Delhi Délice
Rue Félibre Gaut 22, 13100 Aix en Provence
Stengt nå · åpner fre 12:00
Indian€€€€
Meny
Kilde: restaurantens nettside, les mer på 15. september 2026. Priser og retter kan ha endret seg siden.
Kalorier og karbohydrater er estimater fra en AI-modell basert på denne menyen, laget 15. september 2026, for en typisk porsjon. De er ikke medisinske råd og erstatter ikke informasjon fra kjøkkenet. "Diabetesvennlig" betyr: moderate mengder karbohydrater for retten, lite sukker og ingen hurtigabsorberende base som pommes frites, hvitt brød eller hvit ris.
Starters
Mix Légume Pakoravegetarian
5.50
Vegetable Pakora — Deep fried fritters of potatoes spinach and gram flour.
estimat≈ 320 kcal28 g karbo
Samosa à la viande
6.50
Beef Samosa — Stuffed fried triangles of minced beef* mixed with spices and green peas.
estimat≈ 280 kcal18 g karbodiabetesvennlig
Samosa aux légumesvegetarian
6.00
Vegetable Samosa — Triangles stuffed with potatoes, green peas and finely mixed Indian spices and herbs.
estimat≈ 250 kcal25 g karbo
Raitavegetarian
4.50
Yoghurt flavored with mint and coriander delicately mixed with dices of cucumber and tomatoes.
estimat≈ 120 kcal8 g karbodiabetesvennlig
Accharvegetarian
2.00
Achar — vegetables condiment with spice
estimat≈ 60 kcal6 g karbodiabetesvennlig
Tandoori Grill
Murg Tikka
13.50
Chicken Tikka — Pieces of chicken legs marinated in cumin, curcuma and fenugreek leaves.
estimat≈ 350 kcal8 g karbodiabetesvennligbalansert 72
Haryali Murg Tikka
13.50
Haryali Chicken Tikka — Chicken legs marinated in a paste of coriander and min
estimat≈ 350 kcal9 g karbodiabetesvennligbalansert 75
Chicken- Meat
Chicken Tikka Masala
14.50
Grilled chicken, marinated in yogurt and spices, cooked with cubes of onions and green pepper, in tomato sauce.
estimat≈ 480 kcal18 g karbodiabetesvennligbalansert 78
Murg Makhani
14.00
Butter Chicken — Pieces of chicken cooked in tandoor and then cooked in a sauce of tomato, cash nuts and coriander.
estimat≈ 550 kcal16 g karbodiabetesvennligbalansert 74
Mirchi Murg
14.00
Mirchi Chicken — Chicken cooked in a spicy hot onion and tomato sauce and capsicum.
estimat≈ 420 kcal15 g karbodiabetesvennligbalansert 78
Murg Masala
13.00
Chicken Masala — Traditional Chicken curry made with fillets of chicken.
estimat≈ 410 kcal12 g karbodiabetesvennligbalansert 74
Kochi Murg
14.00
Kochi Chicken — Chicken cooked in a sauce with coconut, and mustard seeds
estimat≈ 520 kcal14 g karbodiabetesvennligbalansert 74
Murg Korma
14.50
Chicken Korma — Chicken cooked in a sauce of onions, yoghurt, cash nuts grilled with coriander.
estimat≈ 580 kcal18 g karbodiabetesvennligbalansert 78
Lamb
Rogan Josh
15.50
Cubes of lamb cooked in a traditional Kashmiri sauce of tomatoes and onions.
estimat≈ 480 kcal14 g karbodiabetesvennligbalansert 74
Hari Mirchi gosht
15.50
Lamb cooked in a spicy hot sauce with capsicum.
estimat≈ 460 kcal15 g karbodiabetesvennligbalansert 78
Gosht Korma
16.00
Lamb Korma — Korma of lamb is cooked in a sauce of onion, yoghurt and cash nuts.
estimat≈ 560 kcal16 g karbodiabetesvennligbalansert 74
Gosht Pondicherry
16.00
Lamb Pondicherry — Lamb cooked in a slightly tangy sauce with mustard seeds and coconuts.
estimat≈ 510 kcal15 g karbodiabetesvennligbalansert 74
Dhansak
16.00
Lamb Dhansak — Pieces of lamb cooked with lentils and capsicum.
