tilbake til søk

Grand Cafe Post Plaza

Tweebaksmarkt 25 - 27, 8911 KW Leeuwarden

åpningstider er ikke kjent ennå

caf退€€
AnmeldRingNettside

Meny

Kilde: restaurantens nettside, les mer på 10. september 2026. Priser og retter kan ha endret seg siden.

Kalorier og karbohydrater er estimater fra en AI-modell basert på denne menyen, laget 11. september 2026, for en typisk porsjon. De er ikke medisinske råd og erstatter ikke informasjon fra kjøkkenet. "Diabetesvennlig" betyr: moderate mengder karbohydrater for retten, lite sukker og ingen hurtigabsorberende base som pommes frites, hvitt brød eller hvit ris.

SPECIAL DELIVERIES - IN COLLABORATION WITH BLOOMING BAKERY
GEVULDE KOEK
3.50
estimat≈ 450 kcal42 g karbotung 31
APPLE PIE
5.75
estimat≈ 380 kcal48 g karbotung 43
HOMEMADE SEA BUCKTHORN CHEESECAKE
5.50
sea buckthorn cheesecake
estimat≈ 420 kcal35 g karbotung 42
BROWNIE
4.50
estimat≈ 400 kcal40 g karbotung 36
FRISIAN ORANJEKOEK
5.25
estimat≈ 350 kcal45 g karbotung 41
whipped cream
0.50
estimat≈ 60 kcal1 g karbodiabetesvennlig
BITES
BITTERGARNITUUR
12.00
Farmhouse liver sausage, Turfrikke Skinke, pickles, Frisian cheese, and bitterballen with mustard
estimat≈ 750 kcal30 g karbodiabetesvennlig
SPIJKERMAN SPECIAL
10.00
Traditional small ‘frikandellen’ with vadouvan mayonnaise, ketchup and fried onions
estimat≈ 550 kcal35 g karbo
OYSTERSpescatarian
5.50
with shallots, Cabernet Sauvignon vinegar, and lemon
estimat≈ 120 kcal6 g karbodiabetesvennligbalansert 75
PALETA IBÉRICO CIBEGO RECEBO 50GR
12.00
paleta ibérico — Paleta is the front leg of the Iberian pig: compact, tender, and intensely flavored, raised on grains, acorns, and legumes.
estimat≈ 180 kcal1 g karbodiabetesvennlig
COLD SMOKED RAW BEEF SAUSAGE 50GR
6.00
smoked raw beef sausage — with homemade piccalilli
estimat≈ 160 kcal5 g karbodiabetesvennlig
SOURGDOUGH BREADvegetarian
9.00
sourdough bread — with pea-mint dip, wild garlic butter, and olive oil
estimat≈ 450 kcal40 g karbo
DUTCH CHEESE TASTINGvegetarian
14.00
featuring Saanen goat cheese, Ossekop (a Dutch-made Camembert), Fiore from Oudwijker, and Bunkerblauw from Vlieland, served with spiced fruit loaf and raw fennel
estimat≈ 650 kcal35 g karbo
CHARCUTERIE
15.00
assorted cold cuts with pickles and Wartenster mustard
estimat≈ 500 kcal15 g karbodiabetesvennligbalansert 70
HOLTKAMP BITTERBALLEN
12.00
beef bitterballen — Shredded beef bitterballen (8 pieces)
estimat≈ 600 kcal30 g karbodiabetesvennligbalansert 65
FALAFEL OF FLFLvegan, vegetarian
10.00
falafel — with tahini, harissa en small pitas (4 pieces)
estimat≈ 480 kcal45 g karbodiabetesvennligbalansert 74
SHARING PLATTER
13.50
with goose rillettes, smoked beets, toast with smoked salmon, Holtkamp bitterballen with mustard, crackers with dill cream, Stokâlde Fryske, Turfrikke Skinke, sourdough bread, and wild garlic butter
estimat≈ 850 kcal45 g karbo
FLAMMKUCHEN
TEXEL
16.00
texel flammkuchen — with smoked bacon, leek, Tynjetaler, and aged sheep’s cheese
estimat≈ 750 kcal55 g karbobalansert 65
HARLINGENpescatarian
18.00
harlingen flammkuchen — with smoked salmon from Veltman Vis, apple, red onion, beetroot, dill cream, and lamb’s lettuce
estimat≈ 680 kcal50 g karbo
DE WESTEREEN
16.00
de Westereen flammkuchen — peat-smoked ham, caramelized fennel, raw fennel, and Tynjetaler compote, and raw apple
estimat≈ 720 kcal52 g karbobalansert 65
VLIELANDvegetarian
17.00
vlieland flammkuchen — with Vlieland bunker cheese, green asparagus, rhubarb compote, and raw apple
estimat≈ 650 kcal55 g karbo
HIGH WINE & HIGH BEER
High Wine and High Beer
39.00
four courses featuring flavorful, approachable small plates. With each course, we serve a matching glass of wine or beer
estimat≈ 1200 kcal80 g karbo
BREAKFAST
breakfast buffet
19.50
featuring live cooking
estimat≈ 700 kcal60 g karbobalansert 70
DUTCH CUISINE
3-course Dutch Cuisine surprise menu
49.50
3-course dutch menu
estimat≈ 1600 kcal120 g karbotung 33
4-course Dutch Cuisine surprise menu
64.50
4-course dutch menu
estimat≈ 2000 kcal150 g karbotung 39
SHARING LUNCH 1
BÖREKvegetarian
27.50
sweet potato börek — with sweet potato
estimat≈ 500 kcal45 g karbodiabetesvennligbalansert 65
CUP OF CAULIFLOWER SOUPvegetarian
27.50
cauliflower soup
estimat≈ 250 kcal18 g karbodiabetesvennligbalansert 70
CHICORY SALADvegetarian
27.50
with lazuli and pecans
estimat≈ 300 kcal12 g karbodiabetesvennligbalansert 70
PANNA CARASAUvegetarian
27.50
panne carasau — with bread
estimat≈ 350 kcal50 g karbo
TAHINI, HUMMUS, BUTTERvegetarian
27.50
tahini hummus butter — three different spreads
estimat≈ 450 kcal25 g karbodiabetesvennligbalansert 75
SHARING LUNCH 2
HOLTKAMP CROQUETTE
27.50
with brioche bread and vadouvan mayonnaise
estimat≈ 550 kcal40 g karbo
SALADvegetarian
27.50
sharing salad — to share, 1 per 3 people
estimat≈ 300 kcal15 g karbodiabetesvennligbalansert 70
SANDWICHES
27.50
two different sandwiches
estimat≈ 600 kcal60 g karbobalansert 67
WALKING DINNER
CAULIFLOWER SOUPvegetarian
with romanesco, toasted almonds, and brown butter
estimat≈ 200 kcal15 g karbodiabetesvennligbalansert 66
VITELLO TONNATO
with veal tenderloin, Kalamata olives, capers, croutons, and tuna mayonnaise
estimat≈ 350 kcal12 g karbodiabetesvennligbalansert 67
SMOKED MACKEREL SALADpescatarian
with daikon radish, red pepper, and roasted peanuts
estimat≈ 280 kcal10 g karbodiabetesvennligbalansert 70
DRY-AGED BURGER
on brioche bun with Tynjetaler cheese, crispy bacon, onion compote, and smoked chipotle sauce
estimat≈ 750 kcal45 g karbobalansert 65
WALKING DINNER
59.00
estimat≈ 1500 kcal100 g karbotung 29
TO START WITH
BEEF PASTRAMI FROM THE TAIL CUT
beef pastrami — with raw fennel salad, green apple, pickle, and horseradish cream
estimat≈ 320 kcal15 g karbodiabetesvennligbalansert 70
SAUTÉED ASPARAGUSvegetarian
with spinach, goat cheese, hazelnuts, and citrus-butter vinaigrette
estimat≈ 380 kcal12 g karbodiabetesvennligbalansert 69
FRISIAN FREE-RANGE CHICKEN SOUP
10.00
chicken soup — with oyster mushrooms, shiitake, yellow carrots, and lovage
estimat≈ 180 kcal12 g karbodiabetesvennligbalansert 82
MAIN COURSE
FRISIAN GRASS-FED BEEF STEAK
beef steak — with spring vegetables, confit potatoes, and miso sauce
estimat≈ 750 kcal35 g karbodiabetesvennligbalansert 73
CONFIT HADDOCKpescatarian
with braised leeks, baby carrots, cilantro butter crust, and escabeche sauce
estimat≈ 620 kcal18 g karbodiabetesvennligbalansert 78
CRISPY FRIED POLENTAvegetarian
fried polenta — with lentils, spring vegetables, aged sheep’s milk cheese, and salsa verde
estimat≈ 580 kcal55 g karbobalansert 74
DESSERTS
WHITE CHOCOLATE YOGURT PARFAITvegetarian
with rhubarb
estimat≈ 380 kcal32 g karbotung 44
CRÈME BRÙLÉEvegetarian
crème brûlée — with ginger and lime leaf
estimat≈ 420 kcal28 g karbotung 39
AFFOGATOvegetarian
two scoops of vanilla ice cream and a double espresso
estimat≈ 310 kcal26 g karbotung 42

