Noi Quattro

Nutella Pizza — Twelve inch pizza topped with Nutella, roasted hazelnuts and whipped cream

Tiramisu — A traditional dessert made with sponge dipped in coffee layered with a whipped mixture of mascarpone cheese and flavoured with cocoa.

Chocolate Cannoli — A traditional dessert made of a crispy pastry filled with chocolate cream. Served with whipped cream.

Lotus Biscuit Vegan Cheesecake — biscuit vegan cream cheese filling , decorated with lotus biscuits

Digestive biscuit base with lemon and lime cream cheese garnished with meringue pieces.

Pistachio Cake — Pistachio sponge layered with pistachio cream and coated with pistachio glaze.

Gelato and Sorbet — Choose three scoops from our selection of pistachio, vanilla, chocolate, or opt for our strawberry and lemon sorbet.

Cuoppo Fried Mix — a cone-shaped paper that holds a mixture of delicacies, (potato croquettes, vegetables, courgette owers, mozzarella bocconcini, and u y balls of dough – zeppoline) all cut and fried in a light and easily digestible batter

Fried Calamari — tartare sauce

Arancini — 2x Bolognese, 2x bechamel & ham, 2 x caponata served with burrata & ‘nduja dip

Skin-on Fries and Sweet Potato Fries — sweet potato fries