FIKO
Eerste Constantijn Huygensstraat 60, 1054BR Amsterdam
Åpent nå · til 00:00
Italianpizzeria€€€€
Meny
Kilde: restaurantens nettside, les mer på 7. september 2026. Priser og retter kan ha endret seg siden.
Kalorier og karbohydrater er estimater fra en AI-modell basert på denne menyen, laget 8. september 2026, for en typisk porsjon. De er ikke medisinske råd og erstatter ikke informasjon fra kjøkkenet. "Diabetesvennlig" betyr: moderate mengder karbohydrater for retten, lite sukker og ingen hurtigabsorberende base som pommes frites, hvitt brød eller hvit ris.
homemade spreads
White fish roe ‘taramas’
9.00
Taramas
estimat≈ 220 kcal8 g karbodiabetesvennlig
Santorini Favavegan, vegetarian
9.00
split peas
estimat≈ 180 kcal22 g karbodiabetesvennligbalansert 87
Aubergine puree (Mount Athos recipe)vegan, vegetarian
8.00
Aubergine Puree
estimat≈ 150 kcal12 g karbodiabetesvennligbalansert 70
from the sea
Grilled octopuspescatarian
18.00
estimat≈ 320 kcal10 g karbodiabetesvennligbalansert 81
Octopus carpaccio with balsamic pearls and green applepescatarian
18.00
Octopus Carpaccio
estimat≈ 210 kcal12 g karbodiabetesvennligbalansert 73
Steamed mussels with Asyrtiko wine sauce and fresh herbspescatarian
15.00
Steamed Mussels
estimat≈ 380 kcal15 g karbodiabetesvennligbalansert 66
Mix of steamed sea shells with seafood bisque and red saucepescatarian
18.00
Steamed Sea Shells
estimat≈ 450 kcal20 g karbodiabetesvennligbalansert 74
appetisers
Chevre goat cheese with fig jamvegetarian
12.00
Chevre with Fig Jam
estimat≈ 310 kcal18 g karbo
Feta cheese in homemade crust with olive jamvegetarian
9.00
Feta Cheese with Olive Jam
estimat≈ 340 kcal15 g karbodiabetesvennlig
Smoked aubergine with Feta cheese on a tomato carpacciovegetarian
10.00
Smoked Aubergine with Feta
estimat≈ 220 kcal12 g karbodiabetesvennligbalansert 70
desserts
Milk phyllo pie from Thessalonikivegetarian
10.00
Milk Phyllo Pie
estimat≈ 420 kcal55 g karbotung 44
Pecan pie with kaimak ice creamvegetarian
10.00
estimat≈ 580 kcal45 g karbotung 29
Homemade yogurt mousse with lemon marmaladevegetarian
9.00
Yogurt Mousse
estimat≈ 310 kcal30 g karbotung 42
Sorbet (do ask us for seasonal flavors)vegan, vegetarian
4.00
Sorbet
estimat≈ 120 kcal28 g karbotung 39
Starters - Vegetarian
FOCACCIA (veg)vegan, vegetarian
9.50
Focaccia — Fresh baked focaccia bread served with EVO from Puglia and semi-dried tomato cream
estimat≈ 350 kcal40 g karbo
BRUSCHETTA BELLA (veg)vegetarian
15.00
Bruschetta Bella — Toasted bread with artichoke cream, straccitella cheese from Puglia, semi-dried cherry tomatoes and zucchini chips
estimat≈ 420 kcal35 g karbo
VERDURE GRIGLIATE (veg)vegan, vegetarian
16.00
Grilled Vegetables — Seasoned grilled vegetables
estimat≈ 210 kcal18 g karbodiabetesvennligbalansert 70
INSALATA DI POMODORI (veg)vegetarian
14.50
Tomato Salad — Mixed cherry tomatoes salad with spicy olive oil, caramelized onions, fresh oregano and Grana Padano cheese
estimat≈ 280 kcal18 g karbodiabetesvennligbalansert 66
BURRATA PUGLIESE (veg)vegetarian
20.00
Burrata Pugliese — Burrata cheese from Puglia, fresh tomatoes, homemade pesto, oregano and EVO from Puglia
estimat≈ 480 kcal12 g karbodiabetesvennligbalansert 65
ASPARAGI ALLA GRIGLIA (veg)vegetarian
18.00
Grilled Asparagus — Char-grilled asparagus with Parmesan cheese and balsamic glaze
estimat≈ 240 kcal15 g karbodiabetesvennligbalansert 70
Starters - Meat
POLPETTE DELLA NONNA
20.00
