Osteria del Sostegno
Via delle Colonnelle, 5, 00186 Roma
Nu gesloten · opent 19:30
Italiaans
Menu
Bron: de website van de zaak, gelezen op 11 september 2026. Prijzen en gerechten kunnen intussen veranderd zijn.
Calorieën en koolhydraten voor deze kaart zijn nog niet geschat.
Antipasti – Appetizers
Focaccina calda al Patè d’Olivevegan
Focaccia with olive patè — Focaccia with olive patè
Bruschetta con Pomodori Datterinovegan
Bruschetta with tomatoes — Toasted bread with tomatoes
Misticanza con Avocado, Mango e Papayavegan
Mixed Salad with Avocado, Mango and Papaya — Mixed Salad with Avocado, Mango and Papaya
Insalatina di Radicchio, Avocado, Parmigiano e Nocivegetarian
Red chicory salad with avocado, parmesan and walnuts — Red chicory salad with avocado, parmesan cheese and walnuts
Insalatina di Carciofi, Avocado, Parmigiano e Nocivegetarian
Artichoke salad with avocado, parmesan and walnuts — Salad of raw artichokes with avocado, parmesan cheese and walnuts
Insalatina di Spinaci, Mela, Parmigiano e Nocciolevegetarian
Spinach salad with apple, parmesan and hazelnuts — Spinach salad with apple, parmesan cheese and hazelnuts
Caprese con Mozzarella di Bufalavegetarian
Caprese with buffalo mozzarella — Tomato and buffalo mozzarella cheese
Prosciutto crudo di Parma e Mozzarella di Bufala
Parma ham and buffalo mozzarella — Raw ham and buffalo mozzarella cheese
Carpaccio di Bresaola con Rucola e Parmigiano
Bresaola carpaccio with rucola and parmesan — Dried salt beef with rucola and parmesan cheese
Speck, Radicchio, Avocado con Aceto Balsamico
Speck, red chicory and avocado — Smoked ham, red chicory, avocado and balsamic vinegar
Mini Tartare di “Feroci” con Salsa Bernese
Mini meat tartare with Bearnaise Sauce — Mini tartare in Bearnaise Sauce
Culatello di Zibello con Olio, Limone e semi di Zucca
Culatello di Zibello with lemon oil and pumpkin seeds — Raw Ham with Lemon oil and pumpkin seeds
Cestino di panevegan
Bread basket — Bread
Primi Piatti – First Course
Zuppa di Verdurevegan
Vegetable soup — Vegetable soup
Tagliolini Cacio e Pepevegetarian
Long fresh pasta with roman cheese and black pepper
Tagliolini alla “Checca”vegetarian
Tagliolini alla Checca — Long fresh pasta with fresh tomato and buffalo mozzarella
Mezzi Rigatoni all’Amatriciana
Mezzi Rigatoni all'Amatriciana — Short pasta with Tomato sauce, onion and bacon
Spaghetti alla Carbonara
Spaghetti with eggs, bacon and black pepper
Fusilli con Broccoli e Guanciale croccante
Fusilli with Broccoli and crispy Guanciale — Fusilli pasta with broccoli and bacon
Fusilli all’Arrabbiata con Melanzane e Pecorinovegetarian
Fusilli all'Arrabbiata with Eggplant and Pecorino — Fusilli pasta in tomato sauce with eggplant, pecorino cheese and spice
Tagliolini con Funghi Porcinivegetarian
Tagliolini with Porcini Mushrooms — Long fresh pasta with porcini mushrooms
Ravioli Pomodoro e Basilicovegetarian
Ravioli Tomato and Basil — Home-made stuffed pasta with Tomatotoes sauce and Basil
Riso saltato con Carciofo Croccantevegan
Sautéed Rice with Crispy Artichokes — Rice with Artichokes Crisp
Tagliolini al Tartufo Nerovegetarian
Tagliolini with Black Truffles — Long fresh pasta with Black Truffles
Secondi piatti – Second Course
Filetto di Manzo alla griglia Macelleria “Feroci”
Grilled beef fillet — Grilled beef fillet
Bistecca di Manzo alla griglia Macelleria “Feroci”
Grilled beef steak — Grilled beef steak
Lombatina di Vitella alla griglia Macelleria “Feroci”
Grilled veal chop — Grilled vealchop
Abbacchio al Forno con Patate
