China Tang - London, 53 Park Ln
Park Lane 53, W1K 1QA London
openingsuren nog niet bekend
Chinees€€€€
Menu
Bron: de website van de zaak, gelezen op 11 september 2026. Prijzen en gerechten kunnen intussen veranderd zijn.
Calorieën en koolhydraten voor deze kaart zijn nog niet geschat.
VEGETARIAN SOUPS 素湯·羹
Bird’s Nest Soup / Sweet Soupvegetarian
108.00
Bird's Nest Soup — Please allow 30 minutes cooking time
Vegetarian Won Ton Soup (V)vegetarian
13.00
Vegetarian Won Ton Soup
Vegetarian Sir David’s Hot and Sour Soup (V)vegetarian
17.00
Vegetarian Hot and Sour Soup
Sweet Corn Soup (V)vegetarian
13.00
Sweet Corn Soup
MOCK WOK DISHES 舺苯
Plant-Based Protein Stir-Fried with Salt and Peppervegan
24.00
Plant-Based Protein Salt and Pepper
Plant-Based Protein Stir-Fried with Spices (Dry)vegan
24.00
Plant-Based Protein Spicy Stir-Fry
Plant-Based Protein Stir-Fried in Ginger and Spring Onionvegan
24.00
Plant-Based Protein Ginger and Spring Onion
Plant-Based Protein Stir-Fried in Black Bean Saucevegan
24.00
Plant-Based Protein Black Bean Sauce
CLASSIC DISHES
Classic Peking Duck
132.00
Peking Duck — 北京片皮鴨
Peking Duck with Kristal Caviar (30g) and Handmade Pancakes
268.00
Peking Duck with Caviar and Pancakes — 古法片皮鴨與魚子醬配自製餅
30 Grams KRISTAL
146.00
Kristal Caviar — 魚子醬
125 Grams KRISTAL
499.00
Kristal Caviar — 魚子醬
Japanese Abalone (Size 18)
408.00
Japanese Abalone — 日本吉品鮑魚(十八頭)
Seafood Hot Pot (For 2)
268.00
Seafood Hot Pot — 海上鮮煲 (兩位用). Fresh Abalone, Scallop, Prawns, Fish Fillet, Fish Maw, Mushroom, Bamboo Heart, Greens
Braised Whole Australian Fresh Abalone with Hokkaido Sea Cucumber
188.00
Braised Abalone and Sea Cucumber — 日本遼參扣澳洲鮑魚
Braised Whole Australian Fresh Abalone with Goose Web or Shiitake Mushroom
108.00
Braised Abalone with Goose Web or Mushroom — 澳洲鮮鮑魚扣鵝掌或花菇
Braised Hokkaido Sea Cucumber with Goose Web or Shiitake Mushroom
98.00
Braised Sea Cucumber with Goose Web or Mushroom — 日本關東遼參扣鵝掌或花菇
Braised Goose Web with Shiitake Mushroom
25.00
Braised Goose Web and Mushroom — 鮑汁花菇扣鵝掌
Jelly Fish (Cold)
21.00
Jelly Fish — 丹山海蜇(冷)
BBQ
BBQ Honey Spare Ribs
27.00
蜜汁燒排骨
Honey Glazed Iberico Cha Siu Pork
35.00
蜜汁叉燒
Roast Duck Half
49.00
Roast Duck — 明爐燒鴨
Classic PiPa Duck Half
55.00
PiPa Duck — 懷舊琵琶鴨
Roast Pork Belly, Roast Chicken and Roast Duck Mixed Platter
48.00
Roast Meat Mixed Platter — 燒味三拼 (燒腩仔，燒雞， 燒鴨)
Iberico Cha Siu Pork, Roast Duck Mixed Platter
44.00
Cha Siu and Roast Duck Platter — 叉燒燒鴨拼
Iberico Cha Siu Pork, Roast Pork Belly Mixed Platter
40.00
Cha Siu and Roast Pork Belly Platter — 叉燒燒腩仔拼
Roast Pork Belly
33.00
燒腩仔
Whole Suckling Pig
418.00
Suckling Pig — 全體乳豬(需四十八小時提前預定)
SOUPS
Bird’s Nest Chicken Soup / Sweet Soup
108.00
Bird's Nest Chicken Soup — 雞蓉燴官燕/冰糖燴官燕
Supreme Fish Maw Soup
65.00
Fish Maw Soup — 花膠竹笙清雞湯
Lobster and Spinach Soup
28.00
菠菜龍蝦羹
Sweet Corn Soup with Crab
23.00
蟹肉粟米羹
Sweet Corn Soup with Chicken
18.00
雞茸粟米羹
Sir David’s Hot and Sour Soup
22.00
Hot and Sour Soup — 鄧爵士酸辣湯
Won Ton Soup
18.00
菜膽雲吞湯
Double Boiled Chicken Broth with Chinese Greens and Chicken Slices
18.00
Double Boiled Chicken Broth — 菜膽燉雞片湯
SEAFOOD
Classic Steamed Diver Scallop on Half Shell Black Bean