Er denne menyen fortsatt riktig?

75veggie
scoreestimat

Vegetariske alternativer på kafeen

Hvor godt en vegetarianer spiser her, lest fra menyen. Ikke en anmelderscore.

Menyen har retter som stekt polenta med linser og Vlieland flammkuchen. Falafel med tahini er det eneste veganske valget.

16 vegetariske og 1 veganske retter av 46

82dia
scoreestimat

Proteinrike retter og lette snacks

Hvor godt en person med diabetes spiser her, basert på menyen og estimerte karbohydrater. Ikke medisinske råd.

Menyen har mange gode alternativer med lite karbohydrater. Velg hovedretter som Frisian grass-fed beef steak eller confit haddock.

21 diabetesvennlige · 47 retter

Anmeldelser

Anmeld
Ingen anmeldelser ennå.Var du der? Skriv den første.

Praktisk

Adresse
Tweebaksmarkt 25 - 27, 8911 KW Leeuwarden
Åpningstider
ikke kjent ennå
Kontakt
+31582159317 info@post-plaza.nl
Kilder
Overture Maps Places (CDLA-Permissive 2.0), post-plaza.nl/
Post
fullstendighet 67 %, sikkerhet 84 %

Eier Grand Cafe Post Plaza? Gjør krav på stedet ditt.