Divino Enoteca - Edinburgh, 5 Merchant St
Merchant St 5, EH1 2QD Edinburgh
Stengt nå · åpner 12:00
Italian
Meny
Kilde: restaurantens nettside, les mer på 12. september 2026. Priser og retter kan ha endret seg siden.
Kalorier og karbohydrater er estimater fra en AI-modell basert på denne menyen, laget 12. september 2026, for en typisk porsjon. De er ikke medisinske råd og erstatter ikke informasjon fra kjøkkenet. "Diabetesvennlig" betyr: moderate mengder karbohydrater for retten, lite sukker og ingen hurtigabsorberende base som pommes frites, hvitt brød eller hvit ris.
ANTIPASTI
BRUSCHETTA CON POMODORINI VGvegan
Bruschetta with cherry tomatoes — Classic bruschetta with Isle of Wight confit cherry tomatoes, topped with basil pesto
estimat≈ 320 kcal35 g karbo
BURRATA CON INSALATA DI POMODORI Vvegetarian
Burrata with tomato salad — Burrata from Puglia, served with heritage tomatoes, basil oil & crispy focaccia croutons
estimat≈ 450 kcal18 g karbodiabetesvennlig
CAPONATA DI MELANZANE VGvegan
Aubergine Caponata — Fried aubergine cooked with onion, celery, olives & capers in a mild sweet & sour tomato sauce, served with a sourdough garlic crouton
estimat≈ 280 kcal22 g karbodiabetesvennligbalansert 65
PANCIA DI MAIALE, CANNELLINI E PEPERONATA GFgluten_free
Pork belly with cannellini beans — Slow-roasted pork belly served with Cannellini bean purée & chilled Italian Peperonata of roasted peppers & onions
estimat≈ 520 kcal20 g karbodiabetesvennligbalansert 67
COZZE AL TREBBIANO E ROSMARINO GFgluten_free
Mussels in Trebbiano wine — Steamed Shetland mussels in a Trebbiano wine, garlic, chilli, rosemary & butter sauce
estimat≈ 350 kcal12 g karbodiabetesvennligbalansert 67
PIATTO PRINCIPALE
STROZZAPRETI AI POMODORINI ARROSTO, BURRATA E PINOLI V | VG ON REQUEST
Strozzapreti with roasted cherry tomatoes and burrata — Strozzapreti served in a slow-roasted cherry tomato sauce, finished with Burrata cream, basil & toasted pine nut crumb
estimat≈ 780 kcal75 g karbobalansert 66
RIGATONI AL RAGÙ
Rigatoni with Ragù — Our signature Ragù of slow-braised Scottish beef & pork, cooked in Merlot wine & aromatic herbs
estimat≈ 850 kcal70 g karbo
TAGLIATA DI MANZO CON PATATE DAUPHINOISE GFgluten_free
Ribeye steak with dauphinoise potatoes — 13oz Scottish ribeye steak, served with dauphinoise potatoes & a rocket salad with Parmigiano Reggiano, pickled mushrooms & balsamic dressing
estimat≈ 1100 kcal35 g karbodiabetesvennlig
GUANCIA DI MANZO AL MERLOT GFgluten_free
Beef cheek braised in Merlot — Scottish beef cheek braised in Merlot wine & herbs, served with creamy mash potato & sâuteéed mushrooms
estimat≈ 820 kcal40 g karbodiabetesvennligbalansert 70
NASELLO ALL’ACQUA PAZZA GFgluten_free
Hake fillet Acqua Pazza — Pan-seared hake fillet served on stewed red onions, cherry tomatoes, olives, capers, garlic, chilli & white wine
estimat≈ 420 kcal15 g karbodiabetesvennligbalansert 74
DOLCI
TIRAMISU Vvegetarian
Tiramisu — An Italian favourite, you know it
estimat≈ 550 kcal45 g karbotung 30
PANNA COTTA AI FRUTTI DI BOSCO GFgluten_free
Panna Cotta with wild berries — Vanilla panna cotta served with wild berry compote
estimat≈ 380 kcal32 g karbotung 44
CROSTATA AL CIOCCOLATO ED ARANCIA GF | VGvegan, gluten_free
Chocolate and orange tart — Vegan & gluten free tart with orange flavored chocolate ganache
estimat≈ 480 kcal38 g karbotung 44
TORTINO GIANDUIA GF | Vgluten_free, vegetarian
Gianduja chocolate and hazelnut cake — Chocolate & hazelnut cake served with sweet ricotta & blueberries
estimat≈ 620 kcal42 g karbotung 27
SELEZIONE DI FORMAGGI
Italian cheese selection — Finest selection of Italian cheese, served with chutney, mulled figs, oatcakes & walnuts
estimat≈ 580 kcal30 g karbobalansert 69
PIATTO PRINCIPALE
MELANZANA RIPIENA, FREGOLA E MANDORLE VGvegan
Stuffed aubergine with fregola — Roasted aubergine stuffed with seasonal cianfotta vegetables, served with warm fregola, tomatoes, lemon and toasted almonds.
estimat≈ 650 kcal65 g karbobalansert 74
DOLCI
AFFOGATO GF | Vgluten_free, vegetarian
Affogato — Madagascar vanilla ice cream drowned in freshly brewed espresso
estimat≈ 220 kcal24 g karbotung 42
Er denne menyen fortsatt riktig?
Anmeldelser
AnmeldIngen anmeldelser ennå.Var du der? Skriv den første.
Praktisk
- Adresse
- Merchant St 5, EH1 2QD Edinburgh
- Åpningstider
- man17:00–22:00tir17:00–22:00ons17:00–22:00tor17:00–22:00fre17:00–22:00lør12:00–22:00søn17:00–22:00
- Kontakt
- +441312251770 dine@divinoedinburgh.com
- Kilder
- Overture Maps Places (CDLA-Permissive 2.0), divinoedinburgh.com/
- Post
- fullstendighet 67 %, sikkerhet 80 %
Eier Divino Enoteca - Edinburgh, 5 Merchant St? Gjør krav på stedet ditt.
