V Italiano Moderno - Stockholm, Mäster Samuelsgatan 18, 111 44 Stockholm
Mäster Samuelsgatan 18, 111 44 Stockholm, 111 43 Stockholm
Aberto agora · até 23:00
Italian€€€€
Menu
Fonte: site do restaurante, ler em 11 de setembro de 2026. Os preços e pratos podem ter mudado desde então.
As calorias e hidratos de carbono ainda não foram estimados para este menu.
A N T I P A S T I
FOCACCIA TARTUFATAvegetarian
79.00
Truffle Focaccia — Freshly baked Focaccia served with plenty of Grana Padano. Accompanied by a intense truffle dip. (V)
FOCACCIA NATURALEvegetarian
49.00
Natural Focaccia — FOCACCIA NATURALE. (V)
SCAMPI GRATINATI INFERNO
139.00
Gratinated Scampi Inferno — Oven-roasted Scampi in a marinade of chili, lemon zest, garlic & parsley, topped with Grana Padano. Served with Focaccia on the side.
TRUFFLE CHIPS
79.00
Rootfruit chips topped with freshly grated Grana Padano cheese. Accompanied by an black truffle dip.
MARINATED ROASTED ARTICHOKEvegetarian
119.00
Roasted marinated Artichoke topped with Panko crunch, parsley and generous amount of Grana Padano. Served hot. (V)
MARINATED OLIVESvegan, vegetarian
79.00
A Mediterranean mix of olives in-house marinated with, herbs and orange peel. (V+)
STRACCIATELLAvegetarian
119.00
Stracciatella with Cherry Tomatoes — Oven-roasted cherry tomatoes topped with, creamy stracciatella cheese & basil oil. House-baked sourdough breadsticks. Served hot. (V)
V SNACK PLATE
149.00
Plate for two with spicy Salami Ventricina, Bresaola, Focaccia bread, Tartufo dip, and marinated olives.
BURRATA OLIVADAvegetarian
124.00
Burrata, olivada rustica (black olives, capers, garlic, wild herbs & olive oil), cherry tomatoes. Topped with Grana Padano crunch. (V)
BRESAOLA CARPACCIO
146.00
Thinly sliced, beef tenderloin Bresaola with olive spread, arugula, onions, cherry tomatoes, pomegranate and topped with lemon zest.
R I S O T T O
RISOTTO ENTRECÔTE
234.00
Entrecôte Risotto — A luxurious creamy risotto with thinly sliced entrecôte, radicchio, portabello mushrooms and fresh parsley.
RISOTTO LIMONEvegetarian
189.00
Lemon Risotto — Creamy lemon risotto finished with Grana Padano, Broccoli, panko crumble, fresh lemon zest, and roasted parsley. Perfect to ad chicken or roasted pancetta (V)
RISOTTO TARTUFOvegetarian
229.00
Truffle Risotto — House-made black truffle sauce, topped with roasted portabello, Grana Padano and parsley.
I N S A L A T E
OUR CAESAR
159.00
Caesar Salad — Romaine lettuce, herb-marinated chicken, pancetta crisp, panko crunch, house caesar dressing, grated Grana Padano & lemon zest.
BURRATA E PESTO VERDEvegetarian
164.00
Burrata and Pesto Salad — Romaine lettuce, Radicchio, arugula tossed in a pesto and oil dressing, panko crunch, cocktail tomatoes and Italian Burrata (V)
PICCOLAvegan, vegetarian
35.00
Piccola Side Salad — A side salad to have with your pizza. Romaine, arugula, cherry tomatoes. Drizzled with balsamico & a basil-infused olive oil dressing. (V+)
P A S T A F R E S C A
PASTA ENTRECÔTE
224.00
Entrecôte Pasta — Finely sliced entrecote, radicchio, oven-baked portabello mushrooms, parsley & Grana padano. Served with Rigatoni.
PESTO VERDEvegetarian
194.00
Pesto Verde Pasta — Rigatoni, house-made basil pesto with herbs, seeds and garlic, baby spinach, green beans, black pepper and Grana Padano. (V)
RAGU' AL VINO AMARONE
194.00
Amarone Ragù Pasta — Rich slow-cooked Amarone ragù with roasted salsiccia and pancetta. Served with linguine seasoned with Italian herbs.
RAVIOLI AL BURRO DE RICOTTAvegetarian
198.00
Ricotta and Spinach Ravioli — Spinach & Ricotta filled ravioli tossed in a tangy lemon sauce, broccoli, topped with salty browned butter & lime zest. (V)
PASTA AL LIMONEvegetarian
159.00
Fresh, creamy lemon sauce with plenty of cheese with pasta Tagliatelle. Freshly grated Grana padano cheese, panko crumble, parsley & a lemon wedge. Served with Linguine. Perfect to add chicken or shrimps
SCAMPI PICCANTE
194.00
Scampi Piccante Pasta — Marinated Scampi, spicy tomato sauce with white wine, lemon, Roma tomatoes & parsley.
