Le Grondici
Via Poli, 9, 00187 Roma
Nu open · tot 15:30
Italiaans€€€€
Menu
Bron: de website van de zaak, gelezen op 11 september 2026. Prijzen en gerechten kunnen intussen veranderd zijn.
Calorieën en koolhydraten voor deze kaart zijn nog niet geschat.
CODA DI VITELLO CON RISO AL SALTO E GEL AL SEDANO
16.00
Veal tail with rice and celery — Veal tail with sautéed rice and celery gel
UOVO CROCCANTE CON PECORINO E FUNGHI PORCINI IN POLVERE
14.00
Crispy egg with pecorino and porcini — Crispy egg with pecorino cheese and porcini mushroom powder
PROSCIUTTO DI PARMA CON MOZZARELLA DI BUFALA
18.00
Parma ham and buffalo mozzarella — Parma ham and buffalo mozzarella cheese
PAN BRIOCHE CON POLPO ROSTICCIATO E COLESLAW
18.00
Roasted octopus brioche bun — Roasted octopus with brioche bread and coleslaw
SGOMBRO CON CREMA DI RISO E GAZPACHO DI CETRIOLI
16.00
Mackerel with rice cream and cucumber gazpacho — Mackerel with rice cream and cucumber gazpacho
BACCALÀ MANTECATO CON SALSA BRAVA ,SALSA AIOLI E PATATA FONDENTE
18.00
Creamed cod with brava sauce and potato — creamed cod with brava sauce, Aioli sauce and melting potato
SEDANO RAPA CON FONDO BRUNO TARTUFO E CAPRINO
15.00
Celeriac with truffle and goat cheese — Celeriac with brown truffle and goat cheese base
MEZZE MANICHE ALLA CARBONARA TARTUFATA
20.00
Truffle Carbonara — Short pasta with eggs, pork cheek, parmesan and truffle
MACCHERONCINO ALLA AMATRICIANA
18.00
Amatriciana pasta — Short pasta with tomato sauce, pork cheek crispy and pecorino cheese
SPAGHETTI ALLE VONGOLE
20.00
Spaghetti with clams — Spaghetti with Clams
GNOCCHI AL RAGÙ DI POLPO
18.00
Gnocchi with octopus ragu — Gnocchi with octopus ragù
RISOTTO AI RICCI CON GEL AL LIMONE E POLVERE DI CAPPERI
20.00
Sea urchin risotto — Risotto with Sea Urchins, Lemon Gel and Caper Powder
FETTUCCINE AL RAGÙ DI CONIGLIO CON SALSA AL PORTO
16.00
Fettuccine with rabbit ragu — Fettuccine with Rabbit Ragù and Port Sauce
LINGUINE CON POMODORO ASSOLUTO PROVOLA AFFUMICATA E CREMA DI MELANZANE
16.00
Linguine with tomato, provola and aubergine — Linguine with absolute tomato sauce, smoked provola cheese and aubergine cream
PARMIGIANA DI MELANZANEvegetarian
18.00
Eggplant Parmigiana — Eggplant Parmigiana
BISTECCA DI MANZO SASHI DANESE CON PATATE ARROSTO
28.00
Beef steak with roasted potatoes — Danish Sashi Beef steak grilled with roasted baby potatoes
PETTO DI VITELLO ALLA FORNARA CON MILLEFOGLIE DI PATATE
20.00
Veal breast with potato millefeuille — Veal breast with brown sauce and potato millefeuille
PESCE SPADA CON FUNGHI CHAMPIGNON, TARTUFO E CICORIA RIPASSATA
22.00
Swordfish with mushrooms and truffle — Swordfish with mushrooms, truffle and sautéed chicory
INVOLTINO DI POLLO CON SALSICCIA, PEPERONI E PUNTARELLE
18.00
Chicken rolls with sausage and peppers — Chicken rolls with sausage, peppers and roman chicory
ROMBO CON COLATURA DI PROVOLA E INSALATA DI ZUCCHINE
24.00
Turbot with provola and zucchini — Turbot with provola sauce and courgette salad
TRANCIO DI TONNO CON FONDO DI VITELLO E CARCIOFI FRITTI
22.00
Tuna steak with veal base and artichokes — Tuna steak with roast veal base and fried artichokes
PATATINE FRITTE*vegetarian
8.00
French fries — French-fries.
INSALATA MISTAvegan, vegetarian
8.00
Mixed salad — Mix salad
INSALATA CAPRESEvegetarian
8.00
Caprese salad — Fresh tomato and buffalo mozzarella cheese
VERDURE MISTE AL FORNOvegan, vegetarian
8.00
Mixed baked vegetables — Mixed baked vegetables
CICORIA RIPASSATAvegan, vegetarian
8.00
Sautéed chicory — sautéed chicory
PATATE ARROSTOvegan, vegetarian
8.00
Roasted baby potatoes — Baby roasted potatoes.
Pinsa
PINSA ROMANA MARGHERITAvegetarian
13.00
Roman Pinsa with tomato and mozzarella cheese
PINSA ROMANA AL SALAME
13.00
Pinsa Romana Salami — Roman Pinsa with salami, tomato and mozzarella cheese.
PINSA ROMANA CON BUFALAvegetarian
13.00
Pinsa Romana Buffalo Mozzarella — Roman Pinsa with tomato and buffalo mozzarella cheese .
PINSA ROMANA AL PROSCIUTTO CRUDO
13.00
Pinsa Romana Prosciutto — Roman Pinsa with raw ham, tomato and mozzarella cheese .
PINSA ROMANA CON FUNGHIvegetarian
13.00
Pinsa Romana Mushroom — Roman Pinsa with tomato mozzarella cheese and mooshroms
PINSA CON POMODORO E MOZZARELLA DI BUFALA A CRUDOvegetarian
13.00
Pinsa with raw tomato and buffalo mozzarella — Roman Pinsa with raw tomatoes and buffalo mozzarella cheese
TIRAMISU’
10.00
Tiramisu
CRUMBLE ALLA MELA CON CREMA INGLESEvegetarian
10.00
Apple crumble with custard — Crumble with apple and custard cream
CREMA CATALANAvegetarian
10.00
Catalan Crème Brulée — Catalan Crème Brulée.
TORTINO AL CIOCCOLATO CON CREMA INGLESEvegetarian
10.00
Chocolate cupcake with custard — Chocolate cupcake with custard cream
SEMIFREDDO AI MIRTILLI CON CIOCCOLATO E MENTAvegetarian
10.00
Blueberry semifreddo with chocolate and mint — Blueberry semifreddo with chocolate and mint
FROLLA CON CREMA AL LIMONE E LAMPONIvegetarian
10.00
Pastry with lemon cream and raspberries — Pastry with lemon cream and raspberries
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Praktisch
- Adres
- Via Poli, 9, 00187 Roma
- Uren
- ma12:30–15:30, 19:00–23:00di12:30–15:30, 19:00–23:00wo12:30–15:30, 19:00–23:00do12:30–15:30, 19:00–23:00vr12:30–15:30, 19:00–23:00za12:30–15:30, 19:00–23:00zogesloten
- Contact
- +39066795761 grondici@remarhotels.com
- Bronnen
- Overture Maps Places (CDLA-Permissive 2.0), legrondici.it/
- Dossier
- volledigheid 83 %, vertrouwen 95 %