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Takara - Paris, 14 Rue Molière

rue Molière 14, 75001 PARIS

Stengt nå · åpner 12:00

Japanese€€€€
AnmeldRingNettside

Meny

Kilde: restaurantens nettside, les mer på 10. september 2026. Priser og retter kan ha endret seg siden.

Kalorier og karbohydrater er estimater fra en AI-modell basert på denne menyen, laget 11. september 2026, for en typisk porsjon. De er ikke medisinske råd og erstatter ikke informasjon fra kjøkkenet. "Diabetesvennlig" betyr: moderate mengder karbohydrater for retten, lite sukker og ingen hurtigabsorberende base som pommes frites, hvitt brød eller hvit ris.

QUICK APPETIZERS and SASHIMI
EDAMAMEvegan, vegetarian
12.00
Boiled green soybeans
estimat≈ 120 kcal10 g karbodiabetesvennligbalansert 82
NEGI NUTAvegan, vegetarian
12.00
Leek with vinegar and miso
estimat≈ 60 kcal8 g karbodiabetesvennlig
IKA/TAKO/MAGROpescatarian
15.00
Sashimi Assortment (Squid, Octopus, Tuna) — Raw squid / Boiled octopus / Raw tuna
estimat≈ 150 kcal4 g karbodiabetesvennligbalansert 79
MENTAIKOpescatarian
15.00
Spicy cod eggs
estimat≈ 110 kcal3 g karbodiabetesvennlig
WAKAME KYURUSUvegan, vegetarian
14.00
Cucumber, seaweed, tosazu
estimat≈ 50 kcal7 g karbodiabetesvennlig
ANKIMOpescatarian
15.00
Simmered monkfish liver
estimat≈ 180 kcal4 g karbodiabetesvennlig
TAKO SUpescatarian
18.00
Cucumber, seaweed, boiled octopus with tosazu, sesame seeds
estimat≈ 110 kcal8 g karbodiabetesvennligbalansert 79
KAKI SUpescatarian
20.00
Cucumber, seaweed, raw oysters with tosazu, sesame seeds
estimat≈ 90 kcal7 g karbodiabetesvennligbalansert 75
SU MORIpescatarian
25.00
Wakamesu with assorted fishes and seafood of the day
estimat≈ 220 kcal12 g karbodiabetesvennligbalansert 79
SAMPIN MORI
18.00
3 assorted starters
estimat≈ 180 kcal15 g karbodiabetesvennligbalansert 82
MAGURO NATTOpescatarian
19.00
Natto with tuna
estimat≈ 160 kcal10 g karbodiabetesvennligbalansert 82
NAMA GAKIpescatarian
12.00
2 pieces raw oysters N°2 with lemon or ponzu sauce
estimat≈ 80 kcal5 g karbodiabetesvennligbalansert 75
SHAKE SASHIMIpescatarian
15.00
Salmon Sashimi — Salmon 4 slices
estimat≈ 180 kcal0 g karbodiabetesvennligbalansert 67
MAGURO SASHIMIpescatarian
19.00
Tuna Sashimi — Tuna 4 slices
estimat≈ 130 kcal0 g karbodiabetesvennligbalansert 79
TORO SASHIMIpescatarian
23.00
Fatty tuna 4 slices
estimat≈ 250 kcal0 g karbodiabetesvennligbalansert 67
IKA SASHIMIpescatarian
18.00
Squid Sashimi — Squid
estimat≈ 110 kcal4 g karbodiabetesvennligbalansert 79
TAKO SASHIMIpescatarian
16.00
Octopus Sashimi — Semi-boiled octopus 6 slices
estimat≈ 120 kcal4 g karbodiabetesvennligbalansert 79
SABA SASHIMIpescatarian
18.00
Mackerel Sashimi — Marinated mackerel 4 slices
estimat≈ 170 kcal1 g karbodiabetesvennligbalansert 67
SHIROMI SASHIMIpescatarian
18.00
White Fish Sashimi — Flatfish or sea bass 4 slices
estimat≈ 100 kcal0 g karbodiabetesvennligbalansert 79
AMAEBI SASHIMIpescatarian
18.00
Sweet Shrimp Sashimi — Raw Sweet shrimps
estimat≈ 120 kcal4 g karbodiabetesvennligbalansert 79
HOTATE SASHIMIpescatarian
18.00
Scallop Sashimi — Scallop
estimat≈ 80 kcal4 g karbodiabetesvennligbalansert 75
TAMAGO SASHIMIvegetarian
13.00
Sweet japanese omelet
estimat≈ 150 kcal10 g karbodiabetesvennlig
LUNCH MENU
TONKATSU
27.00
Breaded and deep-fried pork cutlet
estimat≈ 850 kcal45 g karbo
SHIMOFURI GRILLÉ
35.00
Beef BBQ Plate — Beef barbecue with vegetables and rice on an iron plate
estimat≈ 750 kcal60 g karbobalansert 71
CHIKINKATSU
27.00
Chicken Katsu — Breaded and deep-fried chicken
estimat≈ 700 kcal40 g karbo
SASHIMIpescatarian
33.00
Assorted Sashimi — Assorted sashimi of fishes and crustaceans
estimat≈ 350 kcal5 g karbodiabetesvennligbalansert 78
TEMPURA ET SASHIMIpescatarian
35.00
Sashimi and Tempura — Assorted sashimi of fishes and crustaceans 1 shrimp and vegetable tempra
estimat≈ 550 kcal25 g karbodiabetesvennligbalansert 69
YAKI SAKANApescatarian
29.00
Grilled Fish — Grilled fish to be choosen among the following
estimat≈ 450 kcal10 g karbodiabetesvennligbalansert 71
GINDARA-SAIKYOYAKIpescatarian
Gindara Saikyo Yaki — Grilled miso-marinated black cod
estimat≈ 400 kcal12 g karbodiabetesvennligbalansert 71
SHAKE-YAKIpescatarian
Grilled Salmon — Grilled salmon
estimat≈ 350 kcal2 g karbodiabetesvennligbalansert 66
SABA-YAKIpescatarian
Grilled Mackerel — Grilled mackerell
estimat≈ 380 kcal2 g karbodiabetesvennligbalansert 66
SHAKE TERIYAKIpescatarian
Salmon Teriyaki — Grilled marinated salmon with teriyaki sauce
estimat≈ 450 kcal15 g karbodiabetesvennligbalansert 66
SUSHIpescatarian
32.00
Assorted Sushi — Assorted sushis ( 6 nigiris and 1 maki )
estimat≈ 600 kcal70 g karbobalansert 65
TEMPURA ET SUSHIpescatarian
34.00
Sushi and Tempura — Assorted sushis ( 6 nigiris ), 1 shrimps and vegetable tempra
estimat≈ 750 kcal75 g karbobalansert 73
SHAKE MORIpescatarian
29.00
Salmon Sushi Mori — Assorted sushis salmon ( 5 nigiris and 1 maki ; salmon and avocado )
estimat≈ 550 kcal60 g karbobalansert 73
TAKARA CHIRASHIpescatarian
35.00
Assorted sashimi fishes and crustaceans on sushi rice in a bowl
estimat≈ 650 kcal80 g karbobalansert 73
SAKANA CHIRASHIpescatarian
32.00
Assorted sashimi ( only fishs ) on sushi rice in a bowl
estimat≈ 600 kcal80 g karbobalansert 65
SHAKE CHIRASHIpescatarian
29.00
Salmon Chirashi — Salmon sashimi and avocado on sushi rice in a bowl
estimat≈ 600 kcal80 g karbobalansert 77
TEKKA DONpescatarian
36.00
Assorted pieces of tuna sashimi on sushi rice in a bowl Depends on tuna arrival
estimat≈ 600 kcal80 g karbobalansert 65
UNADONpescatarian
34.00
Grilled eel on rice in a bowl
estimat≈ 700 kcal85 g karbobalansert 73
JAPANESE HOT-POT FOR LUNCH
BUTA-SUKI
28.00
With thin slices pork belly
estimat≈ 750 kcal15 g karbodiabetesvennligbalansert 74
GYU-SUKI
32.00
With thin slices european beef
estimat≈ 680 kcal15 g karbodiabetesvennligbalansert 74
UDONSUKI
45.00
Udon Suki — One of the traditional japanese hot-pot specialy in Osaka. It's made with a combination of udon noodles and variety of ingredients such as shrimps, salmon, chicken, mushrooms, chines cabbages, ginko beans, tan ō leaves...etc., in hot-pot with a fish base broth. Serced 1 slice of beef and duck meat too
estimat≈ 850 kcal75 g karbobalansert 73
KAISEN NABEpescatarian
56.00
It is a seasonal Japanese seafood hot-pot that has rich taste and keep you warm ! Hot-pot with seafood (oysters, shrimp, scallop etc. ) salmon, vermicelli, assorted vegetables, mushrooms and ginkgo beans, boiled in miso base broth.
estimat≈ 620 kcal30 g karbodiabetesvennligbalansert 85
SUKIYAKI
46.00
It is one of the most famous Japanese hot-pot. With thinly sliced beef, welsh onions, vermicelli, cabbage, tan ō leaves, mushrooms in an iron pot with a sauce made of soy, sugar and broth.
estimat≈ 720 kcal35 g karbobalansert 70
SHABOU SHABOU
48.00
Shabu Shabu — It is one of Japan's signature hot-pot dish ! That with thinly sliced beef, green onions, vermicelli, chinese cabbage, tan ō leaves, mushrooms in a pot of kelp base broth.
estimat≈ 650 kcal25 g karbodiabetesvennligbalansert 83

