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Uno mas - Dublin, 6 Aungier St

6 Aungier St, D02 WN47 Dublin

Deschis acum · până la 14:45

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Meniu

Sursă: site-ul restaurantului, citește mai mult 12 septembrie 2026. Prețurile și preparatele s-ar putea fi schimbat.

Caloriile și carbohidrații nu au fost estimate încă pentru acest meniu.

Para picar
Sourdough and hojiblanca olive oilvegan
3.90
Sourdough and olive oil
Gilda (1pc)
4.00
Gilda
Perello manzanilla olivesvegan
4.80
Manzanilla olives
Salted almondsvegan
4.90
Jamón croquetas (3pc)
9.00
Jamón croquettes
Padrón peppersvegan
9.00
Salchichón ibérico
10.00
Morcilla ibérica
10.00
Chorizo ibérico
10.00
Lomo ibérico
12.00
Cantabrian anchovy, ajo blanco and toast
12.00
Cantabrian anchovy with toast
Squid à la plancha
13.00
Grilled squid
Jamón ibérico (paleta)
16.00
Jamón ibérico paleta
Starter
Potato and onion tortillavegetarian
BBQ leeks, smoked Gubbeen, grape pickle and walnutvegetarian
BBQ leeks with smoked cheese
Mushroom fregola, shiitake, chanterelles and aged Manchegovegetarian
Mushroom fregola
Beef tartare, beer pickled onion, potato crisp and foie gras
Beef tartare
Scallop crudo, clementine, chilli and hollandaise
Scallop crudo
Main course
Ricotta and chestnut agnolotti, onion squash, flower sprouts, hazelnut and Parmesanvegetarian
Ricotta and chestnut agnolotti
Wild halibut, cauliflower, mussels, lovage and cider
Wild halibut
Salt marsh duck, quince mustard, parsley root and blackberry
Salt marsh duck
Octopus à la plancha, potato, broccoli and piparras
Grilled octopus
Salt aged Delmonico, béarnaise, beef dripping potatoes and bordelaise sauce (serves two)
10.00
Delmonico steak
Sides
Charred cabbage, mustard and guanciale
6.00
Charred cabbage with guanciale
Fried maris piper potatoes, marjoram and garlic butter
6.00
Fried potatoes
Kohlrabi, chicory, red onion and dillvegan
6.00
Kohlrabi and chicory salad
Dessert
Flan de quesovegetarian
Poached pear, vanilla cream, almond, honeycomb and whiskey ice creamvegetarian
Poached pear
Chocolate ganache, lime caramel, hazelnut and praline ice creamvegetarian
Chocolate ganache
Cheese: Délice de Bourgogne, Manchego, Fourme d’Ambert, lavash and quincevegetarian
5.00
Cheese board
Formulas
€78 for three courses
78.00

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Practic

Adresă
6 Aungier St, D02 WN47 Dublin
Program
Lunînchis
Mar17:00–21:15
Mie12:30–14:30, 17:30–21:15
Joi12:30–14:30, 17:30–21:15
Vin12:00–14:45, 17:30–21:15
Sâm12:00–14:45, 17:30–21:15
Dumînchis
last booking times used as closing times. closed bank holidays
Contact
+35314758538 info@unomas.ie
Surse
Overture Maps Places (CDLA-Permissive 2.0), unomas.ie/
Înregistrare
completitudine 83 %, încredere 80 %

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