29.00
Steamed Scallops Black Bean Sauce — 豉汁蒸帶子
Classic Steamed Diver Scallop on Half Shell Shredded Garlic and Vermicelli
29.00
Steamed Scallops Garlic and Vermicelli — 蒜茸粉絲蒸帶子
Butterflied Tiger Prawn Toast (6 pieces)
35.00
Tiger Prawn Toast — 鳳尾蝦多士
Salt and Pepper Squid
32.00
椒鹽鮮魷
Salt and Pepper Prawns
37.00
椒鹽蝦球
Salt and Pepper Soft Shell Crabs
26.00
椒鹽軟殼蟹
Stir-Fried Minced Seafood Lettuce Wrap
33.00
Seafood Lettuce Wrap — 海鮮鬆生菜包
Golden King Prawns with Salted Egg Yolk
38.00
King Prawns with Salted Egg Yolk — 黃金蝦球
Sweet and Sour King Prawns
37.00
鮮果咕嚕蝦球
Classic Steamed King Prawns with Garlic
35.00
Steamed King Prawns with Garlic — 蒜茸蒸蝦球
Stir-Fried King Prawns with Vegetables
37.00
碧綠炒蝦球
Szechuan King Prawns (Dry)
37.00
Szechuan King Prawns — 四川蝦球
Stir-Fried Scallops with Vegetables
34.00
碧綠炒帶子
Stir-Fried Scallops in Black Bean Sauce
34.00
Stir-Fried Scallops Black Bean Sauce — 豉椒炒帶子
Stir-Fried Grouper Fillets with Asparagus
60.00
碧綠炒斑球
Steamed Grouper in Lotus Leaf
58.00
荷葉蒸海石斑
Szechuan Peppercorn Braised Dover Sole Fillets
60.00
四川水煮龍脷球
Whole Dover Sole, Filleted and Wok-Fried
98.00
Wok-Fried Dover Sole — 骨香龍脷球
Steamed Fish of the Day (Whole or Half)
Steamed Fish of the Day — 應時鮮魚
Whole Blue Lobster Noodles
原隻龍蝦麵
MEATS
Crispy Shredded Beef
28.00
冶味乾牛絲
Stir-Fried Fillet of Beef in Black Pepper
46.00
Stir-Fried Beef in Black Pepper — 黑椒牛柳粒
Kagoshima A5 Wagyu in Black Pepper
168.00
鹿兒島A5和牛
Braised Beef in Oyster Sauce
42.00
蠔皇炒牛肉
Sweet and Sour Pork
35.00
鮮果咕嚕肉
Braised Beef Short Rib and Beef Tendon Hot Pot
68.00
Braised Beef Short Rib and Tendon Hot Pot — 林博士牛腩牛筋煲
Lamb Fried with Leeks on Hot Plate
40.00
Lamb Fried with Leeks — 京蔥醬爆羊片
Szechuan Chilli Lamb Cutlets (5 pieces)
52.00
Szechuan Chilli Lamb Cutlets — 四川羊排
POULTRY
Boneless Roast Chicken with Secret Recipe Scallion Oil
33.00
Boneless Roast Chicken with Scallion Oil — 秘製蔥油去骨燒雞
Classic Crispy Skin Chicken Half
30.00
Crispy Skin Chicken Half — 金牌炸子雞
Classic Crispy Skin Chicken Whole
50.00
Crispy Skin Chicken Whole — 金牌炸子雞
Stir-Fried Minced Chicken Lettuce Wrap
28.00
Minced Chicken Lettuce Wrap — 雞鬆生菜包
Stir-Fried Chicken with Spices (Dry)
32.00
Szechuan Spicy Chicken — 四川辣子雞
Chicken in Lemon Sauce
28.00
檸汁煎雞
Sautéed Chicken with Cashew Nuts
32.00
腰果雞丁
Chicken in Black Bean Sauce
33.00
豉椒炒雞片
Sweet and Sour Chicken
33.00
鮮果咕嚕雞
Yu Xiang Aubergine Hotpot with Minced Chicken and Salted Fish
35.00
Yu Xiang Aubergine with Chicken and Salted Fish — 鹹魚雞粒魚香茄子煲
Four Seasons Green Beans with Minced Chicken
23.00
Green Beans with Minced Chicken — 雞鬆欖菜四季豆
Chicken with Dry Shallot, Chilli and Garlic
42.00
Three Cup Chicken — 台式三杯雞
TOFU
Golden Crispy Tofu (V)vegetarian
17.00
Golden Crispy Tofu — 黃金脆皮豆腐(素)
Salt and Pepper Tofu (V)vegetarian
18.00
Salt and Pepper Tofu — 椒鹽豆腐(素)
Braised Tofu with Vegetables (V)vegetarian
24.00
Braised Tofu with Vegetables — 紅燒豆腐(素)
Steamed Tofu (V)vegetarian
20.00
Steamed Tofu — 清蒸豆腐(素)
Steamed Tofu with Scallop in Black Bean Sauce
32.00
Steamed Tofu with Scallops in Black Bean Sauce — 豉汁帶子蒸豆腐
Steamed Tofu Stuffed with Minced Shrimp
30.00
Steamed Tofu Stuffed with Shrimp — 百花蒸釀豆腐
