The Restaurant at Sanderson London
Berners Street 50, W1T 3NG London
Nu open · tot 23:00
€€€€
Menu
Bron: de website van de zaak, gelezen op 11 september 2026. Prijzen en gerechten kunnen intussen veranderd zijn.
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STUZZICHINI
NOCELLARA DEL BELICE OLIVESvegan
5.00
Marinated Sicilian green olives
SMOKED AVOLA ALMONDSvegan
5.00
Smoked Sicilian almond from Avola
RUSTICINI
10.00
Panelle and Potato Crocche’, EVOO mayonnaise, Amalfi lemon
ANTIPASTI
ROSEMARY FOCACCIAvegan
7.00
Sicilian extra virgin olive oil, aged Balsamic
MACCU DI FAVE SOUPvegetarian
10.00
Creamed broad beans, Ricotta, wild fennel, “fave caliate”
BURRATA DI ANDRIAvegetarian
16.00
Heirloom tomatoes, Sicilian extra virgin olive oil, aged Balsamic, basil
CALAMARI FRITTI
15.00
Semolina dusted squid rings, wild garlic mayonnaise, Amalfi lemon
TAGLIERE DI SALUMI
15.00
Cured meats, Mortadella PGI, Prosciutto crudo Riserva, Bresaola della Valtellina, Spianata Calabrese
PIZZA
SPIANATA CALABRESE
20.00
Spianata Calabrese Pizza — Spicy Spianata Calabrese, Pomodorino and basil sauce, Buffalo mozzarella
BRESAOLA
20.00
Bresaola Pizza — Bresaola della Valtellina, arugula, Parmigiano Reggiano, Amalfi lemon, extra virgin olive oil
MORTAZZA
20.00
Mortazza Pizza — Cream of Zucchini, Mortadella PGI, Burrata di Andria, Bronte pistachios
SICILIANA
18.00
Siciliana Pizza — San Marzano tomato and oregano sauce, Giarratana onion, anchovies, Caciocavallo, “muddica atturrata”
MARGHERITAvegetarian
16.00
Margherita Pizza — Pomodorino and basil sauce, Fior di latte, Sicilian extra virgin olive oil
PRIMI PIATTI
BUSIATE ALLA TRAPANESEvegetarian
21.00
Pizzutello tomato pesto, Avola almonds, Pecorino, Sicilian extra virgin olive oil, basil
LOBSTER LINGUINE
45.00
Datterino tomato sauce, half lobster, garlic, parsley
RISOTTO ALLA MILANESE
30.00
Saffron risotto, veal ossobuco, Parmigiano Reggiano, wild garlic Gremolata
BREAKFAST À LA CARTE
SANDERSON BREAKFAST
32.00
Includes full continental selection, À LA CARTE dish and tea or coffee
FULL CONTINENTAL SELECTION
22.00
Continental Breakfast Selection
AÇAI BOWLvegan
16.00
Blended açai topped with goji berries, chia seeds and a vibrant selection of seasonal fruits
SMOKED SALMON BAGEL
18.00
Oak-smoked salmon with avocado, pickled red onion, egg mayonnaise and fresh dill, served on a toasted bagel
MEDITERRANEAN VEGGIE AND EGGS BAKE (V)vegetarian
16.00
Mediterranean Veggie and Eggs Bake — Baked eggs with feta, chilli, oregano and basil (plant-based option available)
HOMEMADE WAFFLES
19.00
Chicken and Waffles — Topped with southern fried chicken supreme, a fried egg and a silky sriracha and maple syrup sauce
CLASSIC PANCAKE STACKvegetarian
18.00
Pancake Stack — Fluffy buttermilk pancakes stack topped with cultured butter and maple syrup, crispy smoked bacon on request
BACON BAP
16.00
Crispy bacon, fried or scrambled egg in a sesame brioche bun, finished with rich tomato relish
DOUBLE CUT FRENCH TOASTvegetarian
18.00
French Toast — Golden glazed French toast served with fresh seasonal berries and maple syrup, crispy smoked bacon on request
À LA CARTE
REUBEN SANDWICH
16.00
Pastrami and melted American cheese, gherkin
TRUFFLED MAC AND CHEESE GRATINvegetarian
16.00
Truffled Mac and Cheese — Creamy mac and cheese finished with truffle and a golden gratin crust. Add LOBSTER 10
SMASHED ANGUS TRIPLE BEEF BURGER
22.00
Triple Beef Burger — American cheese, truffle relish, onion and chilli jam, pickles, sesame butter brioche bun
STEAK AND FRITES
28.00
Fried egg, Hertfordshire sirloin steak, green peppercorn sauce, thin cut fries
BAGEL TOWER
60.00
(perfect for sharing) Variety of 6 bagels served with smoked salmon, salted beef, pickles, egg mayonnaise, sour cream, horseradish and a mixture of crudités
EXTRAS
CHIPS WITH PARMESAN AND TRUFFLEvegetarian
8.00
Truffle Parmesan Chips — Hand cut chips tossed in truffle essence and aged parmesan
TENDERSTEM BROCCOLI (GF, VE)vegan, gluten_free
8.00
Tenderstem Broccoli — Finished with chilli and garlic oil
SWEET POTATO FRIESvegetarian
8.00
Paired with a house made aioli
CRISPY HASH BROWNSvegetarian
8.00
Hash Browns — Shredded potato hash browns pan fried to a golden crisp
HEIRLOOM TOMATO SALADvegan
8.00
Extra virgin olive oil, aged Balsamic, basil
TREATS
FRESHLY BAKED CHOCOLATE CHIP COOKIE
10.00
Chocolate Chip Cookie — Vanilla ice cream, Biscoff crumble
BRIOCHE GELATO SANDWICH
10.00
Hazelnut ice cream, crushed pralines
MILKSHAKES
STRAWBERRYvegetarian
12.00
Strawberry Milkshake — Freshly churned vanilla ice cream blended with ripe strawberries into a smooth creamy shake
PEANUTvegetarian
12.00
Peanut Milkshake — Rich peanut butter and vanilla ice cream blended into a silky finish, whipped cream and caramelised peanuts
CARAMELvegetarian
12.00
Caramel Milkshake — Salted caramel blended with vanilla ice cream finished with a generous caramel drizzle
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Praktisch
- Adres
- Berners Street 50, W1T 3NG London
- Uren
- ma07:00–10:30, 12:00–22:30di07:00–10:30, 12:00–22:30wo07:00–10:30, 12:00–22:30do07:00–10:30, 12:00–22:30vr07:00–10:30, 12:00–23:00za07:00–11:00, 12:00–23:00zo07:00–11:00, 12:00–22:30Bank Holidays breakfast 7 am – 11 am
- Contact
- +4402073001400
- Bronnen
- Overture Maps Places (CDLA-Permissive 2.0), morgansoriginals.com/sanderson/restaurants-bars/the-restaurant/
- Dossier
- volledigheid 83 %, vertrouwen 95 %
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