g
42.00
Oscietra Caviar — crispy nori
FRESH WASABI 5gvegan
5.00
Fresh Wasabi
SASHIMI ASSORTMENT OF 3
30.00
SASHIMI ASSORTMENT OF 5
43.00
NIGIRI OMAKASE
35.00
7 pieces of nigiri
VEGETARIAN OMAKASEvegetarian
17.00
3 pieces of nigiri & 6 pieces of maki
SIDES
JAPANESE STEAMED RICEvegan
6.00
AJI AMARILLO RICEvegan
8.00
GRILLED BROCCOLIvegan
8.00
farofa
PAPAS FRITAS
10.00
garlic mayo
BLACK TRUFFLE RICE
20.00
WASABI POTATO MASH
8.00
CRISPY SEAFOOD
yuzu kosha mayo
Crispy Seafood
SEAWEED SALAD
sesame, yuzu caviar
PERUVIAN CORN TAQUITOSvegan
avocado, biquinho pepper (vg)
MUSHROOM SEVICHE
Mushroom Ceviche — portobello, shimeji, avocado, aji panca leche de tigre
MAINS
CRISPY CHICKEN KATSU
white cabbage, sesame
ROBATA SALMON DONBURI
japanese rice, charred green beans, teriyaki
ROBATA LAMB CHOP
red miso, lime
OCTOPUS & CHORIZO ANTICUCHOS
red miso, peruvian corn
GRILLED RIBEYE STEAK
bone marrow, cachaca peppercorn sauce
SUSHI & NIGIRI SELECTION
chef’s choice
Chef's Choice Sushi & Nigiri
DESSERTS
ASSORTED MOCHI
soft japanese rice cake filled with ice cream, served with white chocolate ganache
2-courses
2-courses
29.50
2-Course Menu — choose one from each course
CRISPY SEAFOODvegan, gluten_free
Crispy Seafood (Vegan/GF) — yuzu kosho mayo sesame, yuzu caviar VG GF
SUSHI & NIGIRI SELECTION
SUSHI & NIGIRI SELECTION
chef’s choice

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Praktisch

Adres
The Market Building 35, WC2E 8RF London
Uren
ma12:00–01:00
di12:00–01:00
wo12:00–01:00
do12:00–01:00
vr12:00–01:30
za12:00–01:30
zo12:00–01:00
Lunch Set Menu daily 12:00 - 18:00
Contact
+442030530000
Bronnen
Overture Maps Places (CDLA-Permissive 2.0), sushisamba.com/locations/london-covent-garden
Dossier
volledigheid 83 %, vertrouwen 79 %

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