Ma Po Tofu (Meat)
29.00
Ma Po Tofu with Meat — 麻婆豆腐(葷)
Ma Po Tofu (Vegetarian)vegetarian
24.00
Ma Po Tofu Vegetarian — 麻婆豆腐(素)
Tofu with Minced Chicken and Salted Fish in Clay Pot
35.00
Tofu with Chicken and Salted Fish Clay Pot — 鹹魚雞粒豆腐煲
VEGETABLES
Stir-Fried Minced Vegetable Lettuce Wrap (V)vegetarian
22.00
Minced Vegetable Lettuce Wrap — 齋鬆生菜包
Yu Xiang Aubergine Hotpot (V)vegetarian
31.00
Yu Xiang Aubergine Hotpot Vegetarian — 全素魚香茄子煲
Four Seasons Green Beans Chilli and Garlic (V)vegetarian
22.00
Four Seasons Green Beans Chilli and Garlic — 乾煸四季豆(素)
Assorted Three Mushrooms (V)vegetarian
29.00
Assorted Three Mushrooms — 炒雜菌(素)
Lo Han Mixed Vegetables (V)vegetarian
28.00
Lo Han Mixed Vegetables — 羅漢齋菜
Asparagus (V)vegetarian
29.00
Asparagus — 鮮蘆筍(素)
Choice of Gai Lan (V), Pak Choi (V), Choi Sum (V)vegetarian
28.00
Chinese Greens (Gai Lan/Pak Choi/Choi Sum) — 芥蘭(素) 或 白菜(素) 或 菜心(素)
Chinese Cabbage Braised in Superior Stock/Spicy Vinegar (V)vegetarian
22.00
Chinese Cabbage Braised — 上湯或醋溜津白(素)
Morning Glory (Garlic/Fu Yu Sauce) (V)vegetarian
25.00
Morning Glory with Garlic — 通菜(蒜茸/腐乳) (素)
Lotus Roots (V)vegetarian
26.00
Lotus Roots — 藕片(素)
NOODLES AND RICE
Crispy Fried Yellow Noodles with Assorted Fungus and Mushrooms (V)vegetarian
24.00
Crispy Fried Yellow Noodles with Mushrooms — 羅漢上素香煎雙面黃(素)
Crispy Fried Yellow Noodles with Shredded Chicken
25.00
Crispy Fried Yellow Noodles with Chicken — 雞絲銀芽香煎雙面黃
Stir-Fried Yellow Noodles with Soya Sauce and Bean Sprouts (V)vegetarian
24.00
Stir-Fried Yellow Noodles with Soya Sauce — 豉油王銀芽炒麵(素)
Stir-Fried Yellow Noodles with Sliced Chicken
26.00
Stir-Fried Yellow Noodles with Chicken — 雞片炒麵
Stir-Fried Yellow Noodles with Seafood
35.00
海鮮炒麵
Braised Rice Noodles with Vegetables and Mushroom in Black Bean Sauce (V)vegetarian
22.00
Braised Rice Noodles with Vegetables and Mushroom — 豉椒雜菌炒河粉(素)
Braised Rice Noodles with Beef in Black Bean Sauce
34.00
Braised Rice Noodles with Beef — 豉椒牛肉炒河粉
Stir-Fried Rice Noodles with Beef
34.00
乾炒牛河
Singapore Vermicelli (Meat)
30.00
Singapore Vermicelli with Meat — 星洲炒米粉(葷)
Singapore Vermicelli (Vegetarian)vegetarian
25.00
星洲炒米粉(素)
Abalone Chicken Fried Rice (for 2-4)
55.00
Abalone Chicken Fried Rice — 鮑魚雞粒炒飯(2-4人享用)
Dry Scallop Egg White Fried Rice (for 2-4)
40.00
Dry Scallop Egg White Fried Rice — 瑤柱蛋白炒飯(2-4人享用)
Salted Fish Chicken Fried Rice (for 2-4)
30.00
Salted Fish Chicken Fried Rice — 鹹魚雞粒炒飯(2-4人享用)
Classic Cantonese Fried Rice (for 2-4)
28.00
Classic Cantonese Fried Rice — 揚州炒飯(2-4人享用)
Egg Fried Rice (for 2-4)vegetarian
15.00
Egg Fried Rice — 蛋炒飯(2-4人享用)
Fried Rice with Vegetables (V) (for 2-4)vegetarian
15.00
Vegetable Fried Rice — 雜菜粒炒飯(素) (2-4人享用)
Steamed Rice (V) (for 2-4)vegan, vegetarian
10.00
Steamed Rice — 絲苗白飯(素) (2-4人享用)
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Praktisch
- Adres
- Park Lane 53, W1K 1QA London
- Uren
- nog niet bekend
- Contact
- +442073197088 reservations@chinatanglondon.co.uk
- Bronnen
- Overture Maps Places (CDLA-Permissive 2.0), chinatanglondon.co.uk/
- Dossier
- volledigheid 67 %, vertrouwen 80 %
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