estimat≈ 440 kcal22 g karbodiabetesvennligbalansert 83
Biryani
Hydrabadi Murg Biryani
16.00
Hyderabad Chicken Biryani — Rice cooked with chicken and flavored sauce of mint coriander and yoghurt.
estimat≈ 650 kcal75 g karbobalansert 77
Lucknowi Gosht Biryani
17.00
Lucknowi Lamb Biryani — Lamb cubes cooked with rice and coriander and yoghurt.
estimat≈ 680 kcal72 g karbobalansert 77
Vegetarian Food
Matar Paneervegetarian
11.00
Indian cottage cheese cooked with green peas in a mild onion-tomato sauce, garnished with fresh coriander
estimat≈ 380 kcal18 g karbodiabetesvennligbalansert 69
Paneer Makhanivegetarian
11.00
Indian cottage cheese cooked in a tangy tomato and cash nut sauce spiced with minth, coriander and curry.
estimat≈ 450 kcal15 g karbodiabetesvennligbalansert 70
Palak Paneervegetarian
11.00
Spinach and Indian cottage cheese cooked in a mild and creamy sauce.
estimat≈ 350 kcal12 g karbodiabetesvennligbalansert 69
Mutter Mushroom Masalavegetarian
10.50
Mushroom Matar Masala — Mushrooms and green peas cooked in a tomato and onion sauce and spices.
estimat≈ 280 kcal22 g karbodiabetesvennligbalansert 70
Fish
Machli Currypescatarian
14.50
Fish Curry — Traditional Fish curry .
estimat≈ 320 kcal12 g karbodiabetesvennligbalansert 69
Machli Malabarpescatarian
15.00
Fish Malabar — Fish cooked in a mild tangy sauce with coriander, coconut, mustard seeds.
estimat≈ 360 kcal14 g karbodiabetesvennligbalansert 69
Jhinga Masalapescatarian
15.50
Prawn Masala — Prawns cook in curry sauce.
estimat≈ 310 kcal12 g karbodiabetesvennligbalansert 75
Jhinga Pondicherrypescatarian
16.00
Prawn Pondicherry — Prawns cooked in a sauce with coconut and mustard seeds.
estimat≈ 340 kcal15 g karbodiabetesvennligbalansert 69
Rice
Sada Chawalvegan, vegetarian
3.50
Steamed Rice — Steamed rice.
estimat≈ 210 kcal45 g karbo
Riz Pulaovegan, vegetarian
4.00
Pulao Rice — Rice flavoured with spices.
estimat≈ 260 kcal42 g karbo
Bred cook in tandoor
Cheese Naanvegetarian
3.50
Naan stuffed with cheese.
estimat≈ 320 kcal35 g karbo
Naan Naturevegan, vegetarian
2.50
Plain Naan — Plain naan.
estimat≈ 240 kcal40 g karbo
Lahsuni Naanvegan, vegetarian
3.00
Garlic Naan — Naan with garlic.
estimat≈ 260 kcal40 g karbo
Desserts
Gulab Jamunvegetarian
5.50
Dumbling of condensed milk fried and dipped and sugar syrup.
estimat≈ 300 kcal40 g karbo
Pista Kulfivegetarian
5.50
Condensed iced milk flavored with cardamom added with dried grapes and pistachios.
estimat≈ 250 kcal25 g karbo
Café Gourmand Indienvegetarian
7.50
Indian Coffee Dessert — Coffee served with small Indian sweets.