Er denne menyen fortsatt riktig?

31veggie
scoreestimat

Begrenset utvalg vegetarmat

Hvor godt en vegetarianer spiser her, lest fra menyen. Ikke en anmelderscore.

Menyen har kun småretter som edamame, negi nuta og wakame kyurusu. Det finnes også tamago sashimi. Det er ingen vegetariske hovedretter.

4 vegetariske og 3 veganske retter av 46

80dia
scoreestimat

Mye protein og sashimi

Hvor godt en person med diabetes spiser her, basert på menyen og estimerte karbohydrater. Ikke medisinske råd.

Menyen har mange lavkarboalternativer. Sashimi og grillet fisk er gode valg.

33 diabetesvennlige · 46 retter

Anmeldelser

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Praktisk

Adresse
rue Molière 14, 75001 PARIS
Åpningstider
man12:00–15:00
tir12:00–15:00, 18:30–23:00
ons12:00–15:00, 18:30–23:00
tor12:00–15:00, 18:30–23:00
fre12:00–15:00, 18:30–23:00
lør18:30–23:00
søn18:30–23:00
Lunch last order 14:00. Dinner last order 21:30. Closed Monday evening. Closed lunch on weekends and public holidays. Closed all public holidays. Monday lunch: limited menu due to fish market closure
Kontakt
+33142960838
Kilder
Overture Maps Places (CDLA-Permissive 2.0), takara-paris.com
Post
fullstendighet 83 %, sikkerhet 80 %

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