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Le Baia

Parvis, Place Kennedy, 83700 Saint Raphaël

Deschis acum · până la 03:00

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Meniu

Sursă: site-ul restaurantului, citește mai mult 12 septembrie 2026. Prețurile și preparatele s-ar putea fi schimbat.

Caloriile și carbohidrații nu au fost estimate încă pentru acest meniu.

Entrées - Starter
Entrée Signature - Carpaccio de Filet Boeuf à partager et préparé à table
36.00
Beef Carpaccio
Pizza à la Truffevegetarian
40.00
Truffle Pizza — Truffle Pizza
Encornets en Tempura, sauce tartare façon asiatque
26.00
Squid Tempura — tempura squid with Asian style, tartar sauce
Crudo de Loup, aux saveurs Thaipescatarian
26.00
Wolfish Crudo — Wlffish crudo with Thai flavors
Carpaccio de tomates anciennes, stracciatella, émulsion de basilicvegetarian
24.00
Tomato Carpaccio — Carpaccio of heirloom tomatoes, stracciatella, basil emulsion
Brochette de poulet, sauce satay
18.00
Chicken Satay Skewers — Chicken skewers with satay sauce
Gringas de boeuf, barbacoa pico de gallo à la mangue
25.00
Beef Gringas — Beef gringas, mango pico de gallo barbacoa
Poissons - Fish
Filet de Loup au curry vert Thai, salade wakamépescatarian
37.00
Sea Bass Green Curry — Sea bass fillet with Thai green curry, wakame salad
Rouget barbet en portefeuille, sauce chorizo, purée de petits pois
39.00
Red Mullet with Chorizo Sauce — Red mullet wrapped in a book, chorizo sauce, pea puree
Tataki de Thon, sauce Sashimipescatarian
37.00
Tuna Tataki — Tuna tataki, sashimi sauce
Poisson entier selon arrivagepescatarian
12.00
Whole Fish — Whole fish, subject to availability
Viandes - Meat
Filet de boeuf façon tigre qui pleure
39.00
Crying Tiger Beef — Beef fillet, crying tiger style
Carré d'agneau aux herbes sur fond de Tzatziki
42.00
Rack of Lamb with Tzatziki — Rack of lamb with herbs on a tzatziki base
Chuck Flap, Black Angus sauce chimichurri
55.00
Chuck Flap Steak — Chcuk Flap, Black Angus with chimichurri sauce
Baia Burger (steak haché façon bouchère, tomates, laitue, compotée d'oignons, sauce du moment)
38.00
Baia Burger — Butcher-style minced steak, tomatoes,lettuce, onion compote, sauce of the day
Cote de Bœuf 1.2 kg pour 2 personnes
125.00
Rib of Beef — Rib of beef for 2 pers
Woks / Risottos / Pates
Pad Thai Crevette (Crevette, nouille de riz, pousse de soja, cebette, sauce Pad Thai, œuf, cacahuètes)
36.00
Shrimp Pad Thai — Shrimp, rice noodles, bean sprouts, spring onion, pad thai sauce, egg, peanut
Pad Thai Poulet (Poulet, nouilles de riz, pousse de soja, cebette, sauce Pad Thai, œuf cacahuètes)
36.00
Chicken Pad Thai — Chicken, rice noodles, bean sprouts, spring onion, pad thai sauce, egg, peanut
Pad Thai Végétarien (Nouilles de riz, pousse de soja, cebette, sauce Pad Thai, œuf, cacahuètes)vegetarian
32.00
Vegetarian Pad Thai — Rice noodles, bean sprouts, spring onion, pad thai sauce, egg, peanut
Risotto au Gambas et Bisque aux saveurs d'Asiepescatarian
42.00
Prawn Risotto — Prawn risotto with Asian inspired bisque
Linguini al'vangolepescatarian
39.00
Linguine alle Vongole — Linguini al'vangole
SALADE - SALAD
Salade Niçoise (Poivrons, oeuf, thon, artichaut, radis, fève, olive, anchois)pescatarian
30.00
Salad Niçoise — Bell pepper, egg, tuna, artichoke, radish, broad bean, olive, anchovy
Desserts
Trompe l'œil citronvegetarian
16.00
Lemon Trompe l'oeil — Lemon trompe l'œil
Millefeuille framboisevegetarian
15.00
Raspberry Mille-feuille — Raspberry mille-feuille
Entremet chocolat & sésame, crème anglaisevegetarian
14.00
Chocolate and Sesame Dessert — Chocolate and sesame dessert, english cream
Candy crush noisette, à partagervegetarian
29.00
Hazelnut Candy Crush — Hazelnut candy crush, to share
Tiramisu à partager pour 2 personnesvegetarian
29.00
Tiramisu — Tiramisu to share for 2 persons
Menu enfant
Menu enfant
20.00
Kids Menu

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Practic

Adresă
Parvis, Place Kennedy, 83700 Saint Raphaël
Program
Lunînchis
Mar—
Mie19:00–00:30
Joiînchis
Vin—
Sâm19:00–03:00
Dumînchis
Restaurant open Mon-Sat from 19:00. DJ Set Thu, Fri, Sat from 22:00 to 01:00. Rooftop open Thu-Sat from 23:00 to 03:00
Contact
+33494446166
Surse
Overture Maps Places (CDLA-Permissive 2.0), lebaia.com/
Înregistrare
completitudine 83 %, încredere 80 %

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