estimat≈ 400 kcal50 g karbotung 39
Ices/Sorbets (2 scoops)vegetarian
5.50
Ice Cream and Sorbet — (Passion fruit, coconut, mango, chocolate, pistachio, vanilla)
estimat≈ 300 kcal35 g karbo
Dessert coconut/mango(vegan)vegan, vegetarian
5.50
Coconut Mango Dessert
estimat≈ 280 kcal30 g karbo
Menus
Menu Delhi Délice
31.00
Delhi Delice Menu — –Mix platter (1 samosa+28+32+33) –Choice of one chicken or lamb dishes (37- 45) or fish dishes (53-56) –Riz Pulao (58) –Cheese Naan (59) –Choice between all desserts
estimat≈ 1400 kcal110 g karbotung 35
Menu Nainital {Vegetarian}vegetarian
23.00
Nainital Vegetarian Menu — –Samosa aux légumes(30) –Paneer Makhani(50) –Riz Pulao(58) –Cheese Naan(59) –Dessert (63 or64 or 66 )
estimat≈ 1100 kcal120 g karbo
Menu Taj {Non-Vegetarian}
25.00
Taj Non-Vegetarian Menu — –Samosa à la viande(29) –Murg Makhani(37) –Riz Pulao(58) –Cheese Naan (59) –Dessert (63 or 64 or 66)
estimat≈ 1450 kcal110 g karbotung 40
Menu Bollywood
29.00
Bollywood Menu — –Choice of one tandoori grill (32 or 33) –Choice of one chicken or lamb dishes (37 – 45) –Riz Nature (57) or Riz Pulao (58) –Cheese Naan (59) –Dessert (63 or 64 or 66)
estimat≈ 1550 kcal115 g karbotung 33
Menu Veganvegan
23.00
Vegan Menu — –Mix Pakora (28) or Samosa aux légumes (30) –Mutter Mushroom Masala (52) –Riz Pulao (58) –Naan Nature (60) –Cake Coconut/Mango (68)
estimat≈ 1300 kcal130 g karbotung 39
Children’s Menu (12 years)
12.00
Children's Menu — –Chiken Tikka (32) –Pulao Rice (58) –Cheese Naan (59) –Sirup’s glass (33cl)
estimat≈ 1100 kcal120 g karbo
ASSIETTE A
12.50
Lunch Plate A — Only Midday during the week –Murg Masala (39) –Sada Chawal (57) –Naan Nature (60)
estimat≈ 850 kcal80 g karbobalansert 73
ASSIETTE Bvegetarian
12.00
Lunch Plate B — Only Midday during the week –Raita (31) –Pakora (28) –Cheese Naan (59)
estimat≈ 750 kcal75 g karbo
Menu du Midi
16.00
Midday Menu — entry or dessert +main course (Only Midday during the week) –Entry : Mix legume Pakora (28) ou Raïta (31) –Main course : Choice of one 1 chicken dish (39 or 40) or vegetarian dish (50 or 52) –Riz Nature (57) –Naan Nature (60) or cheese naan(59) -or Dessert : Gulab Jamun (63) or Pista Kulfi (64) or Glaces/Sorbets (66)
estimat≈ 700 kcal40 g karbodiabetesvennligbalansert 73
Starters
Mix Légume Pakoravegetarian
6.50
Vegetable Pakora — Deep fried fritters of potatoes spinach and gram flour.
estimat≈ 320 kcal25 g karbodiabetesvennligbalansert 65
Samosa à la viande
7.00
Beef Samosa — Stuffed fried triangles of minced beef* mixed with spices and green peas.
estimat≈ 280 kcal20 g karbodiabetesvennlig
Samosa aux légumesvegetarian
6.50
Vegetable Samosa — Triangles stuffed with potatoes, green peas and finely mixed Indian spices and herbs.
estimat≈ 250 kcal28 g karbobalansert 71
Raitavegetarian
5.00
Yoghurt flavored with mint and coriander delicately mixed with dices of cucumber and tomatoes.
estimat≈ 120 kcal8 g karbodiabetesvennlig
Accharvegan, vegetarian
2.50
vegetables condiment with spice
estimat≈ 60 kcal6 g karbodiabetesvennlig
Tandoori Grill
Murg Tikka
14.50
Pieces of chicken legs marinated in cumin, curcuma and fenugreek leaves.
estimat≈ 350 kcal8 g karbodiabetesvennligbalansert 78
Haryali Murg Tikka
14.50
Chicken legs marinated in a paste of coriander and min
estimat≈ 350 kcal8 g karbodiabetesvennligbalansert 78
Chicken- Meat
Chicken Tikka Masala
15.50
Grilled chicken, marinated in yogurt and spices, cooked with cubes of onions and green pepper, in tomato sauce.
estimat≈ 450 kcal15 g karbodiabetesvennligbalansert 74
Murg Makhani
15.00
Pieces of chicken cooked in tandoor and then cooked in a sauce of tomato, ground almonds and coriander.
estimat≈ 480 kcal18 g karbodiabetesvennligbalansert 74
Mirchi Murg
15.00
Chicken cooked in a spicy hot onion and tomato sauce and capsicum.