Roast Lamb with potatoes — Roast Lamb with roasted potatoes
Straccetti con Carciofi o Rughetta e Parmigiano
Beef strips with artichokes or rucola and parmesan — Thin sliced beef with artichokes or rucola and parmesan cheese
Saltimbocca alla Romana con Patate
Saltimbocca alla Romana with potatoes — Sliced veal with ham and sage with potatoes
Pollo alla Cacciatora con Patate
Chicken Cacciatora with potatoes — Chicken in white wine and vinegar sauce with roasted potatoes
Girello di Maialino al profumo di Rosmarino
Roasted Pork Loin with Rosemary — Pork Loin roast with Rosemary
Melanzane alla Parmigianavegetarian
Eggplant Parmigiana — Eggplant with buffalo mozzarella and tomato sauce
Vitello caldo in Salsa Tonnata
Veal in Tuna Sauce — Veal in Tuna Sauce
2 Uova al Tartufo Nerovegetarian
Eggs with black truffles — Two eggs with black truffles
Contorni – Side Dish
Insalata mistavegan
Mixed salad — Mixed salad
Pomodori e Rucolavegan
Rucola and Tomatoes — Rucola and Tomatoes
Spinaci all’agrovegan
Spinach with lemon juice — Spinach with olive oil and lemon juice
Cicorietta Romana saltatavegan
Sautéed Roman Chicory — Chicory sauteed with garlic and hot red peppers
Fagioli con Sedano e Cipollavegan
Beans with onion and celery — Beans with onion and celery
Ceci al Rosmarinovegan
Chick-peas with rosemary — Chick-peas with rosmary and hot red peppers
Puntarelle in Salsa di Alici
Puntarelle with anchovy sauce — Roman salad of chicory hearts with anchiovy sauce
Carciofo alla Romanavegan
Roman style Artichoke — Artichoke roman style
Dolci e Frutta – Dessert and Fruit
Tiramisù fatto in casa
Homemade Tiramisù — Homemade tiramisù
Tortino caldo al Cioccolato
Hot chocolate cake — Hot chocolate cake
Crostata del Vicino con Freddo di Cannella
Jam Tart with cinnamon ice cream — Tart with jam and cinnamon ice cream
Gelato di Pistacchio con Cioccolato fuso
Pistachio ice cream with hot chocolate — Pistacchio ice cream with hot chocolate sauce
Semifreddo di Castagne o Nocciole
Chestnut or hazelnut semifreddo — Chestnut ice-cream or hazelnut ice-cream
Tre Sorbetti al Limone, Pompelmo Rosa e Mandarinovegan
Lemon, pink grapefruit and tangerine sorbet — Lemon, pink grapefruit, tangerine sorbet
Croccantino con Cioccolato fuso
Crunchy ice cream with hot chocolate — Crunchy ice cream with hot chocolate
Abbiamo freddato la Sacher
Sacher cake ice cream — Ice cream Sacher cake
Kiwi e Fragole al Cointreauvegetarian
Kiwi and strawberries with Cointreau — Kiwi and strawberries with Cointreau
Ananas alla Fiammavegetarian
Flamed pineapple — Pineapple flamed
Misto di Bosco con Fragole, Lamponi e Mirtillivegetarian
Mixed forest berries — Strawberries, raspberries and blueberries
Papaya e Mango al Limonevegetarian
Papaya and mango with lemon — Papaya and Mango with Lemon juice
Formaggi – Cheese
Scamorzina grigliata al profumo di Pancetta
Grilled scamorza with bacon — Grilled cheese with bacon
Tomino grigliato al Tartufo nerovegetarian
Grilled tomino with black truffle — Grilled cheese with black truffles
Selezione di formaggivegetarian
Cheese selection — Cheese selection
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Praktisch
- Adres
- Via delle Colonnelle, 5, 00186 Roma
- Uren
- mageslotendi12:30–15:00, 19:30–23:30wo12:30–15:00, 19:30–23:30do12:30–15:00, 19:30–23:30vr12:30–15:00, 19:30–23:30za12:30–15:00, 19:30–23:30zo12:30–15:00chiusi il lunedì e la domenica sera
- Contact
- +39066793842
- Bronnen
- Overture Maps Places (CDLA-Permissive 2.0), ilsostegno.it/
- Dossier
- volledigheid 67 %, vertrouwen 80 %