Eliá Restaurant - Frankfurt am Main, Frankenallee

Frankenallee 111, 60326 Frankfurt am Main

programul de lucru nu este cunoscut încă

Greek€€€€

Meniu

Sursă: site-ul restaurantului, citește mai mult 16 septembrie 2026. Prețurile și preparatele s-ar putea fi schimbat.

Calorii și carbohidrați sunt estimări ale unui model AI bazate pe acest meniu, realizate pe 16 septembrie 2026, pentru o porție tipică. Nu reprezintă sfaturi medicale și nu înlocuiesc informațiile de la bucătărie. "Adecvat pentru diabet" înseamnă: carbohidrați moderați pentru felul respectiv, puțin zahăr și fără baze cu absorbție rapidă precum cartof prăjit, pâine albă sau orez alb.

Salads Mezedes - Appetizers

Salata Aplivegetarian

10.60

Simple Salad — Daily fresch, mixed wild herb salad, Black olives from Kalamata / Greece, refined with mustard-orange vinaigrette. served with pita (Greek flatbread).

estimare≈ 320 kcal35 g carbohidrațiechilibrat 65

Eliá house specialityvegetarian

10.90

Eliá House Salad — Daily fresch, mixed wild herb salad, prepared with onions, cocktail tomatoes, Cucumbers and colorful peppers

estimare≈ 180 kcal12 g carbohidrațiadecvat pentru diabetechilibrat 66

Kolokithokeftedesvegetarian

7.30

Zucchini Pancakes — Homemade zucchini pancakes from the pan, sautéed in the pan, flavoured with wild herbs from Crete, fresh garlic and Mediterranean herbs, served with beetroot yogurt mousse.

estimare≈ 280 kcal22 g carbohidrațiadecvat pentru diabetechilibrat 65

Piperges Florinisvegetarian

13.60

Stuffed Red Peppers — Especially aromatic, grilled red peppers from Florina. Filled with sheep‘s cheese from Epirus, in a lemon olive oil marinade. In taste finished by dusting with wildoregano.

estimare≈ 250 kcal12 g carbohidrațiadecvat pentru diabetechilibrat 66

Salata Laikisvegetarian

10.50

Laikis Salad — Daily fresh, mixed wild herb salad, prepared with onions, refined with Wildoregano from Tzoumerka seasonal fruit and croutons. Refined with fruity strawberry vinaigrette.

estimare≈ 220 kcal25 g carbohidrațiadecvat pentru diabet

Pitavegan

3.10

Pita Bread — Grilled Greek flatbread, and olive oil - powder.

estimare≈ 210 kcal30 g carbohidrați

Skordopsomovegetarian

3.20

Garlic Bread — Homemade bread (varying), refined with fresh garlic butter.

estimare≈ 260 kcal24 g carbohidrați

Chorgiatikivegetarian

14.40

Greek Salad — Traditional Greek salad, consisting of cocktail tomatoes, cucumber, colorful pepper, Onions, Kalamon olives, olives from Kalamata and mild peppers. Sprinkled with high-quality Cretan olive oil Prepared in cold-pressed organic olive oil and balsamic. Completed with a pita

estimare≈ 350 kcal15 g carbohidrațiadecvat pentru diabetechilibrat 70

Fetavegetarian

7.90

Feta Cheese — Greek sheep‘s cheese from Epirus, combined with fresh wildoregano from Tzoumerka.

estimare≈ 220 kcal4 g carbohidrațiadecvat pentru diabet

Spanakopitavegetarian

11.90

Crispy filo dough from the oven, layered with baby spinach and feta from Epiros, refined with dill and lemon zest, finished in carrot-ginger cream.

estimare≈ 380 kcal28 g carbohidrați

Dakovegetarian

13.90

Dakos — Cretan barley rusk, covered with grated tomatoes and Mousse of feta from Epiros. Refined with traditional herbal mixture and cold-pressed organic olive oil, just as the Cretan loves it.