GORGONZOLA INTENSOvegetarian
184.00
Gorgonzola Pasta — An intense gorgonzola pasta with Tagliatelle. Fresh green grapes and walnuts. Perfect to add chicken or roasted pancetta (V)
RAVIOLI TARTUFO E FUNGHIvegetarian
229.00
Truffle and Mushroom Ravioli — Ricotta-filled Ravioli, our house-made black truffle sauce, portabello mushrooms. Topped with browned butter, Grana Padano and parsley. (V)
SALSICCIA FINOCCHIO
198.00
Salsiccia Finocchio Pasta — An intense cream & tomato based sauce with fresh roasted minced Salsiccia (pork), garlic, chili, parsley & oregano, served with Rigatoni.
CARBONARA
179.00
The Italian classic with pancetta, Pecorino romano, egg yolks, black pepper and Grana padano.
S O U R D O U G H P I Z Z A
QUEEN MARGHERITAvegetarian
158.00
Queen Margherita Pizza — Herb-infused tomato sauce, fior di latte mozzarella, marinated cherry tomatoes, basil, Grana Padano. Perfect to add chicken or roasted pancetta (V)
MARGHERITA VEGANAvegan, vegetarian
158.00
Vegan Margherita Pizza — MARGHERITA VEGANA (V+)
MEAT LOVERS
213.00
Meat Lovers Pizza — Herb-infused tomato sauce, roasted Salsiccia, Pancetta, Salami Ventricina, fior di latte mozzarella and red onions.
PROSCIUTTO E FUNGHI
177.00
Prosciutto and Mushroom Pizza — Herb-infused tomato sauce, fior di latte mozzarella, prosciutto cotto, garlic-roasted portabello mushroom, rosemary & thyme.
TOMATA BURRATAvegetarian
189.00
Tomato Burrata Pizza — Herb-infused tomato sauce, fior di latte mozzarella, Grana Padano cheese, cocktail tomatoes, basil oil, creamy Italian burrata & arugula. (V)
SWEDISH FOREST
194.00
Swedish Forest Pizza — Tomato sauce, fior di latte, smoked wild meat, roasted portabello, rootfruit chips, Västerbotten cheese and lingonberries.
TARTUFO NEROvegetarian
219.00
Black Truffle Pizza — Olive oil, fior di latte mozzarella, black truffle tapenade, garlic-roasted portobello, Grana Padano, parsley. (V)
SALAMI PICCANTE
179.00
Salami Piccante Pizza — Herb-infused tomato sauce, fior di latte, spicy salami Ventricina, red onion, rosemary & thyme.
BEETROOT & CHEVREvegetarian
184.00
Beetroot and Chevre Pizza — Olive oil, roasted beets, chèvre, fresh basil, Fior di latte mozzarella, crispy vegetable chips, sticky balsamic dressing, Grana Padano. (V)
BEE STING
179.00
Bee Sting Pizza — Olive oil, spicy salami Ventricina, honey, fior di latte mozzarella, red onion, chili flakes, Grana Padano, rosemary & thyme.
ENTRECÔTE CON CHIMICHURRI
219.00
Entrecôte Chimichurri Pizza — Herb-infused tomato sauce, fior-di-latte mozzarella, finely sliced entrecote, topped with peppery arugula, pearl onions, chimichurri & chiliflakes.
PESTO PRIMAVERAvegetarian
174.00
Pesto Primavera Pizza — House-made basil pesto, fior di latte mozzarella, fresh spinach, roasted broccoli, cherry tomatoes, Grana Padano. Perfect to add chicken or roasted pancetta (V)
GORGONZOLA CON PANCETTA
189.00
Gorgonzola and Pancetta Pizza — creamy Gorgonzola, crispy pancetta (pork), fresh grapes, honey, parsley, and a touch of chili.
D O L C I
TIRAMISU
79.00
The Italian classic with mascarpone & cocoa, topped off with caramel cookie crumbles.
PANNACOTTA ROSMARINO
97.00
Rosemary Pannacotta — Our home-made vanilla pannacotta infused with fresh rosemary and lime zest. topped with Oreo chocolate crumble.
LEMON SORBETvegan, vegetarian
68.00
A classic Italian lemon sorbet topped with lime zest. (V+)
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Prático
- Morada
- Mäster Samuelsgatan 18, 111 44 Stockholm, 111 43 Stockholm
- Horário
- Seg11:00–21:00Ter11:00–21:00Qua11:00–22:00Qui11:00–22:00Sex11:00–23:00Sáb12:00–23:00Dom12:00–21:00
- Contacto
- +32760071889 stockholm@v.restaurant
- Fontes
- Overture Maps Places (CDLA-Permissive 2.0), v.restaurant/Stockholm/
- Registo
- completude 83 %, confiança 95 %
