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Restaurant Fuhrmann

Fuhrmannsgasse 9, 1080 Wien

Deschis acum · până la 23:00

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Meniu

Sursă: site-ul restaurantului, citește mai mult 11 septembrie 2026. Prețurile și preparatele s-ar putea fi schimbat.

Caloriile și carbohidrații nu au fost estimate încă pentru acest meniu.

MITTAGSMENÜ
Ricottavegetarian
Ricotta with Tomatoes and Watermelon — Paradeiser, Oliven, Wassermelone, Pumpernickel
Reh-Consommé
Venison Consommé with Ravioli — Pilze, Ravioli
Fisch-Currypescatarian
Fish Curry with Basmati Rice — Basmatireis
Gebackenes Gemüsevegetarian
Fried Vegetables with Citrus Mayonnaise — Zitrusmayonnaise, Blattsalat
Weiße Schokoladevegetarian
White Chocolate with Apricots and Hazelnuts — Marillen, Haselnuss
Streuobst-Apfel Cidrevegan
Apple Cider
Petit Foursvegetarian
Menü in 3 Gängen
45.00
3-Course Menu
ABENDMENÜ
Pilzmoussevegetarian
Mushroom Mousse with Green Beans — grüne Bohnen, Eierschwammerl, Pfirsich
Grüne Gazpachopescatarian
Green Gazpacho with Smoked Wels Catfish — geräucherter & gebeizter Waller
Seeteufel-Backerlpescatarian
Monkfish Cheeks with Ricotta Potato Pockets — Erdäpfel-Ricotta-Tascherl, Zucchini
Lamm
Lamb with Flammkuchen — Flammkuchen, Spinat, Paprika, Perlzwiebel
Babacellovegetarian
Babacello with Mascarpone and Raspberries — Mascarpone, Himbeeren
Menü in 5 Gängen
105.00
5-Course Menu
Menü in 5 Gängen mit Käse (4 Stück) statt Dessert
115.00
5-Course Menu with Cheese
Gedeck
Gedeck
6.50
Bread and Ham Platter — Bäckerei Felzl, Hödl Schinken oder Wurzelspeck, Butter oder Aufstrich
ZU BEGINN
Genusssalatvegetarian
14.00
Passion Fruit Salad with Bread Chips — Passionsfrucht, Brotchips
Kaninchen
24.00
Rabbit with Porcini Mushrooms — Steinpilze, Mirabellen-Chutney, Chinakohl, Sesam
Lachstatarpescatarian
23.00
Salmon Tartare — Sauerrahm Chilli, Gurke
SUPPEN
Consommé vom Ochsenschlepp
9.80
Ox Tail Consommé — Kräuter-Kräuterfrittaten, Wurzelgemüse, Schnittlauch
ZWISCHENDURCH
Steinpilzevegetarian
24.00
Sautéed Porcini Mushrooms with Potatoes — sautiert, Petersilien-Erdäpfel
Rehbeuschel
25.00
Venison Offal with Curd Dumplings — Topfen-Serviettenknödel, Eierschwammerl
Meeresfrüchtepescatarian
22.00
Seafood with Cuttlefish Pasta — Sepia-Nudelblatt, Melanzani, Paradeiser
AUS DEM WASSER
Hechtpescatarian
34.00
Fried Pike with Risotto — gebraten, Risotto, Erbsen, Karotten, Kokos
Seezungepescatarian
43.00
Fried Sole with Spinach — im Ganzen gebraten, Blattspinat, Petersilienerdäpfel
FLEISCH
Taube
36.00
Pigeon with Couscous — Couscous, Fenchel, Paprika, Rauchmandeln
ZUM SCHLUSS
Schlosserbubenvegetarian
16.00
Schlosserbuben with Plum and Vanilla Ice Cream — eingelegte Zwetschken, Vanillesauce, Orangenblüteneis
Baba-Cellovegetarian
16.00
Baba-Cello with Mascarpone — Mascarpone, Himbeeren
Internationale Käsevegetarian
20.00
International Cheese Plate — Verschiedene Käse nach Saison
Käse größervegetarian
25.00
Large Cheese Plate

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Practic

Adresă
Fuhrmannsgasse 9, 1080 Wien
Program
Lun18:00–23:00
Mar12:00–15:00, 18:00–23:00
Mie12:00–15:00, 18:00–23:00
Joi12:00–15:00, 18:00–23:00
Vin12:00–15:00, 18:00–23:00
Sâm—
Dum—
Küchenannahme: 13.30 bzw. 21.30. An Feiertagen geschlossen. Kurze Pause von 14. - 21.9. 2026
Contact
+4319442145 info@restaurantfuhrmann.com
Surse
Overture Maps Places (CDLA-Permissive 2.0), restaurantfuhrmann.com/
Înregistrare
completitudine 83 %, încredere 80 %

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