estimare≈ 310 kcal32 g carbohidrațiechilibrat 71

Saganakivegetarian

14.20

Breaded Feta from Epirus, according to our style, covered with a variety of grains. Arranged at a Salad bouquet, prepared with a fruity strawberry vinaigrette.

estimare≈ 420 kcal20 g carbohidrațiadecvat pentru diabet

Salata Mbanzarivegetarian

14.20

Mbanzari Salad — Beetroot cubes, onions, cocktail tomatoes, Cucumber, colorful pepper, refined with walnuts, Sprinkled with cold-pressed organic olive oil, completed with gratinated goat cheese and tomato chutney. Decorated with sesame sticks croutons.

estimare≈ 280 kcal18 g carbohidrațiadecvat pentru diabetechilibrat 70

Dolmadakia

12.90

Homemade vine leaves (grape leaves from the winemaker Kyr Gianni Amyden / Macedonia), filled with minced veal from our own production and rice. Drizzled with a refined lemon-dill reduction.

estimare≈ 240 kcal22 g carbohidrațiadecvat pentru diabetechilibrat 73

Tzatzikivegetarian

5.10

High-quality Greek cream yogurt, prepared with cucumber and garlic. Tastefully rounded with fresh dill.

estimare≈ 160 kcal8 g carbohidrațiadecvat pentru diabet

Salata Sikovegetarian

14.50

Siko Salad — Fresh mixed wild herb salad of the day, refined with cherry tomatoes and figs marinated in Mavrodafne wine, prepared in fig vinaigrette. Completed with cheese balls made from feta, Cretan Graviera and Manouri cheese, in a light, crispy breading.

estimare≈ 310 kcal24 g carbohidrațiechilibrat 65

Fava Santorinisvegan

5.10

Originating from Santorini, characteristically special, yellowish volcanic lentils, pureed with organic olive oil rounded with pickled red onions.

estimare≈ 190 kcal18 g carbohidrațiadecvat pentru diabetechilibrat 70

Ochtapodipescatarian

24.80

Grilled Octopus — Grilled octopus served with “Fava Santorini”, Refined with olive oil - wine vinegar - dressing, Tarama and Wildoregano from Tzoumerka.

estimare≈ 380 kcal22 g carbohidrațiadecvat pentru diabetechilibrat 73

Tirokafteri Mykonou (spicy)vegetarian

5.50

Tirokafteri — Homemade fresh sheep‘s cheese cream (made with Feta from Epirus), with market-fresh red peppers and chilli peppers. Aromatisiert mit Wildoregano aus Tzoumerka.

estimare≈ 210 kcal8 g carbohidrațiadecvat pentru diabet

Gavrospescatarian

10.20

Grilled Anchovies — Fresh grilled anchovies marinated with olive oil and wine vinegar. Flavored with wild oregano from Tzoumerka. Etagiert auf Ruccola

estimare≈ 220 kcal6 g carbohidrațiadecvat pentru diabetechilibrat 67

Taramapescatarian

5.50

Homemade fresh fish roe cream, refined with Organic olive oil and freshly squeezed lemon juice.

estimare≈ 180 kcal6 g carbohidrațiadecvat pentru diabet

Melitzanosalatavegetarian

10.30

Homemade aubergine mousse made from lightly smoked aubergines, in an arrangement of Feta from Epirus and grilled red pointed peppers from Florina, served in a little aubergine ship.

estimare≈ 220 kcal12 g carbohidrațiadecvat pentru diabetechilibrat 70

Pikilia Metro *

19.40

Mixed Appetizer Platter — Mixed appetizer plate, per person up to 17 different appetizers and House specialties - warm & cold

estimare≈ 850 kcal45 g carbohidrațiadecvat pentru diabetechilibrat 68

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Practic

Adresă: Frankenallee 111, 60326 Frankfurt am Main
Program: necunoscut încă
Contact: +496997319661
Surse: Overture Maps Places (CDLA-Permissive 2.0), elia-frankfurt.com/

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