Meatballs — Meatballs (no pork) in slow cooked tomato sauce (Grandma’s recipe)
estimat≈ 320 kcal12 g karbodiabetesvennligbalansert 67
PARMA 24 MESI e BUFALA DOP
19.00
Parma Ham and Buffalo Mozzarella — Parma ham aged 24 months with bufalo mozzarella from Salerno
estimat≈ 410 kcal4 g karbodiabetesvennligbalansert 65
TARTARE DI ANGUS
23.00
Angus Tartare — Angus tartare seasoned with black pepper, lemon zest, mustard and EVO from Puglia
estimat≈ 280 kcal3 g karbodiabetesvennligbalansert 67
VITELLO TONNATO
23.00
Roasted veal served with tuna sauce, capers and sun-dried tomatoes
estimat≈ 350 kcal6 g karbodiabetesvennligbalansert 67
CARPACCIO DI ANGUS
22.00
Angus Carpaccio — Prime Angus beef served with Grana Padano cheese, rocket salad and truffle dressing
estimat≈ 310 kcal4 g karbodiabetesvennligbalansert 67
ROAST BEEF ALL’ITALIANA
21.00
Roast Beef — Thinly sliced roast beef served with basil mayo, sun-dried tomatoes, caramelized onions and capers
estimat≈ 380 kcal12 g karbodiabetesvennligbalansert 66
TAGLIERE MISTO
39.00
Mixed Cured Meats — Selection of fine cured meats: Parma ham, spicy salami, mortadella, bresaola and Taggiasca olives
estimat≈ 650 kcal10 g karbodiabetesvennligbalansert 70
Fish
GILLARDEAU OYSTERS ( 2 PZ)pescatarian
14.00
Gillardeau Oysters
estimat≈ 120 kcal6 g karbodiabetesvennligbalansert 75
GAMBERI AL SUGO PAZZOpescatarian
23.00
Shrimp in Crazy Sauce — Shrimp, cream cheese, tomato sauce, Taggiasche olives and chili flakes
estimat≈ 340 kcal11 g karbodiabetesvennligbalansert 67
TARTARE DI SALMONEpescatarian
24.00
Salmon Tartare — Salmon tartare with avocado and jalapenos sauce
estimat≈ 310 kcal8 g karbodiabetesvennligbalansert 70
INSALATA DI MAREpescatarian
27.00
Seafood Salad — Seafood salad with cuttlefish, squid, prawns, mussels, clams and octopus served with carrot, celery and lemon dressing
estimat≈ 280 kcal12 g karbodiabetesvennligbalansert 82
SAUTE’ DI VONGOLEpescatarian
28.00
Sauteed Clams — Sauteed clams, garlic and tomatoes
estimat≈ 220 kcal10 g karbodiabetesvennligbalansert 73
FRITTURA CALAMARI E GAMBERIpescatarian
25.50
Fried Calamari and Shrimp — Fried shrimp and squid served with ginger mayo
estimat≈ 520 kcal25 g karbodiabetesvennlig
CARPACCIO DI GAMBER5pescatarian
26.00
Prawn Carpaccio — Red prawn carpaccio and herrings caviar
estimat≈ 240 kcal4 g karbodiabetesvennligbalansert 67
Pasta
ARRABBIATA (veg)vegetarian
25.00
Penne Arrabbiata — Penne with spicy tomato sauce and stracciatella cheese
estimat≈ 680 kcal85 g karbobalansert 78
CARBONARA
26.00
Rigatoni Carbonara — Rigatoni with Guanciale (pork), Pecorino Romano cheese, egg yolk and black pepper
estimat≈ 820 kcal72 g karbo
PAPPARDELLE ALLA BOLOGNESE
26.00
Pappardelle Bolognese — Fresh-egg Pappardelle with Bolognese ragù
estimat≈ 780 kcal78 g karbobalansert 70
RAGÙ DELLA NONNA
26.00
Rigatoni Ragù — Rigatoni pasta – Slow cooked beef in italian Tomato sauce – (8 hours, Grandma’s recipe) – Parmesan cheese cream
estimat≈ 760 kcal75 g karbobalansert 77
PESTO GENOVESE (veg)vegetarian
26.50
Trofie Pesto — Fresh-egg Trofie with homemade pesto and Parmesan Cheese
estimat≈ 710 kcal70 g karbo
SPAGHETTI AI FRUTTI DI MAREpescatarian
30.00
Fresh-egg Spaghetti with seafood and fresh cherry tomatoes
estimat≈ 640 kcal72 g karbobalansert 77
CHICCHE DI PATATEpescatarian
30.00
Linguine with Langoustine — Fresh Egg Linguine with Langostine – Cherry tomato Sauce
estimat≈ 680 kcal72 g karbobalansert 77
TORTELLONI CACIO E PEPE (veg)vegetarian
34.00