estimat≈ 420 kcal14 g karbodiabetesvennligbalansert 74
Murg Masala
14.00
Traditional Chicken curry made with fillets of chicken.
estimat≈ 400 kcal12 g karbodiabetesvennligbalansert 74
Kochi Murg
15.00
Chicken cooked in a sauce with coconut, and mustard seeds
estimat≈ 460 kcal16 g karbodiabetesvennligbalansert 74
Murg Korma
15.50
Chicken cooked in a sauce of onions, yoghurt, ground almonds with coriander.
estimat≈ 500 kcal15 g karbodiabetesvennligbalansert 74
Lamb
Rogan Josh
17.50
Cubes of lamb cooked in a traditional Kashmiri sauce of tomatoes and onions.
estimat≈ 650 kcal18 g karbodiabetesvennligbalansert 78
Hari Mirchi gosht
17.50
Lamb cooked in a spicy hot sauce with capsicum.
estimat≈ 620 kcal15 g karbodiabetesvennligbalansert 78
Gosht Korma
18.00
Korma of lamb is cooked in a sauce of onion, yoghurt and cash ground almonds.
estimat≈ 780 kcal22 g karbodiabetesvennligbalansert 73
Gosht Pondicherry
18.00
Lamb cooked in a slightly tangy sauce with mustard seeds and coconuts.
estimat≈ 720 kcal25 g karbodiabetesvennligbalansert 78
Dhansak
18.00
Pieces of lamb cooked with lentils and capsicum.
estimat≈ 680 kcal35 g karbodiabetesvennligbalansert 83
Biryani
Hydrabadi Murg Biryani
17.50
Hyderabadi Murg Biryani — Rice cooked with chicken and flavored sauce of mint coriander and yoghurt.
estimat≈ 850 kcal85 g karbobalansert 73
Lucknowi Gosht Biryani
19.50
Lamb cubes cooked with rice and coriander and yoghurt.
estimat≈ 920 kcal85 g karbo
Vegetarian Food
Matar Paneervegetarian
13.00
Indian cottage cheese cooked with green peas in a mild onion-tomato sauce, garnished with fresh coriander
estimat≈ 550 kcal28 g karbodiabetesvennligbalansert 79
Paneer Makhanivegetarian
13.00
Indian cottage cheese cooked in a tangy tomato and cash nut sauce spiced with minth, coriander and curry.
estimat≈ 620 kcal25 g karbobalansert 74
Palak Paneervegetarian
13.00
Spinach and Indian cottage cheese cooked in a mild and creamy sauce.
estimat≈ 520 kcal18 g karbodiabetesvennligbalansert 79
Mutter Mushroom Masalavegetarian
12.00
Mushrooms and green peas cooked in a tomato and onion sauce and spices.
estimat≈ 420 kcal30 g karbodiabetesvennligbalansert 79
Dal Tadkavegetarian
12.00
Coral lentils cooked with onions, tomatoes and spices
estimat≈ 380 kcal45 g karbodiabetesvennligbalansert 86
Rice
Sada Chawalvegan, vegetarian
4.50
Steamed rice.
estimat≈ 210 kcal45 g karbo
Riz Pulaovegan, vegetarian
5.00
Rice flavoured with spices.
estimat≈ 250 kcal45 g karbo
Bred cook in tandoor
Cheese Naanvegetarian
4.50
Naan stuffed with cheese.
estimat≈ 320 kcal35 g karbo
Naan Naturevegan, vegetarian
3.50
Plain naan.
estimat≈ 260 kcal45 g karbo
Lahsuni Naanvegan, vegetarian
4.00
Naan with garlic.
estimat≈ 280 kcal45 g karbo
Desserts
Gulab Jamunvegetarian
7.00
Dumbling of condensed milk fried and dipped and sugar syrup.
estimat≈ 350 kcal45 g karbo
Pista Kulfivegetarian
7.00
Condensed iced milk flavored with cardamom added with dried grapes and pistachios.
estimat≈ 280 kcal30 g karbo
Café Gourmand Indien
9.00
Coffee served with small Indian sweets.
