LUCA - London, 88 St John St

88 St John St 88, EC1M 4EH London

Åpent nå · til 22:00

Italian€€€€

Meny

Kilde: restaurantens nettside, les mer på 12. september 2026. Priser og retter kan ha endret seg siden.

Kalorier og karbohydrater er estimater fra en AI-modell basert på denne menyen, laget 12. september 2026, for en typisk porsjon. De er ikke medisinske råd og erstatter ikke informasjon fra kjøkkenet. "Diabetesvennlig" betyr: moderate mengder karbohydrater for retten, lite sukker og ingen hurtigabsorberende base som pommes frites, hvitt brød eller hvit ris.

DOLCI

Tiramisù

15.00

Tiramisu

estimat≈ 550 kcal45 g karbotung 30

Vanilla and yoghurt panna cotta, peaches, raspberry and pecan biscotti

15.00

Vanilla and yoghurt panna cotta

estimat≈ 420 kcal48 g karbotung 41

Amedei dark chocolate, vignola cherries and roasted pistachio ice cream

15.00

Dark chocolate and pistachio ice cream

estimat≈ 480 kcal35 g karbotung 40

Tart of black figs, fragola grapes, fig leaf cream and lemon thyme

15.00

Black fig tart

estimat≈ 450 kcal50 g karbotung 38

Luca affogato

12.00

Affogato

estimat≈ 280 kcal25 g karbotung 42

Bleu di nicolette, pear, candied walnuts and fennel pollen cracker

16.00

Bleu di nicolette with pear

estimat≈ 380 kcal22 g karbo

Luca chocolate truffle (4 per portion)

8.00

Chocolate truffle

estimat≈ 320 kcal20 g karbo

CHEF’S MENU

95.00

Chef's Tasting Menu — A four course menu curated by our chefs —Taken by the table

estimat≈ 2200 kcal180 g karbotung 29

Parmesan fries

9.00

estimat≈ 450 kcal40 g karbo

Marinated olives and caperberriesvegan, vegetarian

5.00

estimat≈ 250 kcal12 g karbodiabetesvennligbalansert 70

Italian salumi with pickled giardiniera vegetables

24.00

Italian salumi

estimat≈ 550 kcal15 g karbodiabetesvennlig

ANTIPASTI

Roast orkney scallops with jerusalem artichoke and ‘nduja

36.00

Roasted scallops with nduja

estimat≈ 320 kcal12 g karbodiabetesvennligbalansert 70

Salad of beetroot, stracciatella, pine nuts and muscat grapevegetarian

28.00

Beetroot and stracciatella salad

estimat≈ 350 kcal18 g karbodiabetesvennligbalansert 70

Crudo of cornish bluefin tuna, panzanella and horseradishpescatarian

29.00

Bluefin tuna crudo

estimat≈ 380 kcal22 g karbodiabetesvennligbalansert 69

Hereford beef “carne salada”, smoked anchovy, baby artichokes, bobby beans and sorrel

29.00

Beef carne salada

estimat≈ 420 kcal15 g karbodiabetesvennligbalansert 71

PRIMI

Sorpresine with octopus, summer minestrone, chilli and basil

36.00

Sorpresine with octopus

estimat≈ 650 kcal75 g karbobalansert 77

Cappellacci of english sweetcorn, scottish girolles, manjimup truffle and roasted chicken sauce

48.00

Cappellacci with sweetcorn and chicken

estimat≈ 720 kcal60 g karbobalansert 73

Rigatoni with pork sausage ragu, tomato, anchovy and mint

28.00

Rigatoni with pork sausage ragu

estimat≈ 780 kcal65 g karbo

Tagliatelle with rabbit, green olives, lardo di colonnata, lemon and wild fennel

34.00

Tagliatelle with rabbit

estimat≈ 680 kcal60 g karbobalansert 65

Ravioli of sheep’s ricotta, sicilian aubergine, pesto trapanese and smoked almondvegetarian