Mushroom Tortelloni — Homemade tortelloni filled with mushrooms, cacio cheese and fresh black truffle
estimat≈ 750 kcal58 g karbobalansert 73
CAVIAR PASTApescatarian
55.00
Fresh-egg tagliatelle, creamy lemon sauce and 30gr caviar
estimat≈ 720 kcal60 g karbo
TAGLIATELLE CON PISTACCHIO E GAMBERIpescatarian
34.00
Tagliatelle with Shrimp and Pistachio — Fresh-egg tagliatelle with shrimp and creamy pistachio sauce
estimat≈ 780 kcal62 g karbo
TARTUFIKO (veg)vegetarian
34.00
Mushroom Tagliatelle — Fresh-egg tagliatelle with fresh mushrooms, Parmigiano Reggiano cream, fresh black truffle and truffle caviar
estimat≈ 740 kcal58 g karbobalansert 65
LOBSTER TAGLIATELLEpescatarian
42.00
Fresh-egg tagliatelle with chily tomato sauce and basil
estimat≈ 650 kcal65 g karbobalansert 77
Main Courses
PARMIGIANA DI MELANZANE (veg)vegetarian
23.00
Eggplant Parmigiana — Fried eggplants served with fiordilatte mozzarella, San Marzano tomatoes sauce, Grana Padano cheese and fresh basil
estimat≈ 520 kcal28 g karbobalansert 79
FILETTO DI SALMONEpescatarian
32.00
Salmon Steak — Salmon Steak with sweet potatoe puree
estimat≈ 580 kcal35 g karbodiabetesvennligbalansert 73
GAMBERONI ALLA GRIGLIA 4 pcspescatarian
32.00
Grilled Prawns — Grilled prawns with crispy onions and chili flakes
estimat≈ 420 kcal12 g karbodiabetesvennligbalansert 74
BRANZINOpescatarian
38.00
Pan-fried Seabass — Pan-fried seabass with garlic and chili broccoli in cherry tomatoes sauce
estimat≈ 480 kcal18 g karbodiabetesvennligbalansert 78
T-BONE ALLA “FIORENTINA” 1KG
130.00
T-bone steak alla Fiorentina — Florence style T-bone steak
estimat≈ 1800 kcal0 g karbodiabetesvennligtung 41
TAGLIATA DI MANZO
39.00
Sliced beef served with Grana Padano cheese, rocket salad, fresh cherry tomatoes and balsamic glaze
estimat≈ 550 kcal12 g karbodiabetesvennligbalansert 74
COTOLETTA ALLA MILANESE Traditional
39.00
Cotoletta alla Milanese — style fried veal with bone
estimat≈ 720 kcal25 g karbodiabetesvennligbalansert 66
COTOLETTA ALLA MILANESE Imperiale
45.00
Cacio and pepe cream served with fresh black truffle
estimat≈ 850 kcal22 g karbodiabetesvennlig
STINCO DI AGNELLO
39.00
Lamb Shank — Slow cooked lamb shank with mashed potatoes and red wina sauce
estimat≈ 780 kcal42 g karbodiabetesvennligbalansert 72
FILETTO DI CHIANINA IGP
43.00
Chianina Beef Fillet — Chianina beef fillet served with Peppercorn sauce and porcini mushrooms
estimat≈ 620 kcal15 g karbodiabetesvennligbalansert 74
GUANCIA DI VITELLO
37.00
Beef Cheeks — Slow-cooked beef cheeks served with mashed potatoes and roasted vegetables
estimat≈ 740 kcal38 g karbodiabetesvennligbalansert 73
Sides
PATATE AL FORNO (veg)vegetarian
10.00
Roasted Potatoes — Roasted Potatoes
estimat≈ 320 kcal35 g karbo
SPINACI AL FORMAGGIO (veg)vegetarian
10.00
Spinach with Cheese — Spinach with butter and Grana Padano cheese
estimat≈ 180 kcal8 g karbodiabetesvennligbalansert 66
MINI INSALATA MISTA (veg)vegetarian
10.00
Mixed Salad — Mini mixed salad
estimat≈ 120 kcal10 g karbodiabetesvennligbalansert 66
BROCCOLI AL VAPORE (veg)vegetarian
10.00
Steamed Broccoli — Fresh steamed broccoli with evo oil from Puglia
estimat≈ 120 kcal8 g karbodiabetesvennligbalansert 66
PURE’ DI PATATE AL TARTUFO (veg)vegetarian
15.00
Mashed Potatoes with Truffle — Mashed potetos with black truffle
estimat≈ 320 kcal25 g karbodiabetesvennlig
PATATINE CACIO E TARTUFO (veg)vegetarian
15.00
Truffle Fries — Fries with cacio cheese and black truffle
