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Breogan Cocina Gallega

C/ Rubén Darío 9, 07012 Palma

Închis acum · se deschide 13:30

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Meniu

Sursă: site-ul restaurantului, citește mai mult 12 septembrie 2026. Prețurile și preparatele s-ar putea fi schimbat.

Caloriile și carbohidrații nu au fost estimate încă pentru acest meniu.

Starters
Galician bread, olive oil and salt
2.20
Galician bread with olive oil
Olives
2.00
Hake and Crab salad
19.90
Tomato-Tetillacheese salad with anchovy sardinespescatarian
17.50
Tomato and Tetilla cheese salad with anchovies
Seasoned tomato with Bonito del Norte (with tuna)pescatarian
19.90
Tomato with Bonito del Norte
"Padrón" Peppers (the original ones only in season)
15.00
Padrón Peppers
Tortilla Betanzos Style (still liquid inside)vegetarian
13.50
Tortilla Betanzos Style
"Pulpo á feira" (Galician-style octopus)pescatarian
25.90
Pulpo á feira
"Cecina" smoked cowham with Galmesancheese
24.90
Cecina with Galmesan cheese
Zorza (fried chorizomeat)
9.90
Zorza
Main Courses
Ribeye Steak Gold Selection / GIP Galician cow
94.90
Dry Aged Ribeye Steak Gold Selection — DRY AGED STEAKES (mínimum cut 1kg)
Ribeye Steak Superior Selection / GIP Selection Galician cow
129.90
Dry Aged Ribeye Steak Superior Selection — DRY AGED STEAKES (mínimum cut 1kg)
Ribeye Steak Ox Selection / GIP Galician Ox
169.90
Dry Aged Ribeye Steak Ox Selection — DRY AGED STEAKES (mínimum cut 1kg)
Japanese A5 Wagyu from "Miyazaki"
39.90
Japanese A5 Wagyu Steak — DRY AGED STEAKES (mínimum cut 1kg)
Fish and Seafood on preorder
Wild turbotpescatarian
120.00
Red Blackspot Seabreampescatarian
130.00
Alfonsinopescatarian
160.00
Blue European Lobsterpescatarian
140.00
with frech fries and fried eggs (national local dish)
Red Spinny Lobster Mallorcapescatarian
170.00
with frech fries and fried eggs (national local dish)
Slipper Lobsterpescatarian
190.00
with frech fries and fried eggs (national local dish)
Other seafoodspescatarian
Assorted Seafood — Fine clams from Carril, cockles, small common prawns, razor clams, small locust lobster, goose neck barnacles, variegated scallops, queen scallops, galician oysters, langoustines, scarlet prawns, red prawns Mallorca
Sides
Boiled galician potatoes (Cachelos)vegan, vegetarian
6.50
Boiled Galician Potatoes
Fried potatoes galician style with minced porkmeat and caramelized onions
9.00
Galician Fried Potatoes with Pork
Grilled red bellpeppervegan, vegetarian
9.00
Grilled Red Bell Pepper
Green salad with onionvegan, vegetarian
6.00
Seasoned tomato with onionvegan, vegetarian
10.00
Desserts
Filloas (crepes) with crunchy chocolate
9.00
Filloas with chocolate
Filloas (crepes) with crunchy chocolate flambe
11.00
Filloas with chocolate flambe
Cheesecake with quince jellyvegetarian
11.00
Santiagocake coulant (Lavacake)vegetarian
9.00
Santiagocake coulant
Bombón Mallorquín (Icecream with chocolate)vegetarian
5.00
Bombón Mallorquín
Afogao with our creme licor icevegetarian
6.00
Afogao with creme licor ice
Citrussorbetvegan, vegetarian
9.00
Citrus sorbet
Queimada (galician pomace fire drink made directly at the table)vegan, vegetarian
5.00
Queimada

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Practic

Adresă
C/ Rubén Darío 9, 07012 Palma
Program
Lunînchis
Mar13:30–23:00
Mie13:30–23:00
Joi13:30–23:00
Vin13:30–23:00
Sâm13:30–23:00
Dum13:30–16:00
Contact
+34871712092 reservas@breogancocinagallega.es
Surse
Overture Maps Places (CDLA-Permissive 2.0), breogancocinagallega.es/en/
Înregistrare
completitudine 83 %, încredere 80 %

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