estimat≈ 450 kcal55 g karbotung 43
Ices/Sorbets (2 scoops)
7.00
Ices and Sorbets — Passion fruit, coconut, mango, chocolate, lemon, vanilla
estimat≈ 280 kcal35 g karbo
Dessert coconut/mango(vegan)vegan, vegetarian
7.00
Coconut Mango Dessert
estimat≈ 320 kcal40 g karbotung 44
Menus
Menu Delhi Délice
37.00
–Mix platter (1 samosa+28+32+33) –Choice of one chicken or lamb dishes (37- 45) or fish dishes (53-56) –Riz Pulao (58) –Cheese Naan (59) –Choice between all desserts
estimat≈ 1650 kcal140 g karbotung 32
Menu Nainital {Vegetarian}vegetarian
28.00
Menu Nainital — –Samosa aux légumes(30) –Paneer Makhani(50) –Riz Pulao(58) –Cheese Naan(59) –Dessert (63 or64 or 66 )
estimat≈ 1450 kcal130 g karbotung 27
Menu Taj {Non-Vegetarian}
30.00
Menu Taj — –Samosa à la viande(29) –Murg Makhani(37) –Riz Pulao(58) –Cheese Naan (59) –Dessert (63 or 64 or 66)
estimat≈ 1550 kcal130 g karbotung 25
Menu Bollywood
34.00
–Choice of one tandoori grill (32 or 33 or 35) –Choice of one chicken or lamb dishes (37 – 45) –Riz Nature (57) or Riz Pulao (58) –Cheese Naan (59) –Dessert (63 or 64 or 66)
estimat≈ 1600 kcal130 g karbotung 33
Menu Veganvegan
28.00
–Mix Pakora (28) or Samosa aux légumes (30) –Mutter Mushroom Masala (52) –Riz Pulao (58) –Naan Nature (60) –Cake Coconut/Mango (68)
estimat≈ 1300 kcal120 g karbotung 40
Children’s Menu (12 years)
14.00
Children's Menu — –Chiken Tikka (32) –Pulao Rice (58) –Cheese Naan (59) –Sirup’s glass (33cl)
estimat≈ 1100 kcal110 g karbo
ASSIETTE A (Only Midday during the week)
16.00
Assiette A — –Murg Masala (39) –Sada Chawal (57) –Naan Nature (60)
estimat≈ 850 kcal80 g karbobalansert 67
ASSIETTE B (Only Midday during the week)vegetarian
14.00
Assiette B — –Raita (31) –Pakora (28) –Cheese Naan (59)
estimat≈ 750 kcal70 g karbo
Menu du Midi (entry or dessert +main course) (Only Midday during the week)
20.00
Menu du Midi — –Entry : Mix legume Pakora (28) ou Raïta (31) –Main course : Choice of one 1 chicken dish (39 or 40) or vegetarian dish (50 or 52) –Riz Nature (57) –Naan Nature (60) or cheese naan(59) -or Dessert : Gulab Jamun (63) or Pista Kulfi (64) or Glaces/Sorbets (66)
estimat≈ 950 kcal90 g karbobalansert 68
Er denne menyen fortsatt riktig?
89veggie
scoreestimat
scoreestimat
Indisk vegetarmat
Hvor godt en vegetarianer spiser her, lest fra menyen. Ikke en anmelderscore.
Menyen har retter som Matar Paneer og Mutter Mushroom Masala. Det finnes en egen vegansk meny med Mix Pakora og Riz Pulao.
43 vegetariske og 13 veganske retter av 91 · 2 estimat
79dia
scoreestimat
scoreestimat
Proteinrike indiske retter
Hvor godt en person med diabetes spiser her, basert på menyen og estimerte karbohydrater. Ikke medisinske råd.
Restauranten tilbyr mange karbohydratvennlige alternativer med kjøtt og fisk. De fleste curryrettene har lav glykemisk indeks.
46 diabetesvennlige · 91 retter
Anmeldelser
AnmeldIngen anmeldelser ennå.Var du der? Skriv den første.
Praktisk
- Adresse
- Rue Félibre Gaut 22, 13100 Aix en Provence
- Åpningstider
- man19:00–21:00tir12:00–13:30, 19:00–21:00ons19:00–21:00tor12:00–13:30, 19:00–21:00fre12:00–13:30, 19:00–21:00lør12:00–13:30, 19:00–21:00søn—
- Kontakt
- +33442265306 delhidelice@gmail.com
- Kilder
- Overture Maps Places (CDLA-Permissive 2.0), delhidelice.fr/
- Post
- fullstendighet 83 %, sikkerhet 80 %