estimat≈ 550 kcal45 g karbo
FUNGHI AL TARTUFO (veg)vegetarian
15.00
Mushrooms with Truffle — Champignon mushrooms in a creamy Parmesan sauce and fresh black truffle
estimat≈ 380 kcal12 g karbodiabetesvennlig
Pizza
REGINA MARGHERITA (veg)vegetarian
20.00
Margherita Pizza — S.Marzano tomato sauce, buffalo mozzarella, Grana Padano cheese, black pepper, EVO from Puglia and fresh basil
estimat≈ 850 kcal80 g karbo
DIAVOLETTA
23.00
Diavoletta Pizza — San Marzano tomato sauce, fiordilatte mozzarella, ventricina (spicy salami), n’duja (spreadable spicy sausages), stracciatella cheese from Puglia and fresh basil
estimat≈ 1050 kcal85 g karbo
PISTACCHIELLA (veg)vegetarian
23.00
Pistacchiella Pizza — Fiordilatte mozzarella, semi-dried cherry tomatoes, stracciatella cheese from Puglia, toasted pistachio and Grana Padano cheese
estimat≈ 1100 kcal80 g karbo
FIKO
24.00
Fiko Pizza — San Marzano tomato sauce, fiordilatte mozzarella, marinated zucchini with fresh mint, Parma ham, Grana Padano cheese and bread crumbs
estimat≈ 950 kcal85 g karbo
VEGETARIANA (veg)vegetarian
24.00
Vegetariana Pizza — Fiordilatte mozzarella, cherry tomatoes and grilled mixed vegetables
estimat≈ 900 kcal80 g karbo
JAMON IBERICO
33.00
Jamón Ibérico Pizza — Fiordilatte mozzarella, Jamon Iberico and basil
estimat≈ 980 kcal80 g karbo
BOSCAIOLA
28.00
Boscaiola Pizza — San Marzano tomato sauce, fiordilatte mozzarella, sausages from Norcia (pork), fresh mushrooms, rocket salad and Grana Padano cheese
estimat≈ 1100 kcal85 g karbo
SALMONE ROYALEpescatarian
28.00
Salmone Royale Pizza — Fiordilatte mozzarella, smoked salmon, lemon cream cheese and fresh basil
estimat≈ 1000 kcal80 g karbo
VALTELLINA
24.00
Valtellina Pizza — San Marzano tomato sauce, fiordilatte mozzarella, bresaola cured beef, Grana Padano cheese and rocket salad
estimat≈ 920 kcal80 g karbo
TARTUFI (veg)vegetarian
30.00
Tartufi Pizza — Black truffle and mushrooms cream, fiordilatte mozzarella, fresh mushrooms, Grana Padano cheese andfresh black truffle from Umbria
estimat≈ 1150 kcal80 g karbo
GOLD TARTUFI EXPERIENCE (veg)vegetarian
180.00
Gold Tartufi Experience Pizza — Buffalo mozzarella, black truffle cream, fresh champignon mushrooms, Grana Padano cheese, fresh black truffle from Umbria, gold leaves 23k – fresh basil and truffle caviar
estimat≈ 1150 kcal80 g karbo
Er denne menyen fortsatt riktig?
85veggie
scoreestimat
scoreestimat
Italiensk mat med vegetariske valg
Hvor godt en vegetarianer spiser her, lest fra menyen. Ikke en anmelderscore.
Menyen har retter som Parmigiana di Melanzane og Pesto Genovese. De tilbyr også vegetarpizzaer som Pistacchiella og Tartufi.
33 vegetariske og 6 veganske retter av 76
74dia
scoreestimat
scoreestimat
Rikt utvalg av kjøtt og fisk
Hvor godt en person med diabetes spiser her, basert på menyen og estimerte karbohydrater. Ikke medisinske råd.
Restauranten har mange proteinrike retter med lave karbohydrater. Utvalget av kjøtt og fisk er stort.
43 diabetesvennlige · 76 retter
Anmeldelser
AnmeldIngen anmeldelser ennå.Var du der? Skriv den første.
Praktisk
- Adresse
- Eerste Constantijn Huygensstraat 60, 1054BR Amsterdam
- Åpningstider
- man16:45–00:00tir16:45–00:00ons16:45–00:00tor16:45–00:00fre16:45–00:00lør13:00–00:00søn13:00–00:00Kitchen closes at 22:30 Mon-Thu and Sun. Kitchen closes at 23:00 Fri-Sat
- Kontakt
- +31687738901 reservation@fikoamsterdam.com
- Kilder
- Overture Maps Places (CDLA-Permissive 2.0), fikoamsterdam.com/