29.00

Ricotta and aubergine ravioli

estimat≈ 620 kcal55 g karbobalansert 74

SECONDI

Corno pepper, caponata, summer bean ragu, crisp farinata and basilvegetarian

39.00

Corno pepper and caponata

estimat≈ 420 kcal35 g karbodiabetesvennligbalansert 70

Cornish turbot, crab, scottish girolles, coco beans and lemon verbenapescatarian

49.00

Cornish turbot with crab

estimat≈ 480 kcal15 g karbodiabetesvennligbalansert 84

Stillman farm pork loin, sweet potato, kalibos cabbage and damson

48.00

Pork loin with sweet potato

estimat≈ 620 kcal30 g karbobalansert 73

Smoked hereford beef ribeye, san marzano tomatoes, friggitelli pepper and horseradish

69.00

Smoked beef ribeye

estimat≈ 750 kcal12 g karbodiabetesvennligbalansert 74

CONTORNI

Salad of italian and british seasonal leavesvegan, vegetarian

9.00

Seasonal leaf salad

estimat≈ 120 kcal6 g karbodiabetesvennligbalansert 66

Courgette trifolate, chilli, garlic, parmesan and mintvegetarian

12.00

Courgette trifolate

estimat≈ 180 kcal8 g karbodiabetesvennligbalansert 66

Grilled british italian beans all’arrabbiata and smoked almondsvegan, vegetarian

12.00

Grilled beans all'arrabbiata

estimat≈ 210 kcal14 g karbodiabetesvennligbalansert 70

Salad of italian cucumbers, melon, fennel and elderflower dressingvegan, vegetarian

13.00

Cucumber and melon salad

estimat≈ 110 kcal18 g karbodiabetesvennlig

A plate of Italian salumi

12.00

Italian salumi

estimat≈ 450 kcal4 g karbodiabetesvennlig

Bread and Luca extra virgin organic olive oilvegan, vegetarian

4.00

Bread and olive oil

estimat≈ 280 kcal30 g karbo

STARTERS

Chilled cucumber soup, smoked cod’s roe, cornish soused sardines and lovagepescatarian

Chilled cucumber soup

estimat≈ 180 kcal12 g karbodiabetesvennligbalansert 66

Salad of english courgettes, stracciatella, pickled tropea onions and chilli oilvegetarian

Courgette and stracciatella salad

estimat≈ 260 kcal10 g karbodiabetesvennligbalansert 66

Fried jerusalem artichoke with hen of the woods and roscoff onionvegetarian

Fried jerusalem artichoke

estimat≈ 320 kcal22 g karbodiabetesvennligbalansert 65

MAINS

Rigatoni with tomato pesto, trapanese, black olive and smoke almondvegetarian

Rigatoni with tomato pesto

estimat≈ 680 kcal75 g karbobalansert 72

Cornish brill, scottish girolles, coco beans and lemon verbenapescatarian

Cornish brill

estimat≈ 450 kcal15 g karbodiabetesvennligbalansert 78

Stillman farm pork loin, sweet potato, kalibos cabbage and damson

Pork loin with sweet potato

estimat≈ 620 kcal30 g karbobalansert 73

Grilled bobby beans all’arrabbiata and smoked almondsvegan, vegetarian

12.00

Grilled bobby beans all'arrabbiata

estimat≈ 210 kcal14 g karbodiabetesvennligbalansert 70

DESSERT

Tiramisu

estimat≈ 550 kcal45 g karbotung 30

White peach sorbet, raspberries and pecan biscottivegetarian

White peach sorbet

estimat≈ 320 kcal40 g karbo

2 COURSES

34.00

2 Course Menu

estimat≈ 0 kcal0 g karbobalansert 65

3 COURSES

42.00

3 Course Menu

estimat≈ 1800 kcal160 g karbotung 31

Er denne menyen fortsatt riktig?

Anmeldelser

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Praktisk

Adresse: 88 St John St 88, EC1M 4EH London
Åpningstider: man12:00–14:00, 17:30–22:00
tir12:00–14:00, 17:30–22:00
ons12:00–14:00, 17:30–22:00
tor12:00–14:00, 17:30–22:00
fre12:00–14:00, 17:30–22:00
lør12:00–14:00, 17:30–22:00
søn—
Our bar is open from 12pm for drinks. The reservations office is open Monday–Friday 10am–5pm
Kontakt: +4402038593000 reservations@luca.restaurant
Kilder: Overture Maps Places (CDLA-Permissive 2.0), luca.restaurant/
Post: fullstendighet 83 %, sikkerhet 95 %

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