La Voile Blanche Ouistreham
16 Pl. Alfred Thomas, 14150 Ouistreham
åpningstider er ikke kjent ennå
French€€€€
Meny
Kilde: restaurantens nettside, les mer på 12. september 2026. Priser og retter kan ha endret seg siden.
Kalorier og karbohydrater er estimater fra en AI-modell basert på denne menyen, laget 16. september 2026, for en typisk porsjon. De er ikke medisinske råd og erstatter ikke informasjon fra kjøkkenet. "Diabetesvennlig" betyr: moderate mengder karbohydrater for retten, lite sukker og ingen hurtigabsorberende base som pommes frites, hvitt brød eller hvit ris.
Main Dish
Sea bream ceviche with citrus fruits and watermelon miso gel
12.00
Sea bream ceviche
estimat≈ 280 kcal18 g karbodiabetesvennligbalansert 81
Fan of melon, sweet wine jelly and Basque country cured ham
12.00
Melon and cured ham
estimat≈ 320 kcal25 g karbo
Smoked salmon dome and Label Rouge salmon rillettes, fennel cream
16.00
Smoked salmon dome
estimat≈ 450 kcal12 g karbodiabetesvennligbalansert 71
Duck foie gras, delicate cherry jelly, cherry caramel, all-butter brioche, red berry pepper
17.00
Duck foie gras
estimat≈ 680 kcal35 g karbo
MIXED SEAFOOD PLATTER
36.00
5 clams • 5 whelks • 3 large prawns from Madagascar 5 oysters n°3 from Blainville • 2 langoustines • lemon mayonnaise with Espelette pepper
estimat≈ 550 kcal15 g karbodiabetesvennligbalansert 77
Plate of prawns and whelks
13.00
Prawns and whelks
estimat≈ 320 kcal12 g karbodiabetesvennligbalansert 78
Plate of 6 oysters n°3 from Blainville
16.00
Oysters
estimat≈ 180 kcal12 g karbodiabetesvennlig
Plate of 9 oysters n°3 from Blainville
23.00
Oysters
estimat≈ 270 kcal18 g karbodiabetesvennligbalansert 71
Plate of langoustines
23.00
Langoustines — Selection of 6 langoustines size 10/15 (served with Espelette pepper mayonnaise)
estimat≈ 420 kcal10 g karbodiabetesvennligbalansert 71
PLATE FOR 1 PERSON
48.00
Seafood platter — 8 whelks • 8 pink prawns • 3 large prawns from Madagascar 3 clams • 5 oysters n°3 from Blainville 2 langoustines • 30 g grey prawns • 1 half-crab
estimat≈ 750 kcal25 g karbodiabetesvennligbalansert 86
ROYAL SEAFOOD PLATTER FOR 1 PERSON
69.00
Royal seafood platter — 8 whelks • 8 pink prawns • 3 large prawns from Madagascar 3 clams • 5 oysters n°3 from Blainville 2 langoustines • 30 g grey prawns • 1 half BLUE lobster (330g)
estimat≈ 920 kcal30 g karbodiabetesvennligbalansert 77
Fish and chips, sauce tartare
22.00
Fish and chips
estimat≈ 850 kcal65 g karbo
Catch of the day prepared according to the chef’s inspiration
23.00
Catch of the day
estimat≈ 550 kcal30 g karbodiabetesvennligbalansert 73
Fillet of meagre, potato foam with citrus notes
27.00
Fillet of meagre
estimat≈ 480 kcal25 g karbodiabetesvennligbalansert 69
Sea bass fillet in chorizo crust, sweet almond milk and orange blossom
27.00
Sea bass fillet
estimat≈ 520 kcal20 g karbodiabetesvennligbalansert 74
Sole meuniere (400/500g)
41.00
Sole meuniere
estimat≈ 720 kcal15 g karbodiabetesvennligbalansert 71
Grilled half lobster (330 g), lobster bisque
43.00
Grilled lobster
estimat≈ 650 kcal20 g karbodiabetesvennligbalansert 74
Beef burger, Voile Blanche sauce, homemade fries
21.00
Beef burger
estimat≈ 950 kcal75 g karbo
Pork chop with apple and Pommeau sauce
22.00
Pork chop
estimat≈ 620 kcal25 g karbobalansert 69
Knife cut beef tartar, parmesan and tomato confit, homemade fries
24.00
Beef tartare
estimat≈ 820 kcal55 g karbo
Yellow chicken supreme (Norman Label), slow-cooked, with honey and raspberry sauce
25.00
Chicken supreme
estimat≈ 650 kcal35 g karbo
Beef fillet, foie gras escalope, Rossini sauce
34.00
Beef fillet Rossini
estimat≈ 850 kcal12 g karbodiabetesvennligbalansert 67
Côte de bëë (500 g), camembert sauce from Normandy, homemade fries
35.00
Côte de bœuf
estimat≈ 1200 kcal60 g karbo
Plate of 3 cheeses selected by our Chef
11.00
Cheese plate
estimat≈ 550 kcal10 g karbodiabetesvennligbalansert 71
Lemon illusion dessert with coconut mousse and lemon centre
13.00
Lemon dessert
estimat≈ 450 kcal40 g karbotung 31
Crispy strawberry and basil pavlova with vanilla plant-based whipped cream
13.00
Strawberry pavlova
estimat≈ 400 kcal45 g karbotung 42
Gourmet Finger with white chocolate, milk chocolate and hazelnut variations
13.00
Chocolate hazelnut finger
estimat≈ 550 kcal40 g karbotung 30
Douceur de Cappuccino Blue Mountain, coeur fondant café, chocolat et caramel
13.00
Cappuccino dessert
estimat≈ 500 kcal45 g karbotung 29
Burrata tomato, burrata foam, heirloom tomato tartare, basil pesto
18.00
Burrata tomato
estimat≈ 450 kcal12 g karbodiabetesvennligbalansert 66
César : salade romaine, tomate, croûtons, copeaux de parmesan, poulet croustillant Label Rouge, sauce César
18.00
Caesar salad
estimat≈ 650 kcal20 g karbodiabetesvennligbalansert 78
SHARING BOARD, for 2 people
25.00
Sharing charcuterie board — Charcuterie from the Basque Country, Chorizo, dry sausage coppa, lomo,(Artisanal cured meats by Thierry Pardon) Duck foie gras, smoked salmon (Label Rouge certified)
estimat≈ 1100 kcal15 g karbodiabetesvennlig
Saffron risotto with sun-dried tomatoes and sáuteed seasonal vegetables
18.00
Saffron risotto
estimat≈ 550 kcal65 g karbobalansert 81
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Praktisk
- Adresse
- 16 Pl. Alfred Thomas, 14150 Ouistreham
- Åpningstider
- ikke kjent ennå
- Kontakt
- +33231367358
- Kilder
- Overture Maps Places (CDLA-Permissive 2.0), lavoileblanche-